Herbal Seeds Dealers in Mahesana

(64 products available)
  • Dill Seeds

    Dill Seeds

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    2 Ton (MOQ)

    • Cultivation Type: Natural
    • Shelf Life: 1 Year
    • Form: Seeds
    • Packaging Type: Jute Bag and PP Woven Bags
    • Country of Origin: India
    • Packaging Size: 50Kg
    • Usage: Cooking

    Prarthana Agro is one of the most trusted and reliable Dill Seeds Manufacturers in India. Dill Seeds belong to the Apiaceous family and it is related to chervil, parsley, carrots and caraway. Dill Seeds are used to complete the flavours of these plants. These seeds are called Sowa in Hindi. This is a herb that adds amazing flavour to the food and keeps you healthy. In ancient Indian spice, these seeds were widely used. The oil of these seeds is used in Indian cuisine. The seeds are oval, flat and have a pleasant aroma. These are used as crushed or whole and these are usually used in vegetable dishes, soups, bread and pickles. These are also used in salad dressing and are also used to make vinegar. Therefore order our products and get them delivered to your doorstep.

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  • Dill Seed

    Dill Seed

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    100 Kilogram (MOQ)

    • Cultivation Type: Natural
    • Color: White
    • Usage: Human Consumption
    • Certification: FSSAI Certified
    • Specialities: Good Quality
    • Purity (%): 99.99 %
    • Country of Origin: India
    • International MOQ: 18-20 Ton
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  • Best Deals from Herbal Seeds

  • Dill Seeds

    Dill Seeds

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    10 Metric Ton (MOQ)

    • Cultivation Type: Natural
    • Color: Brown
    • Form: Seeds
    • Usage: Cooking
    • Certification: FSSAI Certified
    • Packaging Type: Plastic Packet
    • Specialities: No Artificial Color Added
    • Shelf Life: 6 Months
    • Country of Origin: India

    Dill seeds are an annual herb in the celery family Apiaceae. It is the only spices in the genus Anethum. Dill seeds are popular in dry and even in wet state in Europe ana Asia.   Dill seed leaves looks similar to ferns and used widely because of its aromatic qualities. A pinch of this herb changes the entire flavor of dishes. Flavor of Dill seeds are quite similar to caraway.   Dill seeds are widely grown in Eurasia where its leaves and seeds are used as a herb or spice for flavoring the food.

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  • Dill Seeds

    Dill Seeds

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    • Shelf Life: 6 Months
    • Total Fat: 23%
    • Moisture: 8-10 %
    • Features: Freshness, Good Quality, Longer Shelf Life
    • Pack Size: 5 Kg, 10 Kg, 25 kg
    • Cultivation: Natural

    We endeavor to proffer the pristine range of the Dill Seeds to our esteemed clientele across the country. These Dill Seeds are cultivated as per the food & safety standards. To secure their freshness, taste and wholesomeness for a long span, these Dill Seeds are meticulously packaged by us. Place your order to fetch lucrative deals. We are the renowned Dill Seeds Manufacturer and Supplier from Gujarat, India.

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  • Dill Seeds

    Dill Seeds

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    • Shelf Life: 2 Years
    • Moisture: 12% Max.
    • Purity: 95% to 99%
    • Total Ash: 9.25% max
    • Pack size: 1kg, 2kg
    • Volatile Oil Content: 1% - 3%

    We are capable of catering to the customers situated anywhere and we are located in Unjha(India). If seeking for purchasing Dill Seeds at levelheaded prices, contact us! We are a dependable name in this area of operation.

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  • Dill Seeds

    Dill Seeds

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    Dill is the dried fruit of the herb anethum graveolens, which belongs to the parsley family. Dill seeds are oval-shaped, soft and fluffy and has a pungent and aromatic flavor. Dill seeds have been used since ancient times. The Romans actually used them as a stimulant for gladiators! Today it is widely used in pickling and in German, Russian, Scandinavian and Indian dishes, salad dressing, soup and the preparation of cottage cheese.

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  • Dill Seeds

    Dill Seeds

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    • Form: Packet
    • Supply Ability: 100 Tonne/Tonnes per Month
    • Weight (kg): 25
    • Storage Condition: Dry Cool
    • Saturated fat 0.7 g: 3%
    • Potassium 1,186 mg: 33%
    • Total Carbohydrate 55 g: 18%
    • Dietary fiber 21 g: 84%
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  • Dill Seeds

    Dill Seeds

    120 Per Kilogram

    500 Kilogram (MOQ)

    Dill Seeds (Soyo, Suva, Shibith etc.) Country of origin: Indian Purity: 99% Color: Brown Dill seed is an ancient Indian spice. Its seeds, seed oil and whole plant is used in Indian culinary. It is mainly used in digestive disorders. It is also called as Indian Dill. Dill seeds are primarily used as a spice only. Its fresh and dried leaves, often called dill, are also used as herbs, because they are aromatic and are used to flavor many dishes, soups, pickles and medicines. Dill seeds are do their best when they are used fresh and that is why some times dill seeds are frozen and dried to preserve their flavor for a few months. Dill oil is also used for various purposes.

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  • Anise Seeds

    Anise Seeds

    132 - 184 Per kg

    250 Kilogram (MOQ)

    • Country of Origin: India
    • Style: Natural
    • Certification: FSSAI
    • Application: Agriculture, Cooking, Food
    • Cultivation Type: Natural
    • Shelf Life: 9months
    • Color: GREEN
    • Purity: 99%, 99.9%
    • Feature: Healthy, Natural Taste, Purity
    • Form: Seeds
    • Packaging Type: Plastic Packets, PP Bags
    • Drying Process: Natural Dried, Sun Dried
    • Packaging Size: 1kg, 25kg
    • Name: KHUSBU
    • Name: REGULAR
    • Name: SORTEX
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  • Dill Seeds

    Dill Seeds

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    Dill is the dried fruit of an annual herb of the parsley family. It has a distinctive but mild caraway-like flavour. A winter crop, dill requires a well-drained, sandy soil with full exposure to sunlight.

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  • Dill Seeds

    Dill Seeds

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    Buyers can obtain high quality Dill Seeds at very reasonable rates from us! We are the trustworthy Exporter & Supplier of Dill Seeds based in Unjha. Dill Seeds that we offer are hygienically processed and made free from adulterants at our vendor’s end. These are widely used for enhancing the flavor of various food items. We make available Dill Seeds in safe packaging to ensure long term freshness and shelf life.

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  • Dried Dill Seeds

    Dried Dill Seeds

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    • Shelf Life: 1 Year
    • Color: Brown
    • Form: Packet
    • Packaging Type: Packet
    • Application: Cooking
    • Feature: Freshness
    • Part: Seeds
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  • Anise Seed

    Anise Seed

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    Anise seed the seed wasteth and consumeth winde, and is good against belchings and upbraidings of the stomacke, alaieth gripings of the belly, provoketh urine gently, maketh abundance of milke, and stirreth up bodily lust: it staieth the laske (diarrhea), and also the white flux in women. Description: anise has been a popular remedy here in north america for hundreds of years as carminative, a herb that relieves gas pains and bloating. Other traditional uses include colic, rheumatism, and the familiar licorice-flavor in cough drops.

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  • Ajwain Seeds

    Ajwain Seeds

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    16 Tons Kilogram (MOQ)

    • Type: Ajwain Seed
    • Grade: Grade B
    • Color: Brown, Natural Brown
    • Purity: 99.95%
    • Packaging Type: Plastic Bottle
    • Feature: Free From Contamination

    We are prominent Supplier of Ajwain Seeds, in Gujrat (India). Our Ajwain Seeds are known for their distinct aroma and yummy taste. Ajwain Seeds are an excellent home remedy to treat abdominal gas, anorexia, nausea, and vomiting. We procure our Ajwain Seeds from reliable vendors, who cultivate the crop using organic fertilizers and other healthy practices. We offer Ajwain Seeds at market-leading prices. We can deliver bulk orders.

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  • Dill Seeds

    Dill Seeds

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    • Shelf Life: 1 Year
    • Form: Packet
    • Packaging Type: Packet
    • Style: Dried
    • Feature: Freshness, Good Quality
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  • Star Anise Seeds

    Star Anise Seeds

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    • Feature: Longer Shelf Life, Free from Impurities
    • Shelf Life: 12 Month
    • Broken Ratio: 5%
    • Ash: 6.0%
    • Storage: Cool & Dry Place

    By following the international quality standards, we procure raw materials only from the trusted vendors. Thus, we make sure that our finished products are superior and flawless. Staffed with dexterous team members, they make complete quality analysis of the product before send off. Star Anise Seeds is used for the treatment of indigestion, nausea, cough, flu etc.

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  • Dill Seeds

    Dill Seeds

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    • Color: Brown
    • Packaging Type: Packet
    • Processing Type: Raw
    • Feature: Good Quality
    • Part: Seeds
    • MOQ: As per requirement
    • Volatile Oil Content: 1% - 3%

    Dill seed has been used in traditional herbal practices for its beneficial properties and is also a pungent culinary spice. Typical preparations include infusions, extractions, and macerating in liqueur or vinegar. Dill seed can also be used to flavor baked goods and pickling recipes.   The Vikings cultivated a plant they called "dilla," or "soothing," that was administered to babies. The easy-to-grow dill weed has become an essential ingredient in cuisines around the world.   "Dill seed" actually isn't seed but the flat, oval, dark brown whole fruits of the herb. The term "dill weed" refers to the green leaves (and sometimes stems) of the plant. Dill seed and dill weed have different chemical compositions, different uses in cooking, and different applications in herbal healing.Dill likes a moist, well-drained soil in full sun, although it grows on most kinds of soils. Stress on the plant by heat or drought improves its flavor. If you let dill come up on its own, it will mature and go to seed before you have cucumbers. If you want to use dill in pickling, plant dill and cucumbers at the same time. Dill belongs to the Apiaceae family and is also called shatapushpa.

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  • Dill Seeds

    Dill Seeds

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    Dill Seeds come with various medical values of good digestion and relief from insomnia, hiccups, diarrhea, dysentery, menstrual and other health-issues. For their high-medical value, Dill Seeds have a never ending demand across all regions of the country. As a well-famed supplier of Dill Seeds, we offer wholesale supplies in packages of various sizes as per the requirement of the clients.   Details : Botanical Name : Carum Carvi English Name : Caraway Seeds Quality : Singapore Quality 99% Purity Singapore Quality 98% Purity   Packaging : As per Exports Standard Packing As per Buyer Requirement

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  • Dill Seeds

    Dill Seeds

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    • Sowing Period :: Sep to Oct
    • Ideal Climate :: Cool and Warm during Harvesting
    • Cultivation Period :: 150-180
    • Harvest Period :: Dec-Jan
    • New crop in Market :: Feb -March
    • Grade :: Machine clean Bold Size
    • Purity :: 98% / 99% / 99.50% Purity
    • Total ASH :: 9 To 9.25 % Max
    • Moisture :: 9.5 % / 10 % max
    • Salmonella :: Absent/25 gms
    • Packing :: As per buyer requirement
    • Indian HS Code :: 09109913
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  • Sweet Basil Seeds

    Sweet Basil Seeds

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    5000 kgs (MOQ)

    • Type: Natural
    • Application: Health Supplement
    • Style: Dried
    • Shelf Life: 1 Year
    • Color: Black
    • Purity: 100%
    • Place of Origin: India
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  • Dill Seeds

    Dill Seeds

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    Machine Cleaned, Sortex, Best Quality, From New Crop, Free From Foreign Matters, Premium Packaging, In Stock

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  • Dill Seeds

    Dill Seeds

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    • Country of Origin :: India
    • Color:: light brown
    • Packaging:: 15 kg, 25 kg, 50kg, Paper Bag, PP Bag, Jute Bag
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  • Dill Seed

    Dill Seed

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    Dill is the dried fruit of the herb anethum graveolens, which belongs to the parsley family. Dill seeds are oval-shaped, soft and fluffy and has a pungent and aromatic flavor.Dill seeds have been used since ancient times. The Romans actually used them as a stimulant for gladiators! Today it is widely used in pickling and in German, Russian, Scandinavian and Indian dishes, salad dressing, soup and the preparation of cottage cheese.

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  • Dill Seeds

    Dill Seeds

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    We are leading supplier of huge range of Dill Seeds.

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  • Dill Seeds

    Dill Seeds

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    We are counted among the most renowned Dill Seeds Manufacturers, Suppliers and Exporters from Gujarat. The Dill Seeds are packed hygienically in bags of different weights to suit the requirements of the customers. Moreover, customers are also facilitated with the timely delivery of the Dill Seeds at the most affordable prices.

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  • Dill Seeds

    Dill Seeds

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    • Color: Dark Green
    • Form: Packet
    • Packaging Type: Packet
    • Country of Origin: India
    • Type: Dill Seeds
    • Shape: Broken, Granule, Powder, Whole
    • Style: Dried, Whole Seeds
    • Application: Cooking, Food, Snacks
    • Feature: Freshness, Good Quality, Longer Shelf Life, Purity
    • Part: Seeds
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  • Dill Seeds

    Dill Seeds

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    • Moisture: 10%
    • Pack Size: 25kg,30kg ,40kg & 50kg
    • Botanical Name: Anethum Graveolens
    • Availability in India It is Mainly Harvested In: February – March
    • Purity: 99%
    • Admixture: 1%
    • Supply: Round the Year
    • Major Growing Region: Gujarat, Rajasthan

    J S Exim is one of the leading wholesale suppliers of Dill Seeds in Gujarat. Dill seed is used both whole and ground as a condiment in soups, salads, processed meats, sausages and pickling. Dill stems and blossom heads used for dill pickles. The essential oil used in the manufacture of soaps. Both seeds and oil used in indigenous medicinal preparations. The emulsion of dill oil in water is an aromatic carminative. Our quality experts will guarantee that Dill Seeds picked from organically grown farms. Our team will ensue to preserve the originality of our products with state-of-art packaging and handling of our finished products. We promise our customers to experience the rich taste of Indian Spices.

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  • Dill Seeds

    Dill Seeds

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    Buy desired quantity of Dill seeds from us at market-leading prices. Whole Dill Seeds are oval-shaped, soft and fluffy having a pungent and aromatic flavor. Our Organic Dill seeds are used globally as spices and condiments. We provide good quality Dill Seeds that are widely used in German, Russian, Scandinavian and Indian cuisines, salad dressing, soup etc. Indian Dill Seeds find extensive use in food, beverage and pharmaceutical industries.   Usage : Dillseeds have been used since ancient times.Today other than India it is widely used in pickling and in German, Russian, Scandinavian and Indian dishes, salad dressing, soup and the preparation of cottage cheese. Indian dill is longer, but narrower, than its European counterparts. Indian dill finds extensive use in foods, beverages and medicines. Its essential oil constitutes an important flavouring for the pickles industry. India exports dill (whole as well as its essential oils) to USA, the UK, Canada and Japan.   Nutrition Value : Dill weed contains numerous plant derived chemical compounds that are known to have been anti-oxidant, disease preventing, and health promoting properties. This popular herb contains no cholesterol and low in calories. However, it contains many anti-oxidants, vitamins like niacin, pyridoxine, etc., and dietary fibers, which help to control blood cholesterol levels. Dill oil, extracted from dill seeds has anti-spasmodic, carminative, digestive, disinfectant, galactagogue (helps breast milk secretion), sedative properties. It is also rich in many vital vitamins, including folic acid, riboflavin, niacin, vitamin A, ß-carotene, vitamin-C that is essential for optimum metabolism inside the human body. Fresh dill herb is an excellent source of antioxidant vitamin; vitamin-C. 100 g contain about 85 mg or 140% of vitamin C. Vitamin-C helps the body develop resistance against infectious agents and scavenge harmful, pro-inflammatory free radicals.

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  • Ajwain Seeds

    Ajwain Seeds

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    Located in Unjha, we are instrumental in offering quality Ajwain Seeds. These Ajwain Seeds are extensively used in several Indian cuisines to add flavor. Besides, the Ajwain Seeds are also known for the medicinal properties. We also offer Ajwain Seeds at the nominal prices in properly packed convenient bags.

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  • Dill Seeds

    Dill Seeds

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    • Scientific Name: Anethum graveolens
    • Moisture: 5% Max
    • Packing: 15Kg/25Kg in PP Bags
    • Admixture: 1%, 0.10%
    • Purity: 99.90%
    • Quality: Machine Clean, Sortex Quality
    • Colout: Yellow Brown,

    “Dill seed” actually isn’t seed but the flat, oval, dark brown whole fruits of the herb. Dill seed have different chemical compositions, different uses in cooking, and different applications in herbal healing.

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