Pickles Dealers in Narimedu, Madurai

• Available Sizes: Fruit count per kg. 5/10, 10/20, 20/30, 30/40, 40/60, 60/120, 120/160, 160/300, and 300+
• Loadability: 1×20 feet container can loadable 20MT (80 HDPE Barrels )

We supply gherkins preserved in     Natural Alcohol Vinegar Brine Acetic Acid           Payment Terms 50% Advance and Balance 50% after BL Scan Copy   Port of Loading & Supply Capacity Tuticorin Port Weekly 5*20 Feet containers supply capacity         How to store? Store gherkins in plastic or glass bottles and refrigerate.     Health benefits Low in Saturated Fat, and Cholesterol High in Vitamin K and Vitamin A but also high in Sodium

We are one of the prominent Exporters and Suppliers of Mango Pickle in the market. The Mango Pickle that we offer is made up of freshly chosen and farm fresh raw mangoes. We provide the clients with reasonably priced Mango Pickle that is able to retain in freshness and flavor for a long time. Our Mango Pickle has a mouth-watering taste and can be taken with rice and chapatti. Highlights : Hygienically prepared Long shelf life Reasonably priced Prepared by high quality and fresh raw mangoes

We export fresh, high quality gherkins with a high nutritional value. Gherkins are traditionally served cold as the cooked form loses its intense flavour. Pickled variety of gherkins is very popular in Eastern and Central Europe We supply gherkins preserved in Natural Alcohol Vinegar Brine Acetic Acid Uses of Gherkins Gherkins are traditionally served cold, as cooked gherkins lose their intense flavor rapidly. Pickled gherkins are served to accompany other foods, often in sandwiches. They are historically associated with Central European and, occasionally, Eastern European cuisine, but are now found more widely. Sometimes also called a cornichon (the French word for gherkin), they have historically also been called horned cucumbers, true gherkin has palmately lobed leaves with toothed edges, small flowers, and furrowed, prickly fruits about five centimeters (two inches) long that are borne on crooked stalks.Although its fruit is also pickled, the plant is frequently grown only as a curiosity. Gherkins are grown only in South India, where the ideal soil type and the desirable temperatures of not less than 15 degrees centigrade and not more than 35 degrees Centigrade. These are found mainly in Karnataka, Tamil Nadu and Andhra Pradesh. The climatic conditions which are prevalent throughout the year, render this region ideal to take up three crops of gherkins annually. Preserved in Natural Alcohol Vinegar Brine Acetic Acid Available Sizes Fruit count per kg. 5/10, 10/20, 20/30, 30/40, 40/60, 60/120, 120/160, 160/300, and 300+ Packing Gherkins in Acetic acid in 220, 240, 260 In food grade, HDPE Barrels Gherkins in Natural Vinegar in 220, 240, 260 In food grade, HDPE Barrels Gherkins in Brine in 220, 240, 260 In food grade, HDPE Barrels Available in Tin, Cans, Barrels and Bottle Jars. Loadability 1×20 feet container can loadable 20MT (80 HDPE Barrels ) Payment Terms 50% Advance and Balance 50% after BL Scan Copy Port of Loading & Supply Capacity Tuticorin Port Weekly 5*20 Feet containers supply capacity How to store? Store gherkins in plastic or glass bottles and refrigerate. Health benefits Low in Saturated Fat, and Cholesterol High in Vitamin K and Vitamin A but also high in Sodium

Sourced from the farms directly. Fresh, best quality products. We export fresh, high quality gherkins with a high nutritional value. Gherkins are traditionally served cold as the cooked form loses its intense flavour. Pickled variety of gherkins is very popular in Eastern and Central Europe We supply gherkins preserved in Natural Alcohol Vinegar Brine Acetic Acid Uses of Gherkins Gherkins are traditionally served cold, as cooked gherkins lose their intense flavor rapidly. Pickled gherkins are served to accompany other foods, often in sandwiches. They are historically associated with Central European and, occasionally, Eastern European cuisine, but are now found more widely. Sometimes also called a cornichon (the French word for gherkin), they have historically also been called horned cucumbers, true gherkin has palmately lobed leaves with toothed edges, small flowers, and furrowed, prickly fruits about five centimeters (two inches) long that are borne on crooked stalks.Although its fruit is also pickled, the plant is frequently grown only as a curiosity. Gherkins are grown only in South India, where the ideal soil type and the desirable temperatures of not less than 15 degrees centigrade and not more than 35 degrees Centigrade. These are found mainly in Karnataka, Tamil Nadu and Andhra Pradesh. The climatic conditions which are prevalent throughout the year, render this region ideal to take up three crops of gherkins annually. Preserved in Natural Alcohol Vinegar Brine Acetic Acid Available Sizes Fruit count per kg. 5/10, 10/20, 20/30, 30/40, 40/60, 60/120, 120/160, 160/300, and 300+ Packing Gherkins in Acetic acid in 220, 240, 260 In food grade, HDPE Barrels Gherkins in Natural Vinegar in 220, 240, 260 In food grade, HDPE Barrels Gherkins in Brine in 220, 240, 260 In food grade, HDPE Barrels Available in Tin, Cans, Barrels and Bottle Jars. Loadability 1×20 feet container can loadable 20MT (80 HDPE Barrels ) Payment Terms 50% Advance and Balance 50% after BL Scan Copy Port of Loading & Supply Capacity Tuticorin Port Weekly 5*20 Feet containers supply capacity How to store? Store gherkins in plastic or glass bottles and refrigerate. Health benefits Low in Saturated Fat, and Cholesterol High in Vitamin K and Vitamin A but also high in Sodium

Owing to tangy & spicy taste and rich aroma, our Indian Pickle is widely consumed in breakfast as well as lunch. Our team of culinary experts prepares the Pickle using fresh & 100% pure ingredients and ensures it is hygienically processed. Buyers can obtain the Indian Pickle from us in a variety of flavors and that too at the most discounted prices. We are the trustworthy Manufacturer, Exporter and Supplier of Indian Pickles.

Indian Pickles that we offer are procured from reliable vendors who use premium fruits, vegetables and other ingredients to ensure high quality. Our Pickles are highly preferred due to their tangy and exotic taste. We use high grade packaging jars, pouches and other materials in order to keep the freshness intact for longer period. We provide Indian Pickles in different quantities according to the diverse demands of buyers.

We can supply different type of pickel in best quality, types of pickel-mango,lemon,citron,garlic etc minimum order-1ton to 50ton.

A well known pickles supplying company.

Honey, Painting Brushes

Appalam

Roses

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Mango Pickles, Fruit Squashes, Lemon Pickles, Fruit Jams, Rose Syrup