Flours Dealers in Unjha, Mahesana

Based in Gujarat, India, we are a leading manufacturer, exporter and wholesale supplier of Wheat Flour. Wheat Floor supplied by us is high in nutrients like B-vitamins, calcium, and iron. Wheat flour has wide uses in making rotis, breads, and the bakery. We accept orders in small as well as in bulk quantities and ensure a safe and timely delivery. Customers requirement is given priority for packaging and shipment. We are working in full throttle to make them available to various cities across the globe within the stipulated time.   Nutrition Value: An excellent source of complex carbohydrates is wheat flour. Wheat flour contains B-vitamins, calcium, folacin, iron, magnesium, phosphorus, potassium, zinc, minimal amounts of sodium and other trace elements. Other than gluten flour, all types of wheat flour contains 9 to 15 percent of calories derived from protein. Not more than 5 percent calories are derived from fat. Because of its excellent nutritional value, the wheat flour has become the most consumed flour in this world.

We are one of the leading Manufacturers, Exporters and Suppliers of Dadisha Chakki Fresh Atta. Our finely processed atta is known for its freshness, taste and nutritional value. Post-production, the Fresh Flour is packaged in food-grade material, which protects it from various threats such as moisture, insecticides etc. Based in Unjha, we can make available the Dadisha Chakki Fresh Flour in different parts of the world.

• Packaging & Labelling: As per buyer’s requirement

The whole wheat flour is dark brown in color and is used in making rotis and parathas whereas the white wheat flour which is also called as enriched wheat flour is used in bread, cookies, cakes etc. The whole wheat flour has more nutritional values than the enriched wheat flour because of that only, people nowadays are opting to use whole wheat flour in their diet.  

Besan (Chickpeas Flour) is produced by dehusking and milling brown (Desi) cheakpeas. Besan is also known by many other names like Gram Flour, Chickpeas Flour,Ground Garbanzo Beans,Ground Chana Dal. Raw Chickpeas or raw chickpeas or roasted chickpeas are ground to fine powder to make yellow-coloured besan powder.Our besan is 100% free from any extraneous matter,colourin matter and preservatives.   Nutritional Benefits Gram flour is much more nutritious than wheat flour. It is low in styrated fat, cholesterol and sodium. Consider this: 100 grams of besan flour contains about 10 grams dietary fiber and 22 grams protein higher than usual wheat flour. It contains a hogh proportion of carbohydeates, up to 57 grams/100 grams. However, compared to the standard wheat flour, it is still lower in carbs. So, if you have to avoid gluten or are watching your weight, besan flour makes a healthy and versatile alternative to high carbohydrate wheat flour. Besan is also rich in various nutrients including magnesium, copper, floate and manganese. It also contains iron, zinc, phosphorus, calcium ans potassium. Studies in Melbourne, Australia made a comparative study of wheat flour and chickpeas to find their respective insulin response to middle aged men and women who have no health complications. The results, as published in a 2004 issue of The American Journal of Clinical Nutrition, mentioned that a chickpea-dominated diet resulted in significant reduction in blood sugar as compared to other diets. Another study, the result of whitch was published in the 2007 issue of The Journal of the American College of Nutrition, showed that besan flour could significantly decrease the quantity of total cholesterol from body, as compared to wheat flour.

Gram Flour is also known as Chickpea flour, Channa flour, Besan, or Garbanzo flour. It has slightly nutty flavour and earthy aroma. The super fine grind flour is made from 100% pure Chana Dal and is perfect for preparing onion bhaji, traditional potato and vegetable pakodas, and also sweet dishes. It is also used in many desserts and battered dishes all over the world.  

• Type: Maida Flour
• Brand Name: Keyur
• Application: Cooking
• Certification: FSSAI, ISO 9001:2015
• Cultivation Type: Natural
• Color: White
• Feature: No Preservatives, Natural Test, No Artificial Flavour, Non Harmful
• Packaging Type: Plastic Bag, PP Bag
• Packaging Size: 10-20kg, 25-50kg
• Grade: I -grade
• Made From: Natural wheat

• Type: Mix Flour
• Brand Name: Nylon
• Weight: 400gm
• Min. Order Quantity: As per client requirement

Purchasers can rest secure; our entire range is premium, as they are wholesaled by us after subjecting them to a string of quality control tests. As we are acknowledged for providing high quality products to the clients, we make use of only superior grade raw materials as inputs. The selection of raw material is done by our experts.

Silica flour has a high Silica content, around 99%. And it is also characterized by its fine particle size distribution. Silica flour is produced through a four step process: Washing, sieving, attritioning and drying to produce high quality product with a determinant particle size.

• Type: Maida Flour
• Certification: FSSAI
• Application: Cooking
• Cultivation Type: Natural
• Shelf Life: 6-8 Months
• Color: White
• Feature: Good For Health, Natural Test, No Artificial Flavour, Non Harmful
• Packaging Type: Plastic Bag, PP Bag
• Part: Food
• Packaging Size: 20-25kg, 25-50kg, 50-100kg
• Country of Origin: India
• Grade: A Grade
• Made From: India

We are the leading manufacturer and supplier of an optimum quality grade Maize Grits. The provided maize grits is hygienically processed under the strict supervision of our food experts using the advanced processing techniques. Offered maize grits is much-admired by our valuable clients for its high nutritional value and delicious taste. Furthermore, this maize grits can be availed by our esteemed clients at nominal price.  

Gram Flour is also known as Chickpea flour, Channa flour, Besan, or Garbanzo flour. It has slightly nutty flavour and earthy aroma. The super fine grind flour is made from 100% pure Chana Dal and is perfect for preparing onion bhaji, traditional potato and vegetable pakodas, and also sweet dishes.

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