teja s17 red dry chilli pepper
350 - 400 Per Kilogram
10000 Kilogram (MOQ)
Chili-Peppers
50 - 150 Per kg
100000 kg (MOQ)
The Portuguese brought capsicum from Brazil to India during the year 1584. Chillies became popular in the whole of Asia rapidly and native Asians started cultivating this crop as well. The south Asian climate suited this crop, and since its introduction in the 16 century has been increasingly cultivated in south Asia. India is the largest producer and consumer of chillies, proving that we Indians do love our red chillies.
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