La-pharma Focal Point, Ludhiana, Punjab

LA-PHARMA launched of its new range of sugars, namely Trust Sunehra and Trust Classic range. The Trust Sunehra is complete natural golden mineral sugar. The Trust classic white sugar is available in multiple variants namely Sulphur less white crystal sugar, Superfine, Cubes and Pure Mishri. The Trust Sunehra sugar is a totally natural golden sugar made for the first time in India which retains all the goodness of sugarcane. It is the purest form of mineral sugar, which preserves all the natural value and taste of sugarcane. Sunehra is made from sugarcane juice without addition of sulphur or any harmful chemicals whilst retaining all its nutrients such as minerals like calcium, iron, potassium and other natural pigments like chlorophylls, xanthophylls, and flavanoids. Trust classic sugar is in white crystal, superfine, cubes and candy form. It is made through the DRPIE technology, in which color is removed by a sophisticated filtration process supported by natural crystallization without using sulphur in the process. use:- It is a high quality refined sugar, manufactured using double refining process and meets the IP/BP specifications. Pharmaceutical and food companies of international repute that follow high standards in quality for their products use this sugar.Refined Sugar (Pharmaceutical Grade ) Packing:- 50 Kg HDPE Bags with LDPE liner inside. Advantages Sparkling White in color Free from extraneous matter Free from Bacterial contamination Fine Grain size as per intl. standards Low Ash content Hygienically packed EEC Grade II quality Can be made as per customers requirement

We are C & F and distributor of Neo Films We guarantee the best film quality by the utilization of selected raw materials, the consistency of formulations and exhaustive quality controls, including thickness on- line checks.The worldwide use of INEOS Films" pharma films requires not only a global sales network with regional service centres, but also a countless number of uniform and constant production standards. We guarantee the highest quality of film as a result of the careful selection of raw material, a production using the most modern, computer-controlled calender lines, a state-of-the-art coating line, as well as our highly qualified and totally committed staff. The full rigid film product range includes Mono PVC Films: PVC, PVC metallized, A-PET, A-PET metallized and C-PET films Multilayer PVC Films: PVC/PE, PVC/EVOH/PE, PET/PE and PET/EVOH/PE films We achieve consistently high product quality by adhering rigorously to a quality management system that has been granted ISO 9001:2000 certification.All INEOS Films packaging films are free of plasticizers, and heavy metals. All food contact formulations conform to the EU directive for plastics (2002/72 EU) as well as to the legal regulations prevailing in EU member states. Our own internal SHE (Safety Health and Environment) system sets the very highest of standards of safety regulations. Most of Packaging films' sites are ISO 14001:2004, HACCP and BrC/IoP certified.

Liquid glucose sirup is a kind of starch syrup, which is refined and enriched after the acid or enzyme hydrolysis, the main ingredients are glucose, maltose, maltotriose, maltotetrose or above. Liquid glucose syrup in food applications: In candy industry. Liquid glucose sirup has moderate modest sweeter, well devitrification, oxidative stability and moderate viscosity, good chemical stability. It uses widely in candy industry. The higher viscosity of liquid glucose sirup, to canned fruit, fruit juice beverages and syrups can use its viscosity consumption and improve the consistency and tasty. Liquid glucose syrup in the water absorbability high for the pig, bread, puddings, soft products can maintain, improve and extend the durability of products taste. liquid glucose syrup is resisting crystallization, freezing point additional advantages for the cold drink production, the word can improve products, enhance product quality. Due to the high osmotic pressure liquid glucose sirup, sweeter higher as sweeteners for Guofu, fruit, jam, canned fruit juices and dairy food categories, with durability period, products are not easy to change the taste of advantages. Liquid glucose syrup in the use in bakery applications : liquid glucose sirup is a good return of the neutral and alkaline chemical stability, low being heated Yi generated through decomposition of the material, but also easy and protein category Nitrogenous material generated from pyrogenic response yellow brown caramel,a unique flavor because of acid fermentation higher In the food manufacturing industry is conducive to fermentation. Liquid glucose syrup is higher and higher WET(SIMLAY) sexual techniques, such foods can cure maintain constant moisture, soft and delicious. liquid glucose sirup in the application process, with similar functions and high maltose syrup collection uses may be based on customer demand deployment (liquid glucose syrup in the maltose content about ten PERCATAGE-THIRTY PERCATAGE lower).