Ambika Global Food and Beverages Pvt Ltd. Senapati Bapat Marg, Mumbai, Maharashtra

DescriptionKasoori methi are dried fenugreek leaves (Trigonella Foenum Graecum). They taste similar to a combination of celery and fennel with a slightly bitter bite. Dried methi leaves are very pungent. UsageIn Indian homes, Kasoori Methi leaves are generally used as a condiment for flavoring and giving special delicious taste. Steaming is considered the best method of cooking leaves; in this the vitamins are retained and the vegetable become palatable. The dried leaves can be composed to pulses for their protein content. They supplement the lysine-deficient cereal diets. They have an aromatic odor and agreeable spicy taste. Kasoori Methi leaves is an important ingredient of curry powder and juicy and fry vegetables. Packing DescriptionAvailable in Powder & Whole form in 500 gm Pouch.

Description Onion is a basic product of daily use in households as well as restaurants. These varieties of processed onions like Fried Onion Red, Dehydrated Onion and Fried Onion White are used as per the requirement of the recipe and add a unique flavor and taste to the food prepared. 

Description "Toast is sliced bread which has been browned by exposure to dry heat. Indian Toast with a golden brown finish are another of our mouth watering bakery products.The Toast is soft yet crispy and yummy to eat. They are an ideal low cal must have during tea time. To add to the your confusion, we offer varior types of toasts with flavors of which are Crispy Toast [traditional toast] , SUJI RUSK [ SEMOLINA] , TEA RUSK and Herb and Garlic Toast. Toast. TOAST is often served with butter, cheese, marmalade, or any number of other toppings

Description Pillsbury Chakki Fresh Atta was introduced in 1998 as a high-quality, nutritious alternative to the age-old tradition of purchasing grain and having it ground at the local "chakki" or flour mill. Used to make "Rotis" or Indian flat bread, “atta" flour is the bedrock of the Indian diet. Pillsbury Chakki Fresh Atta flour offers a deliciously soft rotis, along with the convenience of a packaged, branded product. Pillsbury Chakki Fresh Atta has the benefit of “Whole Wheat Atta being good for your Family’s Heart” (as part of a low fat diet). This claim has been endorsed by the Heart Care Foundation of India (HCFI). 

DescriptionTurmeric has a mild, earthy and woody flavor. India is the world's leading producer of Turmeric and thus aptly turmeric is also known as Indian Saffron. The well-known varieties are `Allepy Finger' (from Kerala), `Madras Finger' and `Erode Turmeric' (from Tamil Nadu). UsageIn India, Turmeric is used to marinate fish before cooking. Turmeric is both used as a colouring and flavoring agent in Indian cuisine. Solutions of turmeric have long been used in the treatment of wounds, eye infections and common cold. It stimulates protein digestion, and is an excellent blood purifier.Packing DescriptionAvailable in Powder & Whole form in 100 gm PET Bottle, 200 gm Monocartons & 1 Kg Pouch.

Description The Raj Tea CTC Assam is packed with great care so that the customers enjoy the best experience while drinking the cup of tea. 

Description Tamarind Paste is prepared from the ripe bean pods of the tamarind tree. It is very convenient to use and is a perfect alternative of Fresh tamarind. 

Description Brooke Bond Tea brands are known for their freshness and quality all over the world. The premium packing of each one of them ensures that the freshness of the leaves is preserved. 

Description Naturally colored sweetened thick herbal fennel candy is ideal as an after meal mouth freshner. Kids just love it anytime! It does not contain any artificial additives. 

Papad is a thin crispy Indian wafer sometimes described as a cracker or flatbread. They are typically served as an accompaniment to a meal in India. It is also eaten as an appetizer or a snack and can be eaten with various toppings such as chopped onions, chutney or other dips and condiments.

Description Soya bean, also classed as an oilseed, is pre-eminent for its high protein content as well as its high oil content.

Papad is a thin crispy Indian wafer sometimes described as a cracker or flatbread. They are typically served as an accompaniment to a meal in India. It is also eaten as an appetizer or a snack and can be eaten with various toppings such as chopped onions, chutney or other dips and condiments.

Description Rusk is sliced bread which has been toasted by exposure to dry heat. The Rusk is soft yet crispy and yummy to eat. They are an ideal low cal must have during tea time. Suji Rusk contains semolina known for its crispiness. 

Description Rose water is prepared by steam distillation of fresh Rosa Centifolia during the month of March to December of each year. It is a completely natural product for skin and hair application. It is a transparent liquid with a specific aroma. The Natural Rose water is a gentle cleansing and tonic Product for all skin types as it maintains the PH balance and stimulates regenerating process. It has a calming effect in acne and sunburns as a result of which the skin texture becomes even and elastic. Rose water can be used as a nutrient additive and as a raw material in Cosmetics for skin and body care and is primarily used in Cosmetics beverages, Cold drinks, foodstuffs, tobacco flavoring, fruit flavor, soft drinks, alcoholic liquors, medicines, Sweets, ice cream and delicious dishes. 

Description Roasted Gram Dal commonly known as daliya in Indian households is an integral ingredient of South Indian Foods as well as widely used for seasoning. 

Description Onion is a basic product of daily use in households as well as restaurants. These varieties of processed onions like Fried Onion Red, Dehydrated Onion and Fried Onion White are used as per the requirement of the recipe and add a unique flavor and taste to the food prepared. 

DescriptionThis mildly spiced curry of Red Kidney beans with tomato & onion is in all time favourite of every North Indian. It is best served with hot paranthas or steamed basmati rice. 

Description "Khari is also know as Salted Puff. it make one of the best combinations with a cup of tea. It is regarded as one of the tastiest savouries to have at tea time. SALTED PUFF with its delicate thin layers is fun to eat.Indian Spices and Herbs are added to its thin layers with No Artificial Flavors and made with original spices like Jeera (Cumin), Methi (Fenugreek), Ajwain (Bishops ), Amchur (Dry Mango), Pepper, etc. WE MAKE Indian Kharis with a Twist are Delicious, Crisp and Crunchy and are a Treat to have, or the traditional KHARI also with authentic INDIAN spices.

Description This is the traditional plain Khakhara. 

Description This sizzling pickle is made from the best quality mangoes, lemons and chilie. A tasty pickle made from grandma's secret recipe can be served with any meal or sandwiches. 

Description Pickle of juicy lime fruit is full of vitamin 'C'. It is made with the satisfying home-style flavour. 

Description Papad is a thin crispy Indian wafer sometimes described as a cracker or flatbread. They are typically served as an accompaniment to a meal in India. It is also eaten as an appetizer or a snack and can be eaten with various toppings such as chopped onions, chutney or other dips and condiments. 

Papad is a thin crispy Indian wafer sometimes described as a cracker or flatbread. They are typically served as an accompaniment to a meal in India. It is also eaten as an appetizer or a snack and can be eaten with various toppings such as chopped onions, chutney or other dips and condiments.

DescriptionPaneer Makhani is listed on every Indian Restaurant menu. The Simple splendor of Indian cottage cheese in a creamy tomato sauce romanced with a light bouquet herb, kasuri methi, works wonders. Relish with Tandoori naan bread. Packing Description280gm