Hamed international exports and imports Kozhikode, Kerala

In the culinary arts, a spice is any seed, fruit, root, bark, or other plant substance in a form primarily used for flavoring or coloring food

Cultivation Type : Natural

Color : natural

Usage : Cooking, Spices

Certification : FSSAI Certified

Variety : Garam Masala

Grade Standard : Food Grade

Shelf Life : 6 Month

Drying Process : Sun Dried

Country of Origin : India

Storage Instructions : Dry Place

Is It Dried : Yes

Is It Organic : Yes

Turmeric is a traditional Indian spice with a powerful compound called curcumin. Here are the top 10 health benefits of turmeric and curcumin.

Cultivation Type : Natural

Finishing : Polished

Color : Yellow

Form : Finger

Usage : Spices, Cooking

Certification : FSSAI Certified

Variety : Turmeric

Grade Standard : Food Grade

Specialities : Good For Health, Good Quality

Shelf Life : 6 Month

Drying Process : Sun Dried

Country of Origin : India

Storage Instructions : Dry Place

Is It Dried : Yes

Is It Organic : Yes

Is It Imported : Yes

Technically speaking, a fruit is a plant's developed ovary that comes from a flower and contains one or multiple seeds. The term vegetable is much broader it refers to any part of a plant that's used for food, including the roots, tubers, stems, and leaves

Black pepper is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. The fruit is a drupe which is about 5 mm in diameter, dark red, and contains a stone which encloses a single pepper seed

Cultivation Type : Natural

Processing Type : Raw

Color : Black

Packaging Size : Customers Required

Shelf Life : 1Year

Drying Process : Sun Dry

Country of Origin : India