Dried Chillies Dealers in Andheri, Mumbai

(41 products available)
  • Dry Red Chilli

    Dry Red Chilli

    95 Per Kilogram

    1 Container (MOQ)

    • Cultivation Type: Natural
    • Color: Dark Red
    • Usage: Spices
    • Grade Standard: Food Grade
    • Packaging Type: Plastic Packet
    • Specialities: Good For Health, Good Quality
    • Shelf Life: 6 Month
    • Country of Origin: India
    • Style: Dry
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  • Kashmiri Red Chilli Powder

    Kashmiri Red Chilli Powder

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    • Form: Powder
    • Packaging Size: 500gm, 1 Kg
    • Brand Name: Chefs Choice
    • Style: Dried
    • Feature: Low Sodium
    • Taste: Spicy
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  • Best Deals from Dried Chillies

  • Dehydrated Green Pepper

    Dehydrated Green Pepper

    45 - 60 Per Kilogram

    • Certification: FDA Certified
    • Cultivation Type: Organic
    • Shelf Life: 12 Months
    • Color: Green
    • Feature: Complete Purity, Good For Health, Good For Nutrition
    • Packaging Type: Plastic Bags
    • Country of Origin: India
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  • Black Pepper

    Black Pepper

    100 - 1,000 Per Kilogram

    100 Kilogram (MOQ)

    • Packaging Type: Plastic Pouch
    • Packaging Size: 100gm, 250gm, 500gm
    • Uses: Cooking, Spices, Food And Medicine
    • Specialities: Rich In Taste, Pure, Non Harmful, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality, Good For Health, Fresh
    • Pepper Grade Available: 500 G/lm, 520 G/l, 550 G/l
    • Brand Name: FireCrystal
    • Certification: FSSAI Certified
    • Cultivation Type: Natural
    • Shelf Life: 9 Month
    • Color: Black
    • Variety: Black Pepper
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  • red peppers

    red peppers

    1 - 1 Per Metric Ton

    1000 Kilogram (MOQ)

    • Variety: Bell Red Peppers
    • Brand Name: Mdh
    • Cultivation Type: Natural
    • Shelf Life: 1 Year
    • Color: red
    • Form: Granules
    • Drying Process: Sun Dried
    • Processing Type: Raw
    • Grade Standard: Food Grade
    • Packaging Size: 50gm, 100gm, 200gm, 500gm
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  • Dry Red Chilli And Powder

    Dry Red Chilli And Powder

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    • Moisture: Be!ow 12%
    • Length: 9 to 11 Cms (without stem)
    • Color: 80 to 100 ASTA
    • Form: Dried
    • Drying Process: O.726%
    • Shelf Life: Long
    • Product Name: Red chilli
    • Crop: 2018(New Crop)
    • Punqency (Heat): 15,000 SHU to 20,000 SHU
    • Capsaicin content: O.726%
    • Skin: Thick
    • Physical appearance: S 273 is Semi wrinkle, long size, dark red in color & less seeds.
    • Supply ability: 5,000 metric tons/month
    • Packing Weight: 4.00 KgsI4.50 Kgs I 5.00 Kgs I10 Kgs I15.00 Kgs I25.00 Kgs/35.00 Kgs.
    • Price: FOB Mumbai JNPT/ Tuticorin/Chennai- sea port CIF. CNF
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  • Red Chilli Dried

    Red Chilli Dried

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    The chili pepper is the fruit of plants from the genus Capsicum, members of the nightshade family, Solanaceae. In Australia, Britain, India, Ireland, New Zealand, Pakistan, South Africa and in other Asian countries, it is usually known simply as chilli. The substances that give chili peppers their intensity when ingested or applied topically are capsaicin and several related chemicals, collectively called capsaicinoids. Chili peppers originated in the Inida.  Many cultivars of chili pepper spread across the world, used in both food and medicine. Chilies were brought to Asia by Portuguese navigators during the 16th century. Worldwide, some 3.8 million hectares (about 9.4 million acres) of land produce 33 million tons of chili peppers (2010 data). India is the world's biggest producer, consumer and exporter of chili peppers. Guntur in the South Indian state of Andhra Pradesh produces 30% of all the chilies produced in India. Andhra Pradesh as a whole contributes 75% of India's chili exports

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  • Black Pepper

    Black Pepper

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    We are Indian exporters of black pepper both in whole and powder form to the global market. Black pepper names are taken from the areas where they are grown and differ in terms of color, shape, chemical characteristics, flavor, etc. Tellicherry and Malabar varieties of Indian Black Pepper are in great demand.

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  • Black Pepper

    Black Pepper

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    Known as the 'king of spices', black pepper has remained the most precious and valuable form of spices in the world. It is the 3rd most added ingredient in food among the wide range of spices. India is one of the largest producers of black pepper and also one of the leading exporters of black pepper in international trade. Black pepper has played a pivotal role in India's international trade. Black pepper names are taken from the areas where they are grown and differ in terms of color, shape, chemical characteristics, flavor, etc. Tellicherry and Malabar varieties of Indian Black Pepper are in great demand.

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  • Byadgi Chilli

    Byadgi Chilli

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    We are recognized as one of the prominent hot red chilli suppliers in the marketplace. As we are located at the centre of India We are aware of various variety produce around this region i.e. GUNTUR, BHIWAPUR, etc. Our dried red chilli is famous for its aroma and rich color. Natural red chilli is processed at appropriate condition to retain its freshness, crispiness and distinct smell.

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  • Indian Red Chillies

    Indian Red Chillies

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    Our company is listed amidst the well-reputed Dry Red Chillies Exporters and Indian Red Chillies Suppliers in India. The Fresh Red Chillies offered by us are extensively demanded in the market due to the unmatched quality and freshness. Additionally, customers are eased with the availability of the Fresh Red Chillies packed in reliable packing to ensure zero adulteration.

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  • Black Pepper

    Black Pepper

    450 - 490 Per kg

    1 Kilogram (MOQ)

    • Country of Origin: India
    • Variety: Black Pepper
    • Brand Name: Everest
    • Cultivation Type: Natural
    • Shelf Life: 1 Year
    • Color: Black
    • Form: Seeds
    • Drying Process: Sun Dried
    • Processing Type: Bold
    • Is It Organic: Yes
    • Storage Instructions: Dry Place
    • Is It Dried: Yes
    • Pepper Grade Available: 500 G/lm, 520 G/l
    • Packaging Type: Plastic Packet, Plastic Box
    • Packaging Size: 1 kg
    • Uses: Cooking, Spices, Food And Medicine
    • Specialities: Pure, Non Harmful, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality, Good For Health, Fresh
    • Dietary Fiber: 22.4–33.6
    • Scientific Name: Piper nigrum
    • Tolerance: below 12ËšC (53.6ËšF)
    • Moisture Content: 10.5%
    • Purity (%): 100%
    • Energy: 5.77
    • Sugar (%): 0.015
    • Cholesterol (%): Good
    • Serving Per Packed: 1 kg
    • Size: 5 mm
    • Color: Black
    • Uses: spice to meats, fish, vegetables, salad dressings, soups, stir-fries, pasta and more
    • Name: Black pepper
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  • Black Pepper

    Black Pepper

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    Botanical Name: Eugenia caryophyllus Family Name: Myrtaceae Genus: Piper

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  • Dry Red Chilli

    Dry Red Chilli

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    • Color: Shiny Red
    • Drying Process: Other
    • Brand Name: TOSHALI
    • Shape: Piece
    • Place of Origin: Andhra Pradesh, India
    • Port: Nhavasheva
    • Style: Dried
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  • Black Pepper

    Black Pepper

    550 - 600 Per Per kg

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  • Red Chili

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    Air Freight Forwarding

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  • Black Pepper

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  • Black Pepper

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    Sambhar Mix, chhola masala

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  • Black Pepper

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    Silver, jwar, online share trading services

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  • Black Pepper

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    Olive Pickles, Olive Oil, Chyawanprash

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  • Indian Red Chillies

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    Indian Red Chillies

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  • Black Pepper

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    organic, Vanilla Bean, Sona Masuri

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  • Black Pepper

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    Oil Seeds, Cumin

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  • Black Pepper

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    Black Cumin, kala jeera, Clay Tiles

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  • Black Pepper

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    Pomelo, copra expeller cake, Cocoa Cake

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  • Red Dry Chilli

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    Sourcing Agents

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  • Black Pepper

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    avacado, Paint, craft, paint raw material

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  • Black Pepper

    Black Pepper

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  • Dry Red Chilli

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  • Black Pepper

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    lavang

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