1121 Parboiled Basmati Rice
30 - 80 Per Kilogram
500 Kilogram (MOQ)
1121 Parboiled Basmati Rice
45 - 60 Per Kilogram
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1121 Golden Parboiled Basmati Rice
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1121 Parboiled Rice
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1121 Parboiled Basmati Rice Processing 1121 parboiled basmati rice involves partially boiling of husk. Basic steps involve in processing 1121 Parboiled Basmati Rice is soaking, steaming and drying which further make parboiled rice highly nutrient. 1121 Parboiled Basmati Rice long length & after cooked properties make it best for Pulao & Biryani preparation. Note: For best cooking results 1121 Parboiled Basmati Rice should be always washed before cooking. Major Export Destination: Iran, Saudi Arabia, Yemen, Kuwait, U.A.E, U.K, U.S.A, and Canada. We offer two main grades of 1121 Parboiled Basmati Rice mention here below : Specification 1121 Parboiled Basmati Rice (Golden Sella) Moisture 12- 13% Average Length 8.25 to 8.30 MM Sortex 100% Pure Sortex Clean Broken (23 basis) 2% Max Taste Tempting Sweet Taste Damaged & Discoloured 1% Nutrition Content High Country of Origin India Black Grains Nil Foreign Matter Nil Chalky Grain Nil Stones Nil Paddy Nil Whiteness 22 +
1121 Parboiled Basmati Rice
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10 Ton (MOQ)
1121 Parboiled Sella Basmati Rice
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We are a well-reckoned Manufacturer, Supplier, and Exporter of 1121 Parboiled Sella Basmati Rice. Our entity is based in Maharashtra, India. It is manufactured with the aid of updated techniques and tools. We offer it in a food-grade packing, which enhances its shelf life. Our basmati rice is widely used for making various delectable cuisines. Due its great taste, long grain, and rich nutritional values, it is profusely demanded by the leading hotels, restaurants and canteens, all over the world.
1121 Parboiled Basmati Rice
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1121 Parboiled Rice
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1121 Parboiled Rice, Basmati rice
1121 Basmati Parboiled Rice
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