Dehydrated Vegetables Dealers in Chembur West, Mumbai

• Packaging Size: 5 Kg, 10 Kg, 20 Kg
• Packaging Type: Carton, Plastic Bag, PP Bag
• Minimum Order Quantity: 1 Kilogram

Based in Maharashtra, we are entrusted with the task of exporting and supplying the Dehydrated Garlic Flakes’ premium range across every nook & corner of the world at economical price. We source the Dehydrated Garlic Flakes after ensuring the absence of contaminants & impurities. Known for pungent taste, pale yellowish brown color & long shelf life, our Dehydrated Garlic Flakes are used to flavor soups, sauces, stuffing mixes and the likes.

• Color: White
• Type: Fresh
• Energy: 148.9 Calories (per 100 g)
• Vitamin c: 31.2 mg (per 100 g)
• Protein: 6.36 g (per 100 g)
• Cultivation Type: Organic

• RED: White

We offer dehydrated red onions. Dehydration is an ideal way to preserve onions and garlic for future use. This involves drying or removing moisture from the onions and garlic. Dehydrated onion and garlic can be stored without refrigeration. Dehydrated onion and garlic flakes are often sold in the baking and spice section of the grocery store. Dehydrated onions and garlic will keep for a long time and come in handy when a recipe for onions and garlic. They can be used in soups,stews,sauces,seasonings and to add flavor dried onions and garlic are a tasty and convenient alternative to fresh onions and garlic.dehydrdated onions and garlic perform very well as a substitute for fresh onions and garlic when cooked in recipes. Popular applications for dehydrated onion and garlic powder are: pizza and other fast food, snack foods, food service packs, stuffing mixes, pickled products, meat products, sea food products, gravies, canned foods, salad dressing, dips, bottle packs, pet food, rice mixes, soups, potato salad, seasoning, wet and dry salsa, specialty foods, curry powder, bakery topping, gourmet sauces, seasoning and in many other snacks or as ingredients. Pizza and other fast food, snack foods, food service packs, stuffing mixes, pickled products, meat products, sea food products, gravies, canned foods, salad dressing, dips, bottle packs, pet food, rice mixes, soups, potato salad, seasoning, wet and dry salsa, specialty foods, curry powder, bakery topping, gourmet sauces, seasoning and in many other snacks or as ingredients.

• Shelf Life: 3 Months,3-7days,6 months,Other
• Color: Creamy,Grey,Other
• Drying Proccess: Machine Dried,Sun Dried
• Packaging Type: Plastic Bag,Plastic Container,Polythene Bag
• Feature: Hygenic,No Artificial Flavour,No Preservatives,Non Harmful,Pure Organic
• Type: Dry Oyster Mushroom
• Style: Natural
• Cultivation Type: Organic
• Place of Origin: India
• MOQ: As per Client Requirement

Description Garlic is a hardy, bulbous, rooted, perennial plant with narrow flat leaves and bears small white flowers and bulbils. The compound bulb consists of 6 to 34 bulblets called ‘cloves’ which are surrounded by a common, thin, white or pinkish papery sheet. Garlic has a strong flavour and taste.   Origin and Distribution Garlic is a native of West Asia and Mediterranean area. China, Korea, India, USA, Spain, Argentina and Egypt are the major garlic growing countries. Garlic prefers cool weather and grow in a well-drained, moderately clay loam at higher elevation (900 to 1200 mtrs).   Uses Garlic is used for flavouring various dishes practically all over the world. In United States almost half of the produce is dehydrated for use in mayonnaise products, salad dressings and in several meat preparations. Raw garlic is used in the preparation of garlic powder, garlic salt, garlic vinegar, garlic cheese croutins, garlicked potato chips, garlic bread, garlicked bacon etc. Spray dried garlic products, liquid garlic preparations are other products. In India and other Asian and Middle East Countries, garlic is used in pickles, curry powders, curried vegetables, meat preparations etc. Oil of garlic is used as a flavouring agent in soups, canned foods, sauces etc. The other properties are anti-bacterial, fungicidal and insecticidal. In the area of medicine, it is used for various ailments of stomach, skin diseases. It has wider applications in indigenous medicines and is also considered as highly nutritive. Botanical name Family name Commercial part Allium sativum Liliaceae Bulb   Indian Name Assamese: Naharu Hindi : Lasun, Lessan, Lahsun Bengali : Rashun Gujarati: Lasan Kannada : Bellulli Kashmiri: Ruhan Malayalam: Vellulli Marathi : Lusson Oriya : Rasuna Punjabi : Lassan, Lasun Sanskrit: Lashuna Tamil : Ullipundu, Vellaippundu Telugu : Velluri Urdu : Lassun, Leshun   Name in international languages Spanish : Ajo French : Ail German : Knoblanch Swedish : Vitlok Arabic : Thum Dutch : Knoflook Italian : Agilio Portuguese: Alho Russian : Chesnok Japanese: Ninniku Chinese : Suan

We are offering dehydrated garlic,regency dehydrates is the one of the reliable destinations from where you can attain the best quality dehydrated garlic with the assurance of safe edibility. Being a client-concerning organization, we provide dehydrated garlic in the hygienically done packaging in the trade market. salient features hygienically preparedless moisture contentno additivesassured qualitydelicious tastelong shelf life used in dry foodsspecialty / ethnic cannedmeat productsdry soups or dip mixesvaried food preparations

India is one of the largest producers of Garlic in Asia. Areas like Rajasthan and Uttar Pradesh in North, Tamil Nadu in South and Assam in North East are the main growers of Garlic in India. The Indian Garlic comparatively smaller in size have more internal moisture, around 60% The maturity period for Garlic unlike onion is more i.e. around 5 months and it is a late monsoon season irrigation crop in India. The normal Harvest season is December and January every year.

National Mushrooms is a reliable Dried Oyster Mushroom Manufacturer and Exporter in the country. The Dry Oyster Mushroom offered by the company are grown and cultivated under hygienic and pesticide free environment. We offer our Dried Oyster Mushroom in several types of packing for the ease of the clients. Why Our Dried Oyster Mushroom? Exciting aromaDelicious tasteHighly nutritiousEasy to digestFree from harmful infections and chemicalsEasy to prepare Widely Used For Preparing Delicious dishesNutritious soupsNourishing saucesMouth-watering stuffing

• Seasonal: Red/Pink Color

We offer Onion. Dear Buyers... We supply good quality onions and with avg. size of 50mm. Crop: Nasik and Pune Supply is completely based on seasonal availability

Garlic (Lehsoon) bulbs are the spices that belong to the family of onion. It is used for seasoning of food as it has very pungent smell. It is used in kebabs, mezes and other Turkish cuisines. Besides food, it is also useful on medical ground. It helps in lowering the cholesterol level, high blood pressure, etc. It also boosts the immunity system, overcomes fatigue, etc. Garlic when roasted provides more zing to the food. We are one of the prominent white garlic exporters and roasted garlic suppliers from India.

• Shelf Life: Other
• Application: Other
• Color: Red
• Packaging Size: 50kg
• Packaging Type: Other
• Cultivation Type: Other
• Part: Vegetable
• Type: Fresh Red Onion,Red Onion,Other

We are offering onion. Introduction: fresh onions india is the second largest onion growing country in the world. Indian onions are famous for their pungency and are available round the year. Indian onions has two crop cycles, first harvesting starts in november to january and the second harvesting from january to may. varieties: the major varieties found in india are agrifound dark red, agrifound light red, nhrdf red, agrifound white, agrifound rose and agrifound red , pusa ratnar, pusa red, pusa white round. There are certain varieties in yellow onion which are suitable for export in european countries tana f1, arad-h, suprex, granex 55, ha 60 and granex 429. areas of cultivation : the major onion producing states area maharashtra, gujarat, uttar pradesh, orissa, karnataka, tamil nadu, madhya pradesh, andhra pradesh and bihar. Maharashtra ranks first in onion production with a share of 32.45%, however, in terms of productivity, gujarat ranks first at 22.9%. india facts and figures : there is a lot of demand of indian onion in the world, the country has exported 1,30,98,63,236 mt of fresh onion to the world for the worth of rs. 1,722.89 crores during the year 2011-12 modern packhouses for sorting, grading and packing of the quality onions are available at production zones. Guidelines has been framed to determine the compliance with maximum residue levels (mrls) for the identified pesticides .grade designation and quality development parameters has been set up.

Garlic (Lehsoon) bulbs are the spices that belong to the family of onion. It is used for seasoning of food as it has very pungent smell. It is used in kebabs, mezes and other Turkish cuisines. Besides food, it is also useful on medical ground. It helps in lowering the cholesterol level, high blood pressure, etc. It also boosts the immunity system, overcomes fatigue, etc. Garlic when roasted provides more zing to the food. We are one of the prominent white garlic exporters and roasted garlic suppliers from India..

Dehydrated Vegetable

Dehydrated Food, U Cut Bags, Printed Plastic Bags, loop bags

dried red onions, red onions

Seedless Thompson Grapes, Seedless Concord Grapes, Red Fresh Onions

Mens Shirt, Casual Shirt, Polo T Shirt, Formal Shirt

Soyabean Flour, Soybean nuts, powdered vegetables, Food Processing Plant

Goggles

Dried vegetables, Coarse Grains

Agro Products

Aprons, Dish Towels, Kitchen Towels, peanuts, Rugs, Table Covers

agro product, Ginger

Milk Powder, Printed Packaging Box

Ginger, fresh vegetable, Mango, Fresh Peach, Apple, Fresh Fruit

Dehydrated Garlic, Blended Spices, Spice Powder, Pickles, Papads

Protein Powder, milkshakes, Pickles, protein biscuits, Protein Powder

cooking masala, Fresh Onions, Ginger, Green Chilly, Pulses

Ajwan Seeds, Parboiled Rice, Pickles, Red Chilly, Soya Seeds, Basmati rice