Essential Oil Dealers in Kutch

• Packaging Size: 25 gm
• Packaging Type: Packed in plastic bags
• Cardamom Size Available: 5 mm, 6 mm
• Cardamom Grade Available: AGEB(Alleppey Green Extra Bold¿¿), AGB(Alleppey Green Bold)

Our Green Cardamom imparts a pleasant aroma and is known for its refreshing flavour. The Green Cardamom can be availed in the sizes of 5 mm, 6 mm. 

• Color: Green
• Form: Solid
• Shape: Oval
• Style: Dried
• Feature: Organic
• Uses: Cosmetic, Edible

With the assistance of our reliable transportation facilities, we have become capable of delivering the orders on time. Being a Supplier of Palmarosa Oil, we strive to deliver high quality and cost effective products in the market.

Our products are kept under safe conditions in our well-maintained warehouse. The facility is installed with all required amenities and supervised by experts for safe storage. Purchasers can order our goods in wholesale, as we ensure year around obtainability. In addition, we have dependable shipping network to ensure timely distribution. The Cardamom, made available by us, is used to enhance the flavors of royal dishes.

• Color: Green
• Size: 6,7,8 mm or higher
• Type: Natural
• Style: Dried
• Admixture: 2% basis
• Immature: 5% by count
• Place of Origin: India

The company is a much sought-after Exporter, Importer and Supplier of fresh Green Cardamom. Procured directly from plantations, our Green Cardamom is an aromatic spice that also has high medicinal values. Used in various cuisines, deserts and many food preparations, our Green Cardamom provides an intensely aromatic fragrance and mouth-watering flavor to the dishes. The Green Cardamom that we offer consists of amomum pods, which are larger and dark brown in color. We make available our Green Cardamom at very pocket-friendly prices. Medicinal Benefits Brings relief from digestive problems in AyurvedaAs a flavoring agent for medicinal preparationsUsed to treat infections of teeth and gumsPrevents and treats throat troublesHelps in congestion of the lungsPrevents from pulmonary tuberculosisUsed to prevent inflammation of eyelids

A rhizomatous Indian herb having capsular fruits with aromatic seeds used as a spice or condiment. The fruit is a three-sided greenish yellow pod 1-2 cm long, containing black seeds inside. Seed pods of the plants are dried and the seeds inside the pod are used are used either whole or in a ground form. Green Cardamom (Elettaria) pods are light green in color, while Black Cardamom (Amomum) pods are larger and dark brown. The pods should be slightly crushed before usage, but not so much that the seeds are released. Green cardamom has a strong, unique taste, with an intensely aromatic, resinous fragrance. Black cardamom has a distinctly more smoky, though not bitter, aroma with a coolness some consider it similar to mint. Both forms of cardamom are used as flavorings in both food and drink, cooking spices and as a medicine. Green cardamom is much preferred by the Imperial (Mughal) cuisine with its subtle blend of sweet fragrances. Cardamom is an ingredient in many Indian curries, and is a primary contributor to the flavour of masala chai. In the Middle East and Iran, cardamom is used in sweet dishes as well as traditional flavoring in coffee and tea. In Turkey, it is used to flavor the black Turkish tea Kakakule. Black cardamom pods are mainly used in rustic, salty and savory dishes, as in soups, chowders, casseroles, and marinades.

• Color: Green
• Size: 8 mm or higher
• Application: pooja etc.
• Shelf Life: 1 Year
• Type: Organic
• Grade: Premium
• Weight: 100g, 500 gm
• Pack Size Available: 25 Kg and 50 Kg Bulk Packs
• Botanical Name: Elettaria cardamomum Maton
• Commercial Part: Fruit (Capsule)
• Family: Zingiberaceae
• Moisture: 5%
• Admixture: 1% Max.

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