Alkalized (Dutched) Dark Cocoa Powder
780 Per Kilogram
Improved Solubility: One of the key advantages of alkalized cocoa powder is its enhanced solubility. It readily dissolves in liquids, making it a breeze to mix into your recipes. No more worrying about lumps or uneven distribution in your chocolate treats. Rich Reddish-Brown Hue: Alkalized cocoa powder is well-known for its reddish-brown color, achieved through the Dutch process. This distinctive hue adds a touch of elegance to your confections, making them visually appealing as well as delicious. Neutral Acidity for Balanced Flavor:
Cocoa Powder
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Cocoa Powder, Cocoa Butter, cocoa dried beans, Ribbed Smoked Sheet
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