Dry Cloves Dealers in Goregaon, Mumbai

• Color: Brown
• Type: Dried
• Style: Natural
• Place of Origin: India
• Shape: Elongated
• Cultivation Type: Organic
• Admixture: 1%
• Coliforms: <30/g

Note : All Pictures shown are for illustration purpose only.

• Certification: Fssai Certified
• Shelf Life: 1year
• Application: Cooking, Household, Restaurants
• Packaging Type: Pp Bags
• Drying Process: Dried, Machine Dried, Sun Dried
• Feature: Fresh, Good For Health, Good Quality, Hygenic, Long Shelf Life, No Artificial Color Added, Pure, Rich In Taste
• Power: AS PER SPECIFICATION
• Type: Seed Spices
• Color: Black, Natural Color
• Condition: Fresh
• Form: Solid
• Product: AS PER SPECIFICATION

• Type: Dried
• Scientific Name: Syzygium Aromaticum
• Calories: 274 /100gms
• Total Fat: 13 g /100gms
• Sodium: 277 mg/100gms
• Potassium: 1,020 mg/100gms
• Total Carbohydrate: 66 g /100gms

• Packaging Size: 10-20kg
• Country of Origin: Indonesia
• Type: Clove

Indonesia Origin Lalpari Cloves

Madagascar cloves cg3 quality

• Place of Origin: Kerala, India
• Port: Mumbai, Nhava Sheva
• Packaging Details: 500gms to 50kgs
• Shelf Life: 2 years
• Processing Type: Raw
• Type: Clove
• Certification: FDA, Spices Board
• Shape: Elongated
• Supply Ability: 100 Tonne/Tonnes per Month As per requirement
• Product Type: Single Herbs & Spices
• Weight (kg): 25

• Type: Clove

laung, Besan, vatana dal, Urad Dal, Coconut Milk Powder

Cloves, Spices