Methi Powder Dealers in Unjha, Mahesana

• Type: Natural
• Certification: FSSAI Certified
• Shelf Life: 1 Year
• Grade: Food Grade
• Color: Brown
• Form: Powder

Fenugreek powder Country of origin: Indian Purity: 99% Moisture: 7% (Approx.) Color: Brown We hold the expertise to offer a range of Fenugreek Power to our valuable patrons. Fenugreek Powder (Trigonella foenum-graecum) is an annual plant in the family Fabaceae, that is cultivated worldwide as a semi-arid crop. This is a common ingredient in dishes from Pakistan and the Indian Subcontinent. Further, our products are hygienically packed in the supervision of our experts to maintain its high quality.

• Packaging Type: PP BAG
• Shelf Life: 9 Months
• Country of Origin: Made in India

Kasuri Methi Victory’s Kasuri Methi has a faintly bitter taste. These leaves are one of the most important ingredients in distinct dishes for a typical taste and flavour. Available Consumer Pack Size 50 GM 25 GM

Hs code of fenugreek powder:- 0910 99 24rnwe are working on the objective to deliver high-quality fenugreek powder to our clients at most favourable prices. We never do compromise on quality standards that make us top fenugreek seeds exporters and suppliers in india. Fenugreek, popularly known as methi in several regions of india, is extensively used both as a condiment and a herb. Origin and distributionrnfenugreek is a native of south eastern europe and west asia, now cultivated in india, argentina, egypt and mediterranean countries (southern france, morocco and lebanon). In india it is grown extensively in rajasthan, gujarat, madhya pradesh, uttar pradesh, maharashtra and punjab. It is a cold season crop and is fairly tolerant to frost and very low temperature. It is best suited to tracts of moderate to low rainfall and is sown in all types of soil but perform better in loam and clayey loam with proper drainage. It can also be grown on black cotton soils. Usesrnfenugreek is used both as a food and food additive as well as in medicines. Fresh tender pods, leaves and shoots are eaten as curried vegetable. As a spice, it flavours food. Powder of dried leaves is also used for garnishing and flavouring variety of food. Fenugreek extract is used as a flavouring agent of imitation maple syrup. It is one of the principle constituent of curry powder. The seeds are used in colic flatulence, dysentery, diarrhoea, dyspepsia, chronic cough and enlargement of liver and spleen, rickets, gout and diabetes. It is also used as a carminative, tonic, and aphrodisiac. Fenugreek oil is used in the manufacture of hair tonics.

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