Dried Chillies Dealers in Sion, Mumbai

• Usage: Cooking
• Specialities: No Artificial Color Added
• Certification: FSSAI Certified
• Cultivation Type: Organic
• Color: Dark Red
• Variety: Bell Red Peppers
• Processing Type: Raw
• Country of Origin: India
• Grade: A grade, B grade, C grade.

Our company is one of the prominent Exporters and Suppliers of Kashmiri Dried Red Chilli. It is procured from leading farmers who are engaged organic farming. Kashmiri Dried Red Chilli is extensively used to give red color in food products. Buyers can purchase it from us at competitive prices and expect timely delivery.

• Cultivation Type: Common
• Shelf Life: 1year
• Color: Red
• Packaging Type: Gunny Bags, Pp Bag
• Drying Process: Natural Dry
• Application: Food
• Taste: Spicy
• Feature: Hot Taste, Hygienic Packing, Optimum Freshness, Rich In Color

Botanical Name: Piper nigrum Common Method of Extraction: Steam Distilled Color: Clear Consistency: Thin Perfumery Note: Middle Strength of Initial Aroma: Medium Aromatic Description: Crisp, fresh, peppercorn aroma. Possible Uses: Aching muscles, arthritis, chilblains, constipation, muscle cramps, poor circulation, sluggish digestion. 

We offer Green Pepper and Red Pepper with Brine used mainly is in making sauces, in meat processing industries, steak preparations and other food preperations. We select uniform tender berries that are washed and cleaned and put in to a brine solution. Strict quality control measures are enforced to ensure that the final product is pure and hygienic. Pepper in Brine Green Pepper in Brine Red Pepper in Brine

• Type: Black Pepper
• Cultivation Type: Organic
• Shelf Life: 6months
• Packaging Type: Gunny Bag, Plastic Pouch, Poly Bag
• Packaging Size: 10kg, 25kg, 5kg
• Style: Dried
• Part: Seed
• Feature: Pure

Color: Black Brown  Packaging: Gunny bag  Packaging Size: 25 kg  Features: Organic

• Application: For Making Pickles, Powder
• Shelf Life: 1year
• Style: Dried
• Cultivation Type: Organic
• Taste: Spicy
• Drying Process: Natural Dry
• Feature: Hygienic Packing, Optimum Freshness, Purity

• Application: Food, For Making Pickles, Powder
• Shelf Life: 3months
• Packaging Type: Gunny Bags
• Type: Red Chilli
• Cultivation Type: Natural

• Brand Name: 365 SPICERY
• Certification: FSSAI Certified
• Shelf Life: 1 Year
• Form: Powder
• Packaging Type: Plastic Pouch
• Packaging Size: 50gm, 100gm, 200gm, 250gm, 500gm
• Specialities: Rich In Taste, Pure, Non Harmful, Long Shelf Life, Good Quality, Good For Health, Fresh
• Variety: Kashmiri Dried Chillies
• Storage Instructions: Dry Place
• Usage: Cooking, Spices

We are offering black pepper is the dried mature berry of piper nigrum, a climbing, perennial shrub mostly found in hot, moist region of southern india. Under cultivation pepper vines are trailed over support as columns, 5-6 mtr tall, 1-2 meter diameter. The climbing woody stems have swollen nods with clinging roots at each node, which helps in anchoring the vine to the support trees (standards). It has straight upward growing main stem and have lateral shoots from the axils of the leaves having shorter inter nodes without adventitious roots. In such branches the terminal buds get modified into an inflorescence (spike) and the auxiliary buds continue further growth. Pepper is largely used by meat packers and in canning, pickling, baking, considering for its preservative value. It has the ability to correct the seasoning of dishes, therefore used as a final dash at the end of cooking to effectively adjust the flavour. It is an important component of culinary seasoning of universal use and is an essential ingredient of numerous commercial foodstuffs. It is also used as an ingredient in spice mixes. White pepper is used in products like mayonnaise where, black specks of black pepper is not liked. Other products in use are pepper oil, oleoresin, micro encapsulated pepper, green pepper in brine, dehydrated green pepper, frozen pepper etc. Black pepper is an essential ingredient in indian system of medicine. Piperine, the pungent principle in pepper oleoresin helps to enhance bio-availability and therefore used in pharmaceuticals. The major functional propert

• Shelf Life: 1 Year
• Packaging Type: Jute Sacks
• Drying Process: Sun Dried
• Country of Origin: India
• Packaging Size: 10 To 50 Kg
• Usage: Cooking, Spices
• Specialities: Rich In Taste, Long Shelf Life

India is the only country that caters a wider SHU and ASTA specification of a buyer.   There are several varieties of Indian Chilli – the most popular are Sanam, Teja, Byadgie, 273, Wonder Hot, 334, Mundu and Tomato chillies.   Indian chillies have several uses including food, confectionery, cosmetics, pharmaceuticals, farm protection, paint manufacturing, liquor etc.   Indian chillies are available with different levels of spiciness ranging from high to sweet. The color from deep red to light red. Harvest of the chillies in India is between Jan & April.

• Shelf Life: 1Years
• Color: Red
• Application: Cooking, Fast Food, Sauce
• Taste: Spicy
• Form: Whole
• Place of Origin: Guntur

Our company has made its mark as the illustrious Exporter, Importer & Supplier of Spices. The Spices are highly popular because they are healthy, nutritious, add great taste and free from impurities. In order to cater to the urgent and bulk demands of the buyers; we maintain a huge stock safely in our hygienic warehouse. Buyers can acquire our offered Spices at highly competitive rates.   Range : Nutmeg( Jaiphal ), Cumin Seeds, Star Aniseeds, Ginger (sunth), Clove, Javatri, Psyllium Husk, Turmeric, Mace (javantri), Fennal Seed, Dill Seed, Cumin Seed, Coriander, Clove, Cinnmom, Cardomom, Blackpepper, Bayleaves.

  PRODUCT DESCRIPTION :Chilli is mostly used in its powdered form in day-to-day cuisine. Chili powder is used in making various seasonings like Sauces, Chutneys & Pickles”. Red chili powder is also useful in making various seasonings like Sauces, Chutneys & Pickles.

We are exporting high quality Black pepper in bulk quality as per client requirements. The Black pepper that we export is hygienically packaged and is free from impurities. Our customers can avail Black pepper from us in packs of different quantities as per their requirements. 

• Drying Process: AD
• Brand Name: Teja
• Shelf Life: One Year
• Product Type: Single Herbs & Spices
• Port: Nhava sheva
• Supply Ability: 100 Metric Ton/Metric Tons per Month
• Certification: Other
• Shape: Elongated
• Teja Chillie red: Dried
• Model Number: 1115
• Processing Type: Raw

• Grade Standard: Food Grade
• Product: Available in Whole, Powder, Flakes & TBC
• Description: Available in Whole, Powder, Flakes & TBC

Black Pepper Suppliers Exporters Wholesalers Importers in IndiaWe are exporting high quality Black pepper in bulk quality as per client requirements. The Black pepper that we export is hygienically packaged and is free from impurities. Our customers can avail Black pepper from us in packs of different quantities as per their requirements.

• Type: Black Pepper
• Cultivation Type: Common, Natural
• Shelf Life: 1Year, 2Years
• Color: Black
• Packaging Type: Gunny Bag, Jute Bag, Plastic Pouch, Poly Bag, Pp Bags
• Packaging Size: 10kg, 1kg, 25kg, 5kg
• Shape: Round
• Application: Cooking
• Style: Dried, Raw
• Part: Seed
• Feature: Free From Contamination, Fresh, Good Quality, Pure, Rich In Taste

Tshirts, leather gift articles

We are leading supplier and exporter of Black Pepper. Offered range of spice is frequently used in cooking for adding flavors and nutritive value. We sourced our entire range from authentic vendors of market for ensuring pure quality of product range.

Specification : Moisture : 11% max, light pepper : 2% max, Other matter : 0.5% max, Tolerance :0.5% max

Dill Seed, Coarse Grains, Alcoholic & Non Alcoholic Beverages

Cumin

Flour, Pesticides, Oilseeds, Cumin, Trading raisins

Turmeric (Whole & Ground), sesame seeds bay leaves, Curry Powders