Bay Leaf Dealers in Kandivali, Mumbai

• Shelf Life: 6 Months
• Form: Leaves
• Packaging Size: 500gm
• Place of Origin: India
• Cultivation Type: Organic
• Moisture: 8%
• Ash: 4% max

Bay leaf is an aromatic leaf commonly used in cooking. It can be whole or ground dried pieces of the plant. Fresh or dried bay leaves are used in cooking for their distinctive flavor and fragrance. The leaves should be removed from the cooked food before eating.

• Packaging Type: Plastic Bag
• Feature: Highly Effective, Exceptional Purity, Good Quality
• Application: Medicinal Herb
• Type: Fresh
• Stevioside: 97%
• Place of Origin: India
• Proteins: 5 to 10 %
• Carbohydrates: 42 %
• Botanical Name: Gymnema Sylvestre

Kalonji/nigella seeds .

• Type: BAY LEAVES / LAUREL
• Packaging Type: Bag
• Color: green
• Shelf Life: 2 years
• Brand Name: EVERGREEN
• Port: Mumbai, Nhava Sheva
• Weight (kg): 25, 25
• Processing Type: Raw

• Botanical Name: Cinnamomum Tamala
• English Name: Indian Bay Leaf
• Parts Used: Bark
• Soil Type: Acidic, Alkaline
• Other Necessities: Well Watered, Full Sun Exposure
• Plant Type: Herbal

• Type: Dried
• Shelf Life: 6 Months
• Color: Green
• Packaging Type: Vacuum Packed
• Features: No pesticide
• Place of Origin: India
• Quality: High

• Cultivation Type: Organic
• Color: Pale Yellow
• Packaging Type: Plastic Packet
• Type: Dried
• Form: Leaves
• Drying Process: Sun Dry

Bay Leaves provided by our company are excellent for adding unique flavor and aroma to your favorite meal. The top quality natural and 100 pure bay leaves offered by us are processed in such a way, so that their natural properties like aroma, nutrients and taste can be kept intact. We make available Bay Leaves in hygienic packs for restoring their freshness. About Free from adulterantsNo added color100% pure and naturalMade from hygienic plantsAdds excellent taste as well as aroma to your mealHygienicLong shelf life Packing Available 50 gram pouch pack100gm box/pouch pack

We are offering bay leaf.