Seafood Dealers in Mangalore

Dry fish or dried fish is described as any fishes which had developed a strong odour within hours of capture and salted for about four days and then dried. It is highly salted and semi-dried fishery products with an obnoxious odour and a cheesy but rich fishy flavour widely liked as a sea food item worldwide. The fish most commonly dried and salted are cod, herring, mackerel, and haddock. Processing of fish involves primarily the application of preservation techniques in order to retain quality and increase shelf life. It may also mean adding value to produce a wide variety of products. A number of methods are used to preserve fish. There are various techniques based on temperature control, using ice, refrigeration or freezing; others on the control of water activity that includes drying, salting, smoking and freeze-drying.

Discover the exquisite indulgence of ​Indian Rock Crabs – a delicacy renowned ​for unique taste. Harvested from pristine ​waters, these nutrient-dense treasures ​embody natural richness, ensuring a ​luxurious culinary experience.

• Brand Name: KALIMIYA EXPORTS
• Place of Origin: Karnataka, India, India
• Category: Fish
• Processing: Frozen

Dry fish sole fish ray fish selver fish rebban fish shark fish all quality dry fish.

We manufacture a wide variety of Fish Meal that is high in quality and nutrient value to our clients. Our range is processed from fresh ingredient procured from trusted vendors. The chemical free eco-friendly product range caters to the requirements of domestic and international clients.

• Variety Available: Premium
• Brand Name: Blueline
• Type: Fish Meal
• Use: Chicken, Fish, Horse, Pig
• Place of Origin: Karnataka, India

Dry Fish or dried fish is described as any fishes which had developed a strong odour within hours of capture and salted for about four days and then dried. It is highly salted and semi-dried fishery products with an obnoxious odour and a cheesy but rich fishy flavour widely liked as a sea food item worldwide. The fish most commonly dried and salted are cod, herring, mackerel, and haddock. Processing of fish involves primarily the application of preservation techniques in order to retain quality and increase shelf life. It may also mean adding value to produce a wide variety of products. A number of methods are used to preserve fish. There are various techniques based on temperature control, using ice, refrigeration or freezing; others on the control of water activity that includes drying, salting, smoking and freeze-drying.        

Canned Fish, Fish Meal, Fish Oil, Dry Fish

United marine is engaged in offering a wide range of tiny shrimp meal in india.

Dry Fish, Dried Anchovies, and more, DRIED SHARK FISH, Dried Ribbon Fish

Dry Fish, Fish Meal, Fish Oil, Online Book Selling Services

Shrimp Head Meal

Prawn, Fish Pickle, Prawns

Frozen Seafood, sea crab, Fish, Cuttle Fish, yellow clam

Conger Eel, Ribbon Fish, sea crab

Crab, Shrimp, Fish, Cuttlefish, Octopus, Lobster, Baigai and Clam, Squid

yellow clam, Frozen Seafood, Cuttle Fish, Squid, Octopus, Mud Crab

Fish Oil

Seafood, Construction Services, Iron Ore, Fish Oil, Fish Meal, Edible Oil

Dry Fish, Coconut Oil, cashew, Fish Meal, Coconut Flakes

Seafood, cashew

Octopus, Tuna Fish

Frozen Mussels

Frozen Fish, Fish Meal, Fish Oil, Sesame Seed

Seafood, sterilized fish meal, Fish Oil

Seafood

Dry Fish, Fish Feeds

Seafood

Prawns, Fish, Mackerel Fish, Seer Fish, macrel fish