jlal foods Unjha, Mahesana, Gujarat

Farmers often gave their animals and fowl caraway seeds in their food to stop them from wandering off or getting lost. And even today, some bird keepers keep a piece of caraway dough in their barns or cages for the same reason.

Certification : FSSAI Certified

Cultivation Type : Organic

Shelf Life : 1 Year

Color : Light Brown

Variety : Shahi Jeera

Grade Standard : Food Grade

Form : Seeds

Packaging Type : Plastic Pouch

Drying Process : Air Dried

Country of Origin : India

Packaging Size : 50gm, 100gm, 200gm, 250gm, 500gm

Usage : Cooking, Spices

Specialities : Rich In Taste, Pure, Non Harmful, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality, Good For Health, Fresh

Fennel seeds have different uses in different parts of the world. In scandinavia and central europe, the seeds are used in baking, particularly in rye breads and sweet pastries. Fennel is extremely popular in italy where they are often used to make sausages.

Turmeric finger is a widely used food additive for products that are specially packaged to protect from sunlight. It is also used in mustard, pickles for compensating fading color.

Cumin is the second most popular spice in the world after black pepper. Cumin seeds are used as a spice for their distinctive aroma. Cumin is most commonly used to flavor food and is widely available in both seed and powder form.

Uncooked fenugreek seeds have an unpleasant, bitter taste, so the seeds are usually roasted and ground before use to mellow the bitterness. The seeds are very hard and difficult to grind, a mortal and pestle working best.

Healthful sesame seeds can easily be added to a variety of menu items, adding taste, texture, and eye-appeal. Hulled Sesame seeds are Used as toping agents. added to breads, at the tops of hamburger buns, Sprinkled over bread rolls, Pastry, Choclates, and various food preparation.

Coriander has traditionally and is still used mainly to treat all kinds of stomach and digestive problems. It is said to help regain a loss of appetite and therefore is beneficial for sufferers of anorexia.

As chickpea are rich in dietary fibers, both soluble and insoluble, they help a lot in reducing the level of cholesterol and also in preventing the blood sugar level from rising too much immediately after having a meal.

Gram Flour is also known as Chickpea flour, Channa flour, Besan, or Garbanzo flour. It has slightly nutty flavour and earthy aroma. The super fine grind flour is made from 100% pure Chana Dal and is perfect for preparing onion bhaji, traditional potato and vegetable pakodas, and also sweet dishes.

Nigella Seeds is a common nutritional supplement and ingredient in Indian cooking. it is widely used in the foods as a flavor and used for increasing taste. Nigella seeds is considered an herbal medicine and have a great health benefits.

Mustard seeds are used as a spice, there are a number of ways to utilize them. Many cooks in places like India throw whole mustard seeds into a cooking pot with some oil before they start cooking a dish, ensuring that the oil is flavored with mustard when the heated seeds pop.

Green Millet is highly nutritious, non-glutinous and is easy to digest. In fact, it is considered as one of the least allergenic and digestible grains available. With its warming quality this grain also helps to heat the body in cold or rainy seasons and climates

We are supplying all kind of spices like cumin seeds,fennel seeds,fenugreek seeds,sesame seeds,turmeric finger powder and more.