Sambar Powder Dealers

• Country of Origin: India
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Brown
• Form: Powder
• Drying Process: Sun Dried
• Specialities: Rich In Taste, Good Quality

• Application: Cooking Use
• Make: Completely Homemade
• Preservatives: No preservatives used
• Storage: Store in a cool & dry place
• Carbohydrate: 64 g/100gm
• Fat: 3.3g/100gm
• Physical state:: Semi solid
• Note: Variations in the rates will be depends on the actual market prices.

• Brand Name: Tru tastes
• Cultivation Type: Natural
• Processing Type: add water and boil
• Color: reddish brown
• Form: Powder
• Usage: Cooking
• Certification: FSSAI Certified
• Variety: sambar mix powder
• Grade Standard: Food Grade
• Packaging Type: food grade pouch
• Packaging Size: 200gm
• Specialities: Rich In Taste, Pure, Non Harmful, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality, Good For Health, convenient to make
• Type: powder form
• Shelf Life: 9 Month
• Drying Process: roasted
• Purity (%): 100%
• Country of Origin: India
• Energy: 270kcal per 100gm
• Flavour: medium spicy
• Moisture Content: less than 6%
• Specialty: convenient
• Storage Instructions: Dry Place
• Cuisine: indian
• Total Fat: 4.9 per 100m gm
• Is It Dried: No
• Is It Organic: No
• Dietary Fiber: 2.9
• Serving Per Packed: 100gm
• Place of Origin: india
• Packaging Type Available: pouch
• Packaging Size Available: 200gm
• Brand Available: Tru tastes
• Tru tastes: healthy and tasty
• easy to make: no preservatives or additives
• 9 mths shelf life: powder form

• Cultivation Type: Natural
• Processing Type: Blended
• Form: Powder
• Usage: Cooking, Spices
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Packaging Size: 200gm
• Specialities: Rich In Taste, Pure, No Artificial Color Added, Long Shelf Life, Good Quality, Good For Health
• Type: Sambar Masala Powder
• Country of Origin: India

• Brand Name: 1836
• Processing Type: Blended
• Form: Powder
• Usage: Used In South Indian Dishes Like Sambar
• Packaging Type: PP Bag
• Packaging Size: 25 Kg
• Specialities: Rich In Taste, No Artificial Color Added
• Shelf Life: 6 Month
• Country of Origin: India

Our Sambar Powder is a carefully crafted blend of spices essential for South Indian cuisine. Ideal for preparing the iconic sambar, this spice mix adds depth and authenticity to your dishes.

• Brand Name: Navnath Spices
• Cultivation Type: Natural
• Processing Type: Blended
• Form: Powder
• Usage: Cooking, Spices
• Certification: FSSAI Certified
• Grade Standard: Food Grade
• Specialities: Rich In Taste, Pure, Non Harmful, No Artificial Color Added, Hygenic, Good Quality, Fresh
• Country of Origin: India
• Storage Instructions: Dry Place
• Packaging Size: 20 kg
• Carbohydrates: 48.50 g
• Calories: 325 kcal
• Cholesterol: 00.00 gm.
• Protein: 3.63 g
• Sugar: 10.00 gm.
• Iron: 10.00 mg.

• Country of Origin: India
• Form: Powder
• Packaging Type: Paper Pouches
• Shelf Life: 12 Months
• Shelf Life: 12 Months

• Brand Name: Preethi
• Processing Type: Blended
• Form: Powder
• Certification: FSSAI Certified
• Packaging Size: 500gm
• Shelf Life: 1 Year
• Country of Origin: India

• Processing Type: Blended
• Color: Yellow
• Form: Powder
• Certification: FSSAI Certified
• Shelf Life: 1 Year
• Country of Origin: India
• Brand Name: Himavarsha
• Note: GST & Transpotation Extra and 100% Payment Advance

• Cultivation Type: Natural
• Processing Type: Blended
• Form: Powder
• Usage: Cooking, Spices
• Certification: FSSAI Certified
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Packaging Size: 250gm
• Specialities: Rich In Taste, Pure, Good Quality
• Country of Origin: India

• Brand Name: Matha
• Processing Type: Blended
• Form: Powder
• Certification: FSSAI Certified
• Packaging Type: Plastic Packet
• Packaging Size: 100gm
• Shelf Life: 1 Year
• Country of Origin: India

Nutritional Information (Per 100gm Approx.):  Energy: 283 Kcal Total Fat: 11 gm Saturated Fat: 2gm Mono Unsaturated Fat: 3.5 gm Poly Unsaturated Fat: 5.5gm Total Carbohydrates: 31 gm Protein: 15gm Trans Fat: 0gm  Cholesterol: 0 mg   Available Packaging Sizes: 50g, 200g, 500g, 1Kg, 30Kg

• Country of Origin: India
• Certification: FSSAI Certified
• Shelf Life: 6 Month
• Form: Powder
• Drying Process: Sun Dried
• Grade Standard: Food Grade
• Is It Organic: Yes
• Is It Dried: Yes
• Packaging Type: Plastic Packet, Paper Box
• Usage: Cooking
• Specialities: Rich In Taste, Good Quality

• Brand Name: Shredha
• Certification: FSSAI Certified
• Shelf Life: 6 Month
• Processing Type: Blended
• Packaging Type: Plastic Pouch
• Ingredients: Asafoetida, Bengal Gram, Black Gram, Cassia, Chilli, Common Salt, Coriander, Cumin, Curry Leaf, Fenu

Usage : Sambar is prepared differently from region to region. This Aadhirai blend is suited to all the various Sambar preparations. Soak 100 gms. dal for 30 minutes. Boil dal with brinjal, drumstick, pumpkin, and onions. Add 2 tbsp of tamarind juice, chilli powder, and salt. Add 1 heaped tbsp of Aadhirai Sambar Powder. Bring it to a simmer. Remove from fire. Serve.  

• Country of Origin: India
• Cultivation Type: Organic
• Shelf Life: 12 Months
• Form: Powder
• Is It Organic: Yes
• Packaging Type: Packet
• Packaging Size: 50kg
• Specialities: Gluten Free
• Storage Instructions: Cool And Dry Place
• Brand Name: Pynkily

• Min. Order Quantity: 5 Metric Ton,
• Packaging Details: Sizes: 50g, 100g, 250 g, 500g, 1kg and 5 kg

The company is known as one of the eminent Sambar Powder Manufacturers and Wholesale Suppliers, based in India. The Sambar Powder is used to make the famous South Indian dish called Sambhar which can be complemented with dosas, idli, vadas, etc. The Sambar Powder, we offer, makes the dish tastier and thus is highly demanded amidst the clients.How To Make Sambhar?Soak 200g of daal in water for about 10 minutes. Take some oil in a kadai and add mustard, chopped onions, green chillies and fry till the color changes to brown color, then keep it aside. Take any vegetable of your choice, tomatoes, tamarind juice, SVS sambar powder and salt to tase and cook with dhal for 20 mins. SVS special and tasty sambar is ready to serve.   Ingredients : Coriander, Red Chilies, Cumin, Fenugreek, Turmeric, Curry leaves, Mustard, Compounded asafoetida

• Processing Type: Blended
• Color: Brown
• Form: Powder
• Usage: Cooking
• Grade Standard: Food Grade
• Packaging Type: Paper Box
• Specialities: Rich In Taste, Good Quality
• Shelf Life: 6 Month
• Country of Origin: India

• Processing Type: Raw
• Color: Brown
• Form: Powder
• Usage: Cooking
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Packaging Size: 100gm, 200gm & 500gm
• Specialities: Good Quality
• Shelf Life: 6-12 Months
• Country of Origin: India

• Processing Type: Blended
• Color: Yellow
• Form: Powder
• Usage: Cooking
• Certification: FSSAI Certified
• Shelf Life: 1 Year
• Country of Origin: India

• Cultivation Type: Natural
• Processing Type: Blended
• Color: Brown
• Form: Powder
• Usage: Cooking
• Grade Standard: Food Grade
• Packaging Type: Plastic Pouch
• Packaging Size: 250gm
• Specialities: Rich In Taste, No Artificial Color Added, Hygenic
• Shelf Life: 6 Month
• Country of Origin: India
• Storage Instructions: Dry Place

• Processing Type: Raw
• Form: Powder
• Usage: Cooking, Spices
• Grade Standard: Food Grade
• Packaging Type: Plastic Packet
• Packaging Size: 500gm
• Specialities: Rich In Taste, Pure, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality
• Country of Origin: India