Food Grains Dealers in Mundra, Kutch

• Cultivation Type: Organic
• Packaging Size: 25kg, 50kg
• Saturated Fat 0.7 g: 3%
• Dietary Fiber 9 g: 36%
• Carbohydrates: 69.25%
• Foreign Matter: 2% Max
• Energy: 377.83%
• Protein: 11 g/100g

• Brand Name: Organic
• Cultivation: Organic
• Color: Yellow
• Application: Human Consumption
• Style: Fresh
• Certification: ISO 9001-2008
• Packaging Type: Pp Bag

Yellow Maize (Corn) Description:   Yellow Maize, also known as corn, is a versatile cereal grain that serves as a staple food and an essential raw material for various industries. It is characterized by its bright yellow kernels, which are packed tightly on a cob. These kernels are rich in carbohydrates, fiber, vitamins (such as Vitamin A, B, and E), and essential minerals, making it a nutritious food source for both humans and animals.   Key Features:   Appearance: Bright yellow kernels arranged uniformly on a cob.   Moisture Content: Generally, the moisture content ranges between 12-14%, ideal for long-term storage.   Size: Kernels are typically medium to large in size, with a smooth texture.   Nutritional Value: High in energy due to its carbohydrate content and provides protein, essential fatty acids, and dietary fiber.   Uses: Widely used as animal feed, in food products like cornmeal, corn flour, and snacks, and as a raw material in the production of ethanol and other industrial applications.     Applications:   Food Industry: As a staple food and ingredient in various processed foods.   Animal Feed: A key ingredient in poultry, cattle, and swine feed due to its high-energy content.   Industrial Uses: Utilized in producing biofuels like ethanol, and as a raw material in the starch, glucose, and alcohol industry.     Yellow Maize is cultivated in various regions across the world and is known for its adaptability to diverse climatic conditions. It is valued for its economic importance and the role it plays in global food security and agricultural industries.