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corn flour powder
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Rice Flour
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20 Ton (MOQ)
Best Deals from Flours
Sprouted Jowar Flour
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100 Kilogram (MOQ)
Experience the wholesome goodness and culinary versatility of Sprouted Jowar Flour, a premium gluten-free superfood that enriches your meals with health and flavor. Crafted from meticulously sprouted Jowar (Sorghum) grains, our flour undergoes careful processing to ensure superior quality and taste. Health Benefits: Gluten-Free: Ideal for those with gluten sensitivities, providing a safe and delicious alternative for gluten-free diets. Enriched with Sprouted Grains: Sprouting enhances the bioavailability of nutrients and aids in digestion, maximizing nutritional benefits. High Fiber Content:Promotes digestive health and aids in weight management by enhancing the feeling of fullness. · Rich in Protein: Provides a valuable source of plant-based protein, essential for muscle repair and overall vitality. · Nutrient-Dense: Bursting with essential vitamins and minerals like iron, magnesium, and B vitamins, supporting overall health and well-being. Possible Uses · Baking: Use Sprouted Jowar Flour as a nutritious alternative in bread, muffins, cookies, and pancakes for added nutrition and flavor. · Cooking: Use in savory dishes like rotis, parathas, and dosas, enhancing both texture and nutritional value. · Thickening Agent: Use in soups, stews, and gravies as a healthy thickener, adding a nutty flavor and nutritional boost. · Gluten-Free Baking: Ideal for creating gluten-free baked goods like cakes, cookies, and pastries, offering a wholesome twist to traditional recipes. Our Sprouted Jowar Flour is available in various packaging options, including bulk quantities and private label packaging, tailored to meet your specific needs. Whether for commercial use or retail distribution, we offer customizable packaging sizes and designs to align with your branding preferences.
Soya Lecithin Powder
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We offer high quality Soya Lecithin Powder. Soya lecithin powder is a complex mixture of Phosphatidyl Choline and Phosphatidylinositol. The content of phospholipids is more than 95% in the Soya Lecithin Powder offered by us. We are recognized as the leading Suppliers and Exporters of Soya Lecithin Powder. The qualitative Soya Lecithin Powder can be procured at pocket friendly prices. Used as an agent in : Processed foodMedicinesFeed additives, etc. Storage : Keep at temperatures not exceeding 35 degree Celsius and avoid exposure to light and moisture. The shelf life is a minimum of 12 months when stored unopened in the original packaging.
Wheat Bran
24 Per Kilogram
2 Ton (MOQ)
Vital Wheat Gluten
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100 Kilogram (MOQ)
Natural Sajji Khar
100 - 150 Per Kilogram
50 Kilogram (MOQ)
Soya Protein Powder
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100 Kilogram (MOQ)
wheat maida
20 - 25 Per Kilogram
1 Ton (MOQ)
Upwas Bhajani Flour
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10 Kilogram (MOQ)
Corn Flour
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We have carved a niche for ourselves as a capable Exporter and Supplier of Corn Flour in Maharashtra, India. The Corn Flour that we deal in is processed under the most sanitary conditions and in line with the stated international quality norms. One can obtain the Corn Flour from us at the most economical prices. When it comes to delivery, we make all the specific arrangements for safe and swift deliveries.
Wheat Flour
50 - 80 Per Kilogram
50 Kilogram (MOQ)
Corn Flour
50 Per Kilogram
1 Container (MOQ)
Chana Masala Powder
200 - 300 Per Kilogram
500 Kilogram (MOQ)
Banana
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100000 kg (MOQ)
A banana is an elongated, edible fruit – botanically a berry – produced by several kinds of large herbaceous flowering plants in the genus Musa. In some countries, bananas used for cooking may be called plantains distinguishing them from dessert bananas.
5 Kg Premium Whole Wheat Atta
46 Per Kilogram
1 Ton (MOQ)
Corn Flour
2 - 2 Per Kilogram
2000 Kilogram (MOQ)
Wheat Bran
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Free from impurities, healthy and having the best nutritional value, the Wheat Bran, which we offer, is procured from credible Traders and Vendors in the domain. We are amidst the credible Suppliers and Exporters of Wheat Bran. Moreover, the Wheat Bran is packed using the best packaging material, ensuring its long shelf-life.
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Thalipeeth Bhajani Flour
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Pure Chickpeas Flour
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Wheat Flour
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Organic Maida Flour
15 - 35 Per kg
Organic Ayur Organic Multi Grain Atta
180 Per Pack
500 Kilogram (MOQ)
Multigrain Atta is a mix of Wheat, Bajra, Jowar, Green Moong Bean, Barley, Ragi & Soya Flour. It contains all the health benefits granted by each flour present in it. Due to the presence of a healthy amount of dietary fibres, whole grain multigrain atta grants higher satiety levels, which eventually helps in weight loss. BENEFITS: Nutritional benefits of whole grains, easily digestible, beneficial for diabetic patients, aids in weight loss and prevents inflammation and heart diseases.
bajri flour
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We make available Bajri Flour in sound packaging materials to retain their freshness, nutrition, and taste. With the assistance of advanced machines, equipment and quality packing material, we pack the products in safe and rapid manner. In addition, we make sure that the entire lot is checked before dispatch. With the assistance of our excellent logistics facility, we are able to deliver the orders within the postulated time frame.
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Sattu Atta
349 Per Kilogram
A Refreshing Summer Drink for your daily consumption Sattu Flour is an essential part of the energetic and strong communities of Bihar and Uttar Pradesh. The daily consumption of Sattu along with your breakfast or even as a replacement to your morning meal can keep your energy levels high for the day while keeping your stomach cool, supporting gut health. A Force of Nutritional Abundance As a rich source of plant-based protein, Sattu flour supports muscle growth, tissue repair, and overall health. The high fiber content aids digestion, promotes gut health, and helps maintain healthy cholesterol levels. The low glycemic index of Sattu Atta helps control blood sugar levels, making it suitable for diabetics and those looking to manage their glucose levels. It contains vital minerals such as calcium, iron, and magnesium, which contribute to strong bones, a healthy immune system, and overall well-being. Stone Ground & Hygienically Sand Roasted Our Sattu Atta is stone ground, preserving the authentic texture and flavor while ensuring that essential nutrients remain intact. It is hygienically sand roasted,which ensures even-heating and enhances the flavor while maintaining the nutritional integrity of the the ground chana (Bengal Gram) Every 100 grams of Sattu Powder contains:Energy: 390 KcalProteins: 9.46 gFat: 1.98 gCarbohydrates: 77.93 gFiber: 12 gSodium: 7 mgPotassium: 291 mgSugar: 2.77 gCholesterol: 0 mg Best before 2 months from manufacture date. Store in an airtight container in a cool and dry place.
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Gram Flour
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The Gram Flour, provided by us, is highly nutritious and easy to use. We are bracketed with the top-notch suppliers, engaged in offering the best quality Gram Flour. We are strongly backed by a well maintained and managed storage house wherein we store our products for meeting urgent and massive requirements of the buyers.
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Flour
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Agro Milling brings forth finely processed Wheat Flour. We prepare Wheat Flour using premium quality and cleaned Wheat using advanced processing technology. No impurity, maida and any kind of adulteration can be traced in our Wheat Flour. Wheat Flour comes with a perfect blend of color, nutrition, texture, as well as taste. We are a prominent Manufacturer and Supplier of Wheat Flour.
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Maida Flour
20 - 22 Per Kilogram
23.5 Metric Ton (MOQ)
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Organic Gram Flour
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JOSEF MARC 00 Pizza Flour
450 - 500 Per Pack
1 Pack (MOQ)
The perfect pizza is a dedication to a good baking & choice of ingredients. It takes pleasure, passion and a good choice of flour to come up with the perfect crust which is crisp and soft at the same time. Pizza flour is made with the combination of durum and all-purpose flour along with specialized elements that condition and soften the dough. Pizza flour is high in protein content which increases the nutrient component and aids in giving your pizzas the perfect crust. Pizza flour ferments well and absorbs water in the most appropriate manner which helps in the formation of gluten. Don't you like to see your pizza bigger than before, crispier and fresher than ever? Pick Josef Marc pizza flour that stretches well and gives you an evenly baked pizza.
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