Cold Pressed Groundnut Oil
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We use a traditional process of cold pressing to extract oil from peanut. We use high graded Peanut that are cleaned, sorted and sieved to ensure not even a trace of aflotoxin present in the oil. The presence of dried and fungus infected peanut will cause the presence of aflotoxin and we strictly remove all the dried and fungus infected peanut. The cleaned peanut is then crushed in steel rotary. No other substance that includes chemical additives or artificial agents, synthetic fragrance are added. The oil thus obtained is natural and retains all the nutrients, aroma and odour of the seed. The oil is then allowed to precipitate by allowing it in a storage for a couple of days and then it is passed through a press filter and then finally packed.
500 ML Groundnut Oil
125 Per Litre
It benefits : Reduces the chances of stroke Helps us to prevent from cancers mainly stomach cancer Useful to reduce our cholesterol level It also use to lower our blood pressure Protect against the symptoms of aging like wrinkles Boost our immune system It’s rich in energy Taking groundnut oil regularly will not increases in your body weight
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Peanut Cooking Oil
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Owing to our well-maintained and organized inventory system, we deliver the same in the committed time. In order to deliver an exceptional lot of products, we make use of the finest grade material for producing them. As a result, the finished products comply with high quality standards.
Groundnut Oil
200 Per Piece
combination of fats, and has the good monounsaturated and polyunsaturated fats and is low in bad saturated fats. It’s a good all-purpose oil for cooking and it works particularly well for Asian foods that are prepared in the wok. Peanut oil, as the name implies, is a type of vegetable oil commonly used in cooking that is derived from peanuts, which are legumes. Peanut oil comes in a number of varieties, including refined, unrefined, roasted and cold-pressed, which have slight differences in their nutritional value and health benefits. Generally, people use peanut oil in their cooking for the interesting flavor that it can give to the food, particularly if you use the roasted variety, as well as the fact that it is healthier than many other types of oil.
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