Coriander Seed Dealers in Andheri, Mumbai

(15 products available)
  • Coriander Seeds

    Coriander Seeds

    85 Per Kilogram

    1 Container (MOQ)

    • Cultivation Type: Organic
    • Color: Green
    • Application: Cooking
    • Grade Standard: Food Grade
    • Packaging Type: Plastic Packet
    • Shelf Life: 6 Month
    • Country of Origin: India
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  • Coriander Seeds

    Coriander Seeds

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    • Application: Agriculture, Cooking
    • Shelf Life: 6-9 Months
    • Feature: Natural Taste
    • Packaging Size: 250gm, 500gm, 1 Kg
    • Brand Name: Chefs Choice
    • Style: Dried
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  • Best Deals from Coriander Seeds

  • Coriander Seeds

    Coriander Seeds

    1 - 1 Per Kilogram

    1000 Kilogram (MOQ)

    • Variety: Swathi Coriander Seeds
    • Brand Name: Aachi
    • Certification: FSSAI Certified
    • Shelf Life: 1 Year
    • Color: Green
    • Drying Process: Air Dried
    • Processing Type: Raw
    • Grade Standard: Food Grade
    • Is It Organic: Yes
    • Storage Instructions: Dry Place
    • Packaging Type: Paper Box, Plastic Box, Plastic Packet, Plastic Pouch
    • Application: Food And Medicine, Spices
    • Feature: Fresh, Good For Health, Good Quality
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  • Coriander Seeds

    Coriander Seeds

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    Coriander seeds are tan-colored, ribbed, lightweight fruits with subtle flavor that is warm & spicy with a slight hint of citrus flavor. Coriander spice has an aromatic sent which is soothingly warm, nutty, slightly fruity, and complex. Traditionally, coriander is used in indian curries, gin, American cigarettes & saisages. 

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  • Coriander Seeds

    Coriander Seeds

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    Supported by a well-organized network and dependable resources, we have developed as a reputed supplier of Coriander Seeds. We own a capacious and well-structured warehousing unit wherein we store the entire lot away from diverse damaging factors such as moisture, rain, sunlight and various others.   Features: Hygienically Processed Organically Cultivated

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  • Coriander seeds and Powder

    Coriander seeds and Powder

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    • Color: Yellowish Brown
    • Type: Seed Hole and Splits
    • Purity: 98% Max
    • Moisture: 14% Max
    • Admixture: 2% Max
    • Immature Seed: 3% Max
    • TotalEssential Extract: 11 to 25%
    • Volaile Oil: 0.25%
    • Loadability: 1 X 20 Feet Container 9.5 MT
    • 1 X 40 Feet Container 18 MT: Payment Terms
    • TT & 100% Irrevocable LC at Sight: Packing
    • 40, 50 Kg Jute / PP Bags: Delivery Time
    • 10 To 15 Days: Minimum Order Quantity
    • 1 X 20 Feet Container (9.5 MT): Unit Price
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  • Coriander Seeds

    Coriander Seeds

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    • Feature: Healthy, Non Harmul
    • Moisture: 8%
    • Purity: 98%.
    • Packaging Type: 40kg Jute/PP Bags
    • Varieties: Machine Cleaned
    • Origin: India
    • FCL 20’: 21 MT/40
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  • Coriander Seeds

    Coriander Seeds

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    • Product Name: Coriander Seeds
    •  :  
    • Botanical Name: Coriander Sativum
    •  :  
    • Common Name: Cilantro, Chinese parsley or Dhania
    •  :  
    • Harvesting Period: New
    •  :  

    Coriander generally called as "Dhania" belongs to the Apiaceae family. Coriander is used as a condiment in cuisine for preparing the finest foods, in the perfumery industry because of the volatile oil contained by its fruits and as a medicinal herb. Coriander Plant is a soft, hairless plant growing to 50 cm (20 in) tall. The leaves are variable in shape, broadly lobed at the base of the plant, and slender and feathery higher on the flowering stems. The mature plant bears small light pink color flowers that subsequently turn in to globular or oval shaped fruits (seeds). The coriander seeds are oval, measure about 4-6 mm in diameter with central hollow cavity containing two vertical vittae containing some important essential oils. We can also supply Coriander Powder as per buyer’s requirement   Cultivation Coriander is common in Middle Eastern, Central Asian, Mediterranean, Indian, South Asian, Mexican, Texan, Latin American, Chinese, African and Southeast Asian cuisine.   Culinary Use It is used as a spice in garam masala and Indian curries. These are roasted, called dhana dal, are eaten as a snack. These are the main ingredient of south Indian dishes: sambhar and rasam. These are boiled with water and drunk as indigenous medicine for colds.

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  • Coriander Seeds

    Coriander Seeds

    80 - 100 Per Kilogram

    • Certification: FSSAI Certified
    • Cultivation Type: Organic
    • Shelf Life: 1 Year
    • Color: Green
    • Packaging Type: Plastic Packet
    • Packaging Size: 200gm, 250gm, 500gm
    • Application: Cooking, Spices
    • Feature: Rich In Taste, Pure, Non Harmful, No Artificial Color Added
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  • Coriander Seeds

    Coriander Seeds

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      Among one of the first spices used by mankind, coriander seeds, is the seed of coriandrum sativum, which belongs to the parsley family. The coriander seeds are almost round in shape and brown to yellowish red in color. It is a fragrant spice, with a mild, distinctive taste. It is widely used as a condiment in foods, beverages, marinades, desserts and sweet pastries and American cigarettes. It is also valued for its medicinal properties. Botanical Name: Coriandrum Sativum, Linn  

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  • Coriander Seeds

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    Food Ingredients, Dill Seeds, asaliya, turmeric fin

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  • Coriander Seeds

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    fish seeds

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  • Coriander Seed

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    Andheri, Mumbai
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  • Coriander Seed

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  • Coriander Seeds

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    Black Pepper, Spices

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