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Carom Seeds
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Carom Seeds, or what are more commonly called Ajwain, is a much used spice in cooking. Carom seeds are extremely small in size but serve a lot of purposes in day to day life. Carom seeds are usually used in their original form and not any sort of powder. Features Somewhat similar to the parsley.Contains thymol, hence smells very much like thyme.Very bold taste, slightly pungent and bitter.Used in fewer quantities, yet give abundant taste. Uses Used as a spice for its taste and aroma.Used as a digestive aid.If soaked in milk, become helpful for babies’ stomachs.
Dill Seeds
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We endeavor to proffer the pristine range of the Dill Seeds to our esteemed clientele across the country. These Dill Seeds are cultivated as per the food & safety standards. To secure their freshness, taste and wholesomeness for a long span, these Dill Seeds are meticulously packaged by us. Place your order to fetch lucrative deals. We are the renowned Dill Seeds Manufacturer and Supplier from Gujarat, India.
Best Deals from Herbal Seeds
Indian Carom Seeds
170 - 300 Per Kilogram
500 Kilogram (MOQ)
Ajwain Seeds
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10 Metric Ton (MOQ)
Ajwain is commonly known as carom or Bishop weeds. It contains essential oil, which is composed of several bioactive compounds, and therefore it has medicinal importance. Ajwain is available throughout the year. Ajwain shrub leaves are feathery. Ajwain seeds are the fruit of the shrub, which is small, oval-shaped, and pale yellow. Ajwain seed looks like fennel and cumin. Ajwain has been used from ancient times in Indian, African, and Middle Eastern for cooking which also boosts the favor of dishes and acts as a preservative in chutneys, pickles, and jams. They contain a unique source of digestive fibers that helps in keeping good gut health. Ajwain has a strong, bitter smell, and in Sanskrit, it is known as Ugragandha. In Afghanistan, while making bread, biscuits ajwain seeds sprinkled to provide aroma and taste. Ajwain seeds, due to their health benefits, are consumed in raw or roasted form. It is a common practice of adding Ajwain in clarified butter.
Carom Seeds
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2 Ton (MOQ)
Prarthana Agro is a reliable carom Seeds Manufacturers in Gujarat, India. Carom Seeds is a seed like fruit that is generally used in Indian cooking as part of a spice mixture. These seeds look more or less the same as cumin and fennel seeds and these are extremely fragrant and smell like thyme. The taste is more like anise and oregano mainly due to the strong flavour and bitter notes. As it has a bit of pungency, only one pinch can make the whole dish flavourful. This is mainly grown in Iran and India and is popularly called Ajwain. These seeds are also known as bishop weeds and are eaten raw as well. It is sold in powdered and seed form although cooking with the use of these seeds is extremely common.
Ajwain Seeds
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Ajwain Seeds provide an effective remedy for Asthma, migraine headache and indigestion. We supply Ajwain Seeds that are naturally grown and quality checked by experienced professionals. Our Ajwain Seeds are praised for their good aroma and soft taste. We offer customizable sizes of wholesale supplies to the customer and ensure in-time delivery. Packaging : As Per Exports Standard Packing As Per Buyer Requirement
Raw Dill Seeds
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Kitchens Chef Ajwain Seeds
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Dill Seeds
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2000 kgs (MOQ)
Ajwain Seeds
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We are prominent Supplier of Ajwain Seeds, in Gujrat (India). Our Ajwain Seeds are known for their distinct aroma and yummy taste. Ajwain Seeds are an excellent home remedy to treat abdominal gas, anorexia, nausea, and vomiting. We procure our Ajwain Seeds from reliable vendors, who cultivate the crop using organic fertilizers and other healthy practices. We offer Ajwain Seeds at market-leading prices. We can deliver bulk orders.
Ajwain Seeds
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Carom Seeds
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Carom Seeds
125 Per Kilogram
1000 Kilogram (MOQ)
Carom Seeds (bishop's, Ajwain) Country of origin: Indian Purity: 99% Moisture: 5% (Approx.) Color: Brown Ajwain is very aromatic but less subtle in taste. It is slightly bitter, pungent and strong. Even a small amount of ajwain dominates the taste of a dish. In India, ajwain is never used raw, but is either roasted or fried in ghee, which is done to develop a stronger and more prominent aroma. It is primary used as a digestive aid and ant emetic. We offer ajwain that is grown under trained farmers, which is used for culinary as well as medicinal purposes.
Dill Seeds
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Dill is the dried fruit of the herb anethum graveolens, which belongs to the parsley family. Dill seeds are oval-shaped, soft and fluffy and has a pungent and aromatic flavor. Dill seeds have been used since ancient times. The Romans actually used them as a stimulant for gladiators! Today it is widely used in pickling and in German, Russian, Scandinavian and Indian dishes, salad dressing, soup and the preparation of cottage cheese.
Dill Seeds
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Buyers can obtain high quality Dill Seeds at very reasonable rates from us! We are the trustworthy Exporter & Supplier of Dill Seeds based in Unjha. Dill Seeds that we offer are hygienically processed and made free from adulterants at our vendor’s end. These are widely used for enhancing the flavor of various food items. We make available Dill Seeds in safe packaging to ensure long term freshness and shelf life.
Carom Seeds
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Captain Export Enterprises bring to you high-end Carom Seeds. Carom seeds are used to treat cold, acidity, constipation, asthma, liver and kidney disorders, and other digestive ailments. They are also used as mosquito repellent and in the treatment of migraine. Carom seeds have also been used to mitigate alcohol consumption and in reducing weight. They are beneficial in flatulence and are also helpful in the treatment of diabetes.
Ajwain Seeds
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We are the chief manufacturer, exporter and wholesale supplier of Ajwain Seeds based in Gujarat, India. Originating from Middle East, Ajwain Seeds are now a days widely used not only in Indian subcontinent but also Iran, Egypt an Afghanistan. These Seeds are primarily available from December to February. We give priority to our customers requirements for packaging and shipment. Safe and timely delivery of the same is ensured with our advance transit facilities. Moreover, these seeds are available in affordable prices to break all budget constraints Description: It is often confused with lovage seed; even some dictionaries mistakenly state that ajwain comes from the lovage plant. Ajwain is also called “ajmo” in gujarati, “owa” in Marathi,"vaamu" or “Oma” in Telugu. It is known as Bishops seeds in global market. Uses: It is often confused with lovage seed; even some dictionaries mistakenly state that ajwain comes from the lovage plant. Ajwain is also called “ajmo” in gujarati, “owa” in Marathi,"vaamu" or “Oma” in Telugu. It is known as Bishops seeds in global market.
Carom Seeds
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bishops seed
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manufacturer exporter of Ajwain Seeds (Bishop Seed), our supplied Ajwain Seeds/Bishop Seeds are without seeds and US FDA guaranteed and comply to ASTA standards. Ajwain Seeds has similarity to parsley. The fruit pods are called seeds because they appear like seeds.
Dill Seeds
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We are capable of catering to the customers situated anywhere and we are located in Unjha(India). If seeking for purchasing Dill Seeds at levelheaded prices, contact us! We are a dependable name in this area of operation.
Dill Seeds
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Green Ajwain Seeds
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1 Ton (MOQ)
Ajwain Seed
155 Per Kilogram
1 Ton (MOQ)
Ajwain seeds are Green and grey in colour. Ajwain seeds that have pungent and slightly bitter taste with a distinctive aroma. Ajwain is often used for tadka in Indian cooking. It is also a good preservative used in pickles. Since ancient times ajwain is used as a medicinal ingredient in ayurveda.
Ajwain Seed
135 - 210 Per Kilogram
200 Kilogram (MOQ)
Dill Seeds
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Dill seed has been used in traditional herbal practices for its beneficial properties and is also a pungent culinary spice. Typical preparations include infusions, extractions, and macerating in liqueur or vinegar. Dill seed can also be used to flavor baked goods and pickling recipes. The Vikings cultivated a plant they called "dilla," or "soothing," that was administered to babies. The easy-to-grow dill weed has become an essential ingredient in cuisines around the world. "Dill seed" actually isn't seed but the flat, oval, dark brown whole fruits of the herb. The term "dill weed" refers to the green leaves (and sometimes stems) of the plant. Dill seed and dill weed have different chemical compositions, different uses in cooking, and different applications in herbal healing.Dill likes a moist, well-drained soil in full sun, although it grows on most kinds of soils. Stress on the plant by heat or drought improves its flavor. If you let dill come up on its own, it will mature and go to seed before you have cucumbers. If you want to use dill in pickling, plant dill and cucumbers at the same time. Dill belongs to the Apiaceae family and is also called shatapushpa.
Dill Seed
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5 Metric Ton (MOQ)
Carom Seeds
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Dill Seeds
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“Dill seed” actually isn’t seed but the flat, oval, dark brown whole fruits of the herb. Dill seed have different chemical compositions, different uses in cooking, and different applications in herbal healing.
Dill Seeds
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We are counted among the most renowned Dill Seeds Manufacturers, Suppliers and Exporters from Gujarat. The Dill Seeds are packed hygienically in bags of different weights to suit the requirements of the customers. Moreover, customers are also facilitated with the timely delivery of the Dill Seeds at the most affordable prices.
Carom Seed
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A spice that every Indian household is all too familiar with and without which every dal tadka is incomplete, ajwain is derived from a herb plant that originated in our very own country. Ajwain seeds vary from being slightly olive green to brown in colour. All parts of this herb have a very strong scent hence it is also known as Ugragandha in Sanskrit. The seeds have a bitter and pungent flavour, somewhat like oregano, and because of its strong aromatic essence, it is often added to curries and pickles. It is one of those rare spices that fulfill the twin purpose of adding flavour and being good for health.
