Bakery Oven Dealers in Andheri, Mumbai

• Type: Tunnel Oven
• Color: metallic
• Condition: New
• Application: industrial
• Driven Type: Electric

One of the most renowned Manufacturers, Exporters and Suppliers of Tunnel Oven; we offer the most reliable and certified Ovens. We have rich industry experience that we have used to bring forth the quality assured and tested Tunnel Oven for different types of processing; manufactured under the watchful supervision of experts. We offer Tunnel Oven that is stringently controlled by a PLC thus includes complete temperature recording facilities. The Tunnel Oven has conveyors that are designed to run continuously with pneumatic vertical doors at the feed and discharge ends of the conveyors.

We are offering forced convection oven. Biolab forced convection oven delivers temperature uniformity regulated by microcomputer intelligent control. The pid program delivers fast ramping rate, temperature homogeneity and stability during operation. Basic specification : capacity: 30 l temp. Range: rt+5-300°c temp. Accuracy: ±1°c temp. Uniformity: ±1°c temp. Resolution: ±0.1°c

• Power Source: Electricity
• Material: Stainless Steel
• Size: 939x609x482, 1219x812x1270
• Watt: 3.2, 10kw
• No. of Trays: 2, 4 Trays
• Temp: 50 to 350
• Finishing: Polished

• Application: biscuits,cakes,breads
• Type: automatic,manual, semi- automatic
• Brand Name: hariom equipments
• Oven Type: Electric
• Power Source: Electric, Gas
• Machine Type: Semi Automatic, Automatic
• Minimum Order Quantity: 1 Unit

• Power Source: Electric
• Voltage: 230 V
• Brand Name: S. M. Engineering Works
• Material: Stainless Steel
• Frequency: 50 Hz
• Phase: Single Phase

• Material: Stainless Steel
• Door Type: Single Door
• Temperature: 200-300 deg. Celsius
• Capacity: 100-500 Kg
• Display: Digital
• Automation Grade: Semi-Automatic

• Type: Semi-Automatic
• Brand Name: Ecoline
• Power(Watt): 12.6kW
• Oven Type: Industrial
• Usage/Application: Biscuit, Cakes & other Purpose also
• Phase: Three
• Capacity: 4 Trays in each Deck
• Machine Body Material: Stainless Steel
•  :  

• Power Source: Electric
• Voltage: 220-380 V
• Material: Stainless Steel
• Frequency: 50-60 Hz
• Surface Finish: Polished

With easy to clean interiors and natural convection circulation system for efficient heating of chamber, this oven can be relied on for general laboratory applications. Basic specification : capacity: 27 l temp. Range: rt+10-200°c temp. Accuracy: 0.1°c temp. Uniformity: 2.5°c temp. Resolution: 0.1°c

• Features: Hassle free usage, Non-corrosive, Moisture absorption, Optimum quality, Dimensionally stable, Resistance to mechanical strength

We have come up with the finest range of Convection Oven. Our Convection Ovens are manufactured by us using the best quality components and latest technology, which provide efficiency to it. These Convection Ovens are user friendly and prevent the nutrients of the food from getting damaged. These Convection Ovens are offered at market leading prices. Specialty Convection system for uniform heatingReduces baking timeSaves electricity cost Specifications All SS 304, 19 SWG body constructionItalian Heater & fanElectric Load : 2.2 KW / 230 VoltsCapacity : 4 Trays (2/3 GN )

Description: Widest range of combi ovens for any requirement in your kitchen. From baking bread to roasting chicken and steaming vegetables in fresh brilliant colours. - Value for Money - bakes 60 Pizza in one hour - Uses Patented impingement technology. - offers great savings on manpower and space - Had featured twice in Guinness Book of world records.

• Color: Silver
• Power: 25W
• Accessories: 4 units of wire shelves
• Voltage: 220V

Equipped with the exceptional machines and leading technologies, we are instrumental in offering the best in class products that are stringently packed under the supervision of experts. Be it seasonal supply, wholesale supply or quick delivery, we are capable of entertaining all your requirements as we have state-of-the-art storage space to keep the stacks of the products in an organized manner.

• Size: Standared

Clients can rely on us for meticulous packaging of the products. And, for attaining this objective, we have hired a team of professionals who make use of premium material and modern packaging tools for doing the same. We own a well-maintained storage facility that helps us in meeting bulk and urgent requirements of the clients at a time. It is managed and maintained by the storekeepers. Pizza Oven is use for baking food to serve before

STAINLESS STEEL PIZZA / BAKING OVEN, Stainless Steel Sink Unit

• Power: 2.6KW
• Model:: LEB-4F
• Dimension:: 595x600x580mm
• Volts:: 220V/50Hz

Commercial Pizza Oven, storage & shelving, Baking Ovens, food steamers

• Power Source: Electric
• Application: Bakery
• Material: Stainless Steel
• Country of Origin: Made in India
• For Baking: BiscuitS
• Operation Type: Semi-Automatic
• I Deal In: New Only

• Power range: from 7 kW to 200 kW
• Production: from 5 to 130 pieces per hour

Microwave Tunnel for the production of ingots of gold and silver     A tunnel oven for the continuous production of gold bullion and silver in a controlled atmosphere. The melting of metals takes place in ingot molds of isostatic graphite by electromagnetic induction.       This unit includes the following parts:1. Loading Zone2. Melting Zone3. Zone solidification4. Cooling Zone5. Unloading zone6. Power ConverterLoading Zonescroll -Piano in tapes for the automatic loading of the ingot in the pushing ramp.Motorized -Spintore for precise positioning of the bracketsMelting Zone-room fusion with adjustment of the operating temperature: ~ 1200 ° C.-System induction heating.-Area melting enclosed by panels of insulating materials with an inert gas inlet at the entrance of the brackets.-Avanzamento of the brackets on tubular guides cooled steel AISI310-Monitoring and temperature adjustment by means of pyrometers (working range 600-1800 ° C) with on the operator panel display.Solidification ZoneArea which allows the withdrawal of the cast ingot management; self-regulating system in relation to the following parameters:• ambient temperature• cooling water flow• cooling water temperatureThe system allows to ensure the highest quality of the surfaces of the finished ingot.Cooling Zonecooling -Double protected and closed.Room -Length studied to better control the cooling curve (the brackets with the ingots must exit at a temperature of ~ 30-40 ° C)Unloading zone-tape of ejection of the ingot from the cooling chamber-Piano scroll for the storage of melted ingots.Dimensions of Ingots:▪ Lingotto 100 oz Ag▪ Lingotto from 1000 g Au, Ag▪ Lingotto 500 g Au, Ag▪ Lingotto 250 g Au, Ag▪ Lingotto 100 g Au, Ag▪ Lingotto 50 g Au, Ag▪ Lingotto 1 Oz Ag▪ Lingotto 10 tolas Au  

Double Deck Oven, SS Work Tables, Drain Gratings, cutlery trolley