Toor Dal Dealers in Chinthamani, Madurai

• Cultivation Type: Organic
• Application: Cooking
• Sodium per 100gm: 2%
• Vitamin C per 100gm: 11%
• Vitamin B-6 per 100gm: 5%
• Carbohydrate per 100gm: 6%

• Specialities: Rich In Taste, Pure, No Artificial Color Added, Good Quality
• Shelf Life: 6 Month
• Drying Process: Sun Dried
• Country of Origin: India

Genuine fatka

• Application:  Cooking
• Shelf Life:  1year, 3months, 6months
• Color:  Light Yellow, Yellow
• Cultivation Type: Common, GMO, Natural, Organic
• Packaging Type: Gunny Bag, Jute Bag ,Plastic Bag, Plastic Packet
• Packaging Size: 10kg ,15kg, 1kg ,25kg ,50kg, 5kg
• Feature:  Easy To Cook, Healthy To Eat, Highly Hygienic, Nutritious Purity
• Style: Dried
• Type: Dried Toor Dal, Toor Dal

we deals in toor dal