Thyme Seeds Dealers in Mahesana

(88 products available)
  • Natural Carom Seeds

    Natural Carom Seeds

    170 - 300 Per Kilogram

    500 Kilogram (MOQ)

    • Color: Brown
    • Form: Seeds
    • Usage: Spices, Cooking
    • Certification: FSSAI Certified
    • Grade: Food Grade
    • Purity: 100%
    • Packaging Type: Plastic Packet
    • Packaging Size: 1 Kg, 5 Kg
    • Country of Origin: India
    • Storage Instructions: Dry Place
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  • Carom Seeds

    Carom Seeds

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    2 Ton (MOQ)

    • Cultivation Type: Natural
    • Shelf Life: 1 Year
    • Form: Seeds
    • Packaging Type: Jute Bag and PP Woven Bags
    • Country of Origin: India
    • Packaging Size: 50Kg
    • Storage Instructions: Dry Place
    • Feature: Long Shelf Life, Good Quality

    Prarthana Agro is a reliable carom Seeds Manufacturers in Gujarat, India. Carom Seeds is a seed like fruit that is generally used in Indian cooking as part of a spice mixture. These seeds look more or less the same as cumin and fennel seeds and these are extremely fragrant and smell like thyme. The taste is more like anise and oregano mainly due to the strong flavour and bitter notes. As it has a bit of pungency, only one pinch can make the whole dish flavourful. This is mainly grown in Iran and India and is popularly called Ajwain. These seeds are also known as bishop weeds and are eaten raw as well. It is sold in powdered and seed form although cooking with the use of these seeds is extremely common.

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  • Ajwain Seeds

    Ajwain Seeds

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    • Usage: Cooking
    • Certification: FSSAI Certified
    • Cultivation Type: Organic
    • Shelf Life: 1 Year
    • Color: Brown
    • Grade: Food Grade
    • Drying Process: Sun Dried

    Gajendra Food and Herbal Overseas is one of the renowned Ajwain Seeds Exporters in India. Owing to our repute in the industry we are procuring and supplying only premium grade ajwain seeds in the market at a reasonable price. We are a supplier based in Mehsana (Gujarat, India). Our products are organically sourced directly from the farms to ensure the original taste, flavour and goodness of ajwain seeds. Being good for digestion and bloating in humans, ajwain seeds are available in food-grade packaging material. Mildly bitter taste ajwain seeds at us enhance the taste of Indian culinary. Our ajwain seeds are also trusted by the ancient Ayurveda being produced organically and sun-dried. With a longer shelf-life, we promise bulk supply on time. Place order now.

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  • Ajwain Seeds

    Ajwain Seeds

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    10 Metric Ton (MOQ)

    • Cultivation Type: Natural
    • Color: Brown
    • Form: Seeds
    • Usage: Spices, Cooking
    • Packaging Type: Plastic Packet
    • Shelf Life: 1 Year
    • Country of Origin: India

    Ajwain is commonly known as carom or Bishop weeds. It contains essential oil, which is composed of several bioactive compounds, and therefore it has medicinal importance. Ajwain is available throughout the year. Ajwain shrub leaves are feathery. Ajwain seeds are the fruit of the shrub, which is small, oval-shaped, and pale yellow.   Ajwain seed looks like fennel and cumin. Ajwain has been used from ancient times in Indian, African, and Middle Eastern for cooking which also boosts the favor of dishes and acts as a preservative in chutneys, pickles, and jams. They contain a unique source of digestive fibers that helps in keeping good gut health.   Ajwain has a strong, bitter smell, and in Sanskrit, it is known as Ugragandha. In Afghanistan, while making bread, biscuits ajwain seeds sprinkled to provide aroma and taste. Ajwain seeds, due to their health benefits, are consumed in raw or roasted form. It is a common practice of adding Ajwain in clarified butter.

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  • Carom Seeds

    Carom Seeds

    125 Per Kilogram

    1000 Kilogram (MOQ)

      Carom Seeds (bishop's, Ajwain) Country of origin: Indian Purity: 99% Moisture: 5% (Approx.) Color: Brown Ajwain is very aromatic but less subtle in taste. It is slightly bitter, pungent and strong. Even a small amount of ajwain dominates the taste of a dish. In India, ajwain is never used raw, but is either roasted or fried in ghee, which is done to develop a stronger and more prominent aroma. It is primary used as a digestive aid and ant emetic. We offer ajwain that is grown under trained farmers, which is used for culinary as well as medicinal purposes.

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    • Green Ajwain Seeds

      Green Ajwain Seeds

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      1 Ton (MOQ)

      • Grade: A Grade
      • Certification: FSSAI Certified
      • Type: Ajwain Seed,Dried
      • Color: Green
      • Purity: 99.95%
      • Feature: No Artificial Color,No Chemical Fertilizers,No Chemical Pesticides
      • Packaging Type: P P Bag
      • Moisture: 0-5%
      • Packaging Size: 30kg
      • Shelf Life: 1 Year
      • Storage: Cool & dry place
      • Total Ash: 9.5% Max
      • Place of Origin: India
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    • Ajwain Seed

      Ajwain Seed

      155 Per Kilogram

      1 Ton (MOQ)

      • Certification: FSSAI Certified
      • Color: Brown,Natural Brown,Green
      • Purity: 99.95%
      • Packaging Type: Plastic Packet
      • Country of Origin: India
      • Type: Ajwain,Ajwain Seed

      Ajwain seeds are Green and grey in colour. Ajwain seeds that have pungent and slightly bitter taste with a distinctive aroma. Ajwain is often used for tadka in Indian cooking. It is also a good preservative used in pickles. Since ancient times ajwain is used as a medicinal ingredient in ayurveda.

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    • Bishops Seeds

      Bishops Seeds

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      Ajwain is non-irrigated crop. For which less fertile soil is ideal, also there is no requirement of fertilizer/chemicals. Ajwain are very susceptible to insect attacks, so cold storage of stock required after good cleaning, which we assure to do. Ajwain originated in the Middle East, possibly in Egypt. It is now primarily grown and used in the Indian Subcontinent, but also in Iran, Egypt and Afghanistan. Description: It is often confused with lovage seed; even some dictionaries mistakenly state that ajwain comes from the lovage plant. Ajwain is also called “ajmo” in gujarati, “owa” in Marathi,”vaamu” or “Oma” in Telugu. It is known as Bishops seeds in global market. Uses: It is used to make a special food called the ‘omapodi’. It is also mixed in several snacks of north and south India. It reduces flatulence caused by beans when it is cooked with beans. It may be used as a substitute for cumin as well. In Indian cuisine, ajwain is almost never used raw, but either dry-roasted or fried in ghee or oil. This develops a much more subtle and complex aroma, somewhat similar to caraway but “brighter”. Among other things, it is used for making a type of paratha, called ‘ajwain ka paratha’.

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    • Ajwain Seeds

      Ajwain Seeds

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      16 Tons Kilogram (MOQ)

      • Type: Ajwain Seed
      • Grade: Grade B
      • Color: Brown, Natural Brown
      • Purity: 99.95%
      • Packaging Type: Plastic Bottle
      • Feature: Free From Contamination

      We are prominent Supplier of Ajwain Seeds, in Gujrat (India). Our Ajwain Seeds are known for their distinct aroma and yummy taste. Ajwain Seeds are an excellent home remedy to treat abdominal gas, anorexia, nausea, and vomiting. We procure our Ajwain Seeds from reliable vendors, who cultivate the crop using organic fertilizers and other healthy practices. We offer Ajwain Seeds at market-leading prices. We can deliver bulk orders.

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    • Brown Ajwain Seeds

      Brown Ajwain Seeds

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      • Color: Brown
      • Purity: 99.95%
      • Packaging Type: Plastic Jar, Plastic Packet
      • Feature: No Artificial Color, No Chemical Fertilizers
      • Moisture: 5-10%
      • Place of Origin: India
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    • Ajwain Seeds

      Ajwain Seeds

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      • Packaging Type: Plastic Packet
      • Usage: Cooking
      • Certification: FSSAI Certified
      • Cultivation Type: Organic
      • Color: Brown
      • Processing Type: Raw
      • Grade: Food Grade
      • Drying Process: Sun Dried
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    • Carom Seeds

      Carom Seeds

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      • Style: Dried
      • Color: Black
      • Purity: 98%
      • Packaging Type: Jute Bags
      • Form: Seeds
      • Botanical Name: Organic
      • Feature: Gluten Free, Healthy, Natural Taste

      Our entire range of products is made using high-quality and certified inputs, which are sourced from reliable vendors present in the market. Our quality auditors follow a strict selection process for the same. Our storage facility is laced with all the modern amenities, required for maintaining high quality of the products. Also, we upgrade it on regular intervals to meet defined industry standards. We offer clean and impurity free Carom Seeds in various packaging like 1kg, 2kg, 3kg, 5kg, 10kg etc.

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    • Ajwain Seeds

      Ajwain Seeds

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      • Purity: 99.95%
      • Moisture: 10% Max
      • Shelf Life: 1 Year
      • Details: Spices
      • Total Ash: 9.50% Max
      • Acid insoluble Ash: 1.75% Max
      • Salmonella: Absent/25 gms
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    • Carom Seeds

      Carom Seeds

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      We are flexible enough to deliver the products that we make available across Mahesana(India). We ensure; our whole range of products is manufactured utilizing finest grade supplies procured from only leading vendors. We offer carom seeds containing many nutrients and health benefits like relief from common cold, acidity and indigestion, ear/tooth ache etc. 

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    • carom seeds OR Ajwain

      carom seeds OR Ajwain

      152 - 173 Per kg

      250 Kilogram (MOQ)

      • Country of Origin: India
      • Variety: AA‐1 Ajwain
      • Brand Name: DEV
      • Certification: FSSAI Certified
      • Cultivation Type: Natural
      • Shelf Life: 9 Month
      • Color: Brown
      • Form: Seeds
      • Drying Process: Machine Dried
      • Grade: Food Grade
      • Is It Organic: Semi organic
      • Storage Instructions: Dry Place
      • Is It Dried: Yes
      • Packaging Type: Plastic Pouch, Plastic Packet
      • Packaging Size: 500gm, 1 kg,25 kg
      • Usage: Cooking, Spices, Food And Medicine
      • Feature: Good Quality, Fresh
      • Dietary Fiber: -
      • Scientific Name: -
      • Tolerance: -
      • Moisture Content: 5 %
      • Purity (%): 99.50 %
      • Energy: -
      • Sugar (%): -
      • Cholesterol (%): -
      • Serving Per Packed: -
      • Total Fat: -
      • Ingredient: -
      • Benefits: -
      • Color: brown
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    • bishops seed

      bishops seed

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      manufacturer exporter of Ajwain Seeds (Bishop Seed), our supplied Ajwain Seeds/Bishop Seeds are without seeds and US FDA guaranteed and comply to ASTA standards. Ajwain Seeds has similarity to parsley. The fruit pods are called seeds because they appear like seeds.

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    • Carom Seeds

      Carom Seeds

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      • Application: Agriculture, Cooking
      • Style: Dried
      • Certification: FDA Certified
      • Packaging Type: Plastic Packets
      • Botanical Name: Organic
      • Feature: Hybrid, Natural Taste
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    • Carom Seeds

      Carom Seeds

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      • Color: Brown
      • Processing Type: Raw
      • Purity: 99.95%
      • Feature: No Artificial Color
      • Packaging Type: Plastic Packet
      • Packaging Size: 10 Kg, 20 Kg
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    • Ajwain Seeds

      Ajwain Seeds

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      Ajwain Seeds provide an effective remedy for Asthma, migraine headache and indigestion. We supply Ajwain Seeds that are naturally grown and quality checked by experienced professionals. Our Ajwain Seeds are praised for their good aroma and soft taste. We offer customizable sizes of wholesale supplies to the customer and ensure in-time delivery.   Packaging : As Per Exports Standard Packing As Per Buyer Requirement  

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    • Carom Seeds

      Carom Seeds

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      Captain Export Enterprises bring to you high-end Carom Seeds. Carom seeds are used to treat cold, acidity, constipation, asthma, liver and kidney disorders, and other digestive ailments. They are also used as mosquito repellent and in the treatment of migraine. Carom seeds have also been used to mitigate alcohol consumption and in reducing weight. They are beneficial in flatulence and are also helpful in the treatment of diabetes.

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    • Ajwain Seeds

      Ajwain Seeds

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      We are the chief manufacturer, exporter and wholesale supplier of Ajwain Seeds based in Gujarat, India. Originating from Middle East, Ajwain Seeds are now a days widely used not only in Indian subcontinent but also Iran, Egypt an Afghanistan. These Seeds are primarily available from December to February. We give priority to our customers requirements for packaging and shipment. Safe and timely delivery of the same is ensured with our advance transit facilities. Moreover, these seeds are available in affordable prices to break all budget constraints   Description: It is often confused with lovage seed; even some dictionaries mistakenly state that ajwain comes from the lovage plant. Ajwain is also called “ajmo” in gujarati, “owa” in Marathi,"vaamu" or “Oma” in Telugu. It is known as Bishops seeds in global market. Uses: It is often confused with lovage seed; even some dictionaries mistakenly state that ajwain comes from the lovage plant. Ajwain is also called “ajmo” in gujarati, “owa” in Marathi,"vaamu" or “Oma” in Telugu. It is known as Bishops seeds in global market.

      more..
    • Ajwain Seed

      Ajwain Seed

      135 - 210 Per Kilogram

      200 Kilogram (MOQ)

      • Country of Origin: India
      • Brand Name: Aachi
      • Certification: FSSAI Certified
      • Cultivation Type: Natural
      • Shelf Life: 1 Year
      • Color: Dark Brown
      • Form: Seeds
      • Drying Process: Sun Dried
      • Processing Type: Blended
      • Grade Standard: Medicine Grade
      • Is It Organic: No
      • Storage Instructions: Dry Place
      • Is It Dried: Yes
      • Packaging Type: Plastic Pouch, Plastic Packet, India
      • Packaging Size: 100gm, 200gm, 250gm, 500gm, 1 KG
      • Usage: Cooking, Spices, Food And Medicine, India
      • Specialities: Pure, Long Shelf Life, Good Quality, Good For Health, India
      • Scientific Name: Trachyspermum Ammi
      • Moisture Content: 6% To 9%
      • Purity (%): 99%
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    • Ajwain Seed

      Ajwain Seed

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      Ajwain originated in the Middle East, possibly in Egypt. It is now primarily grown and used in the Indian Subcontinent, but also in Iran, Egypt and Afghanistan. New crops of this product come in December and stay till February in this way December to February is its prime season.   DESCRIPTION: It is often confused with lovage seed; even some dictionaries mistakenly state that ajwain comes from the lovage plant. Ajwain is also called "ajmo" in gujarati, "owa" in Marathi,"vaamu" or "Oma" in Telugu. It is known as Bishops seeds in global market.   USES: It is used to make a special food called the 'omapodi'. It is also mixed in several snacks of north and south India. It reduces flatulence caused by beans when it is cooked with beans. It may be used as a substitute for cumin as well. In Indian cuisine, ajwain is almost never used raw, but either dry-roasted or fried in ghee or oil. This develops a much more subtle and complex aroma, somewhat similar to caraway but "brighter". Among other things, it is used for making a type of paratha, called 'ajwain ka paratha'.

      more..
    • Carom Seeds (Ajwain)

      Carom Seeds (Ajwain)

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      1 Ton (MOQ)

      hs code of ajwain seeds. Ajwain�s small, oval-shaped, seed-like fruits are pale brown schizocarps, which resemble the seeds of other plants in the apiaceae family such as caraway, cumin and fennel. They have a bitter and pungent taste, with a flavour similar to anise and oregano. They smell almost exactly like thyme because they contain thymol, but they are more aromatic and less subtle in taste, as well as being somewhat bitter and pungent. Even a small number of fruits tends to dominate the flavour of a dish. We are working on the objective to deliver high-quality ajwain seeds to our clients at most favourable prices. We never do compromise on quality standards that make us top ajwain seeds exporters and suppliers in india. Specifications of ajwain seeds:rnparameters valuernproduct name ajwain seeds (bishop�s )rnorigin indiarntype machine cleanedrnpurity 99%rntotal ash 9.5% maxrnacid insoluble ash 1.75% maxrnflavor aromatic with a penetrating flavourrnmoisture 10% maxrnsalmonella absent / 25 gms

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    • Ajwain Seeds

      Ajwain Seeds

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      • Cultivation Period:: 120-150 days
      • Sowing Period:: July/August
      • Ideal Climate:: Till Sept/Oct Rainy & Humid then by Nov onwards cool & dry sunny climate
      • Condition for crop:: NA
      • Harvest Period:: Dec/Janaury
      • New crop peak arrivals:: January/Feb F H
      • Best buy time:: January/Feb F H

      Ajwain is non-irrigated crop. For which less fertile soil is ideal, also there is no requirement of fertilizer/chemicals. Ajwain are very susceptible to insect attacks, so cold storage of stock required after good cleaning, which we assure to do.

      more..
    • Bishops Seeds (Ajwain)

      Bishops Seeds (Ajwain)

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      Ajwain is very aromatic but less subtle in taste. It is slightly bitter, pungent and strong. Even a small amount of ajwain dominates the taste of a dish. In India, ajwain is never used raw, but is either roasted or fried in ghee, which is done to develop a stronger and more prominent aroma. It is primary used as a digestive aid and ant emetic. We offer ajwain that is grown under trained farmers, which is used for culinary as well as medicinal purposes.

      more..
    • Ajwain Seeds

      Ajwain Seeds

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      • Color: yellowish-brown to grayish green
      • Country of Origin :: India
      • Packaging:: 15 kg, 25 kg, 50kg, Paper Bag, PP Bag, Jute Bag
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    • Ajwain

      Ajwain

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      Ajwan Victory’s Carom seeds are widely used in Indian cuisine to provide it with a subtle aroma and it is well suited for digestive problems and is known as an antiemetic. Available Consumer Pack Size 500 GM 200 GM 100 GM50 GM 10

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    • bishops seed

      bishops seed

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      • Loadibility /FT 20: 23 - 24 MT

      our supplied Ajwain Seeds/Bishop's Seeds and US FDA guaranteed and comply to ASTA standards Trachyspermum ammi, usually referred to as ajowan or ajwain, ajowan caraway, carom seeds, is a plant of India, Pakistan and Near East Countries whose seeds are used as a spice. Ajwain Seeds has similarity to parsley. The fruit pods are called seeds because they appear like seeds. Ajwain Seeds originated in Middle East and Indian sub continent.

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    • Carom Seeds

      Carom Seeds

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      • Botanical Name: Trachyspermum ammi
      • Family: Umbelliferae
      • Harvesting Season: All
      • Packaging & Labelling: As per buyer’s requirement

      carom seeds are used as a spice. It is occasionally an ingredient of curry powder. carom is native to India but is also cultivated in Iran, Egypt, Pakistan and Afghanistan.  

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