Fresh Vegetables Dealers in Kheralu, Mahesana

(39 products available)
  • Yellow Maize

    Yellow Maize

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    We are offering maize. maize was introduced into africa in the 1500s and has since become one of africa's dominant food crops. Like many other regions, it is consumed as a vegetable although it is a grain crop. The grains are rich in vitamins a, c and e, carbohydrates, and essential minerals, and contain 9% protein. They are also rich in dietary fiber and calories which are a good source of energy.

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  • Fresh Potato

    Fresh Potato

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    10 Ton (MOQ)

    • Country of Origin: India
    • Cultivation Type: Organic
    • Color: Brown
    • Storage: Dry Place
    • Packaging Type: Plastic Packet
    • Shape: Oval
    • Speciality: Good For Nutritions
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  • Best Deals from Fresh Vegetables

  • Organic Radish

    Organic Radish

    20 - 25 Per Kilogram

    2 Ton (MOQ)

    • Cultivation Type: Organic
    • Shelf Life: 10 Days
    • Color: White
    • Packaging Type: Jute Bag and PP Woven Bags
    • Packaging Size: 50Kg
    • Usage: Human Consumption
    • Specialities: Good For Health, No Pesticides

    Prarthana Agro is one of the best Organic Radish wholesalers in India. Organic Radish has gained immense popularity in the market for its purity and health benefits. The products of our company are grown naturally without the use of any chemical fertilizers and other such adulteration products. Radish is used in making different types of dishes all around the world. This is good for digestion and the digestive system. Along with that it is used in Ayurveda as well. It is also believed that Radish has a cooling effect on the blood. Order our products today and get them delivered at the promised time and location. We have never delayed any of our orders and promise to provide your order on time.

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  • Canned Whole Button Mushrooms

    Canned Whole Button Mushrooms

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    • Shelf Life: 3 Months
    • Color: Fresh
    • Application: Cooking, Oil Extraction
    • Packaging Type: Canned
    • Packaging Size: Vegetable
    • Feature: Healthy To Eat, No Artificial Flavour, No Preservatives
    • Cultivation Type: Common

    Superb taste, 100% natural cultivated and high on nutritional value, our Canned Whole Button Mushrooms are extensively in demand. We are a recognized Manufacturer and Supplier of Canned Whole Button Mushrooms based in Gujarat, India. We make Button Mushrooms available in different packaging quantities so as to meet variegated demands of the buyers. They are offered by us at the most discounted prices.

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  • Onions

    Onions

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    20 Metric Ton (MOQ)

    • Packaging Type: Jute Bag
    • Packaging Size: 15kg, 20kg, 25kg, 30kg, Customize
    • Color: Pink
    • Country of Origin: India
    • Storage: Dry Place
    • Season: Spring, Winter, Summer, Autumn
    • Speciality: Non Harmful, Good For Nutritions, Good For Health, No Pesticides, Hygienically Packed, No Artificial Flavour, No Preservatives
    • Usage: Human Consumption, Cooking, Home, Hotels
    • Shape: Round
    • Cultivation Type: Common
    • Grade: A Grade
    • Is It Imported: No
    • Onion Size Available: all size
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  • Yellow Maize

    Yellow Maize

    74 Per Kilogram

    • Material: Corn Seeds
    • Cultivation Type: Organic
    • Color: Yellow
    • Packaging Type: Jute Bags, Plastic Pouch
    • Maturity: 100.00%
    • Place of Origin: India
    • Speciality: No Artificial Flavour
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  • dried onion

    dried onion

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    We manufacture and export high quality Dehydrated Onion. Our products are processed using sophisticated machines of air dried system and are exported worldwide. The range includes Dehydrated Onion FlakesKibbled, Dehydrated Onion Minced, Dehydrated Onion Granules, Dehydrated Onion Chopped, Dehydrated Onion Powder. We also undertake customized orders. Our manufactured Dehydrated Onion Products are as per US FDA and ASTA quality standards.

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  • Dried Garlic

    Dried Garlic

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    We manufacture and export high quality Dehydrated Garlic Products from India. Our products are processed using sophisticated machines of air dried system and are exported worldwide. The range includes Dehydrated Garlic FlakesCloves, Minced, Granules and Powder. We also undertake customized orders.

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  • Chick Peas

    Chick Peas

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    History Chickpeas have a history that goes back to as far as 10,000 BC and even more. These are one of the ancient crops that were used by the hunters for sustaining their lives. The area that first began to grow chickpeas was the Middle East but later they were being grown in ancient Egypt, Rome and Greece during 7500 BC, where these were consumed in various forms like raw, broth, snacks, etc. They were later brought during the 16th century by the Spanish explorers, and since then chickpeas have been used in many forms. In fact, during the First World War, Germany started cultivating chickpeas as a coffee substitute. Chickpeas are a versatile crop that are grown in almost every part of the globe today. Some of the major producers of desi chickpeas are India, Pakistan, Myanmar, Australia and Bangladesh while the top producers of kabuli chickpeas are Turkey, Iran, Spain, Canada, Syria, USA, Ethiopia, Tanzania, Tunisia, Sudan, Malawi and Portugal. India is the largest producer of chickpeas followed by Pakistan, Turkey and Iran. In fact, about 70% of the total world production of chickpeas is dominated by India. Chickpeas Use The various benefits arising out of the consumption of chickpeas are: As chickpea are rich in dietary fibers, both soluble and insoluble, they help a lot in reducing the level of cholesterol and also in preventing the blood sugar level from rising too much immediately after having a meal. Being a rich source if molybdenum, chickpeas help in detoxifying sulphites, which can otherwise cause rapid heartbeats or headache if consumed too much by sulphite sensitive people. Too much reaction to sulphite is caused mainly due to lack of molybdenum to detoxify them. The presence of iron in chickpeas helps in replenishing lost energy, particularly for women who are menstruating or when they are pregnant. Also, chickpeas are low on calories and virtually fat free. The presence of iron in chickpeas helps in replenishing lost energy, particularly for women who are menstruating or when they are pregnant. Also, chickpeas are low on calories and virtually fat free. Chickpeas are also high on trace minerals like manganese which is an important part of many energy producing enzymes. Iron also helps in improving the hemoglobin level, thereby improving the flow of blood to the heart.

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  • Corn

    Corn

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    The corn leaf plant, more commonly known as corn plant (Dracaena fragrans), is a broadleaf evergreen that may grow up to 50 feet tall within its native range in the tropics of western Africa, though it is more commonly seen as an indoor houseplant with a height between 4 to 6 feet. The sensitive plant may only be grown outdoors in the frost free conditions found in U.S. Department of Agriculture plant hardiness zones 10 to 12. Corn plant has a distinct appearance and is fairly easy to identify. You can get health-supportive antioxidant benefits from all varieties of corn, including white, yellow, blue, purple and red corn. But recent research has shown the antioxidant benefits from different varieties of corn actually come from different combinations of phytonutrients. In the case of yellow corn, it's the antioxidant carotenoids leading the way, with especially high concentrations of lutein and zeaxanthin. In the case of blue corn, it's the anthocyanins. There's one particular hydroxybenzoic acid in purple corn—protocatechuic acid—that's also been recently linked to the strong antioxidant activity in this corn variety. Health Benefits: Corn has gathered a diverse reputation in the U.S. For some people, corn is a "staple" food that provides the foundation for tortillas, burritos, or polenta. For others, corn is a "snack" food that comes in the form of popcorn and corn chips. For still others, corn is a "special summertime food" that is essential at barbecues and cookouts. But regardless of its reputation, corn is seldom considered in the U.S. as a unique source of health benefits. Yet that's exactly what research results are telling us about this amazing grain.

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  • Ginger Powder

    Ginger Powder

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    Ginger Powder We manufacture best quality Dry Ginger Powder, which is a light yellow powder that provides aroma and ginger tinge to the food. Available Consumer Pack Size 100 GM 50 GM

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  • Fresh Ginger

    Fresh Ginger

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    We are an eminent manufacturer, supplier, and exporter of Fresh Ginger in India. We are based in the state of Gujarat. Fresh ginger is a very versatile ingredient. It is used in almost every cuisine all over the world. The ginger that we supply is grown using the latest agricultural techniques. The quality of our Fresh Ginger is unsurpassed. We are one of the prime exporters of Fresh Ginger in the country. Our Fresh Ginger is well received by our clients across the globe.

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  • Tomato

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    Tomato Red Blended Food Colour

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    MMR
    Kheralu, Mahesana
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  • Garlic Powder

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    lemon pill powder

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  • Canned Mushroom

    Canned Mushroom

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    breaded mushroom, frozen mushroom, food, dairy ingredients

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  • Chick Peas

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    As chickpea are rich in dietary fibers, both soluble and insoluble, they help a lot in reducing the level of cholesterol and also in preventing the blood sugar level from rising too much immediately after having a meal.

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  • Rose Onion

    Rose Onion

    40 Per kg

    2 Ton (MOQ)

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  • fresh white mushroom

    fresh white mushroom

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    fresh white mushroom

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  • Dry Ginger

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    Organic Ashwagandha, Organic Triphala Powder, Curry Leaf, Psyllium Seed

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  • baby potato

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    Mushroom Slice From Himalya, Scooped Potato from Himalya, Cheese

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  • Dry Ginger

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    fob, caraway seed

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  • Yellow Corn Maize

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  • Fresh Mushrooms

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    Fresh Mushrooms, frozen foods

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  • Button Mushroom

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  • Canned Button Mushroom

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    Canned Sliced Mushroom

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  • Dry Ginger

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    Methi

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  • Ginger

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    Tejpat, Paper, lack salt

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  • Onion

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  • Nasik Red Onion

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    Exporter

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  • Vegetable

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