Cumin Papad Dealers in Mumbai

• Country of Origin: India
• Shape: Round
• Certification: FSSAI Certified
• Shelf Life: 9months, 9 MONTH
• Color: Light Yellow
• Feature: Delicious Taste, Easy To Digest, No Added Preservatives, Non Harmful
• Weight (Kg): 250gm
• Packaging Type: Plastic Pouch
• Brand Name: TASTY BITES

Hygenic Pani Puri Easy Make With Pani Puri Papad & JalJeera PasteAbout the ProductFrying Instructions: Heat the required quantity of oil up to frying temperature (180 - 185 Degree Celcius). Slow down the gas & put the Pani Puri Papad into the frying pan. Fry it for 8-12 sec. till the proper expansion. Your Pani Puri is ready to enjoy.IngredientsChiroti Rava, Maida, Besan, Corn Flour, Salt, Veg Oil.Nutritional FactsCalorie - 375 k cal, Fat - 0 g, Cholesterol - 0 mg, Protein - 7.3 mgOther Product InfoCountry Of Origin: India

• Shape: Round
• Shelf Life: 6 Months
• Packaging Type: Plastic Packet
• Brand Name: Balasa
• Style: Dried
• Total Fat: 12%
• Packaging Size: 200 gm and 400 gm

Owing to our state-of-the-art warehouse, we efficiently entertain both automated inbound and outbound consignments with utmost proficiency. The products are sorted and segregated to make sure that the delivery commences systematically. We strictly follow the packaging guidelines and we ensure that finest quality packaging material is used as packaging protects the enclosed product from physical, chemical and microbiological invasion. Features Spicy & crispy Hygienically processed Matchless taste

• Type: Jeera Papad
• Shape: Round
• Shelf Life: 6months
• Color: Light Yellow
• Feature: Delicious Taste
• Weight (Kg): 100gm, 250gm
• Packaging Type: Plastic Packet
• Ingredients: Black Gram, Chickpeas, Jeera, Lentils

We are one of the foremost manufacturers, exporters and suppliers of Jeera Papad from Maharashtra, India. The Jeera or cumin papads we offer are very popular for not just their taste but also health benefits as cumin is a very good digestive agent. These jeera papads are a great instant snack as they can be stored for a long time and fried or roasted in a jiffy.

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