Food Flavours Dealers in Goregaon West, Mumbai

• Packaging Type: Plastic Packet
• Feature: Good Taste, Nice Frangrance, Non Harmful, Strong Aroma
• Packaging: 10grms, 50grms, 100grms, 200grms, 500grms &1 Kg
• Moisture: 10 %
• Carbohydrates: 62%
• Calcium: 8%
• Purity: 100 %

• Country of Origin: India

Nagar Haveli Perfumes and Aromatics is a well-established manufacturing company of essential oils and specialty raw material for flavor and fragrance. Our flavor and fragrance are used in food.

Normal Butanol, Methanol, Zinc Oxide, Sulfur Lumps, Industrial Chemicals

• Type: Cattle Feed Supplement
• Brand Name: Lacto-Vanilla Coconut Flavour
• Application: Poultry Feed
• Packaging Type: PP Bags
• Name: Lacto-Vanilla Coconut Flavour
• Min Quantity: 25 Kg
• Packing: 25 Kg Paper Bag
• Dosage: 200 to 500 grams per ton to feed or mineral mixture or calcium liquid or feed pellet or feed mesh.
• Expiry: 18 Months from Date of Manufacturing Once Original Packing is opened it must be used immediately

The Fusion between Powerful Lacto-Vanilla Coconut Flavor and High-Intensity Sweetener: Sugraboost & Sugram  Lacto-Vanilla Coconut Flavour is commonly used for feed ingredient (as a palatability enhancer, an anti-dust pellet building, energy source). It taste and smell are universally appreciated by stock, with cattle, sheep, lamps and pigs being easily attracted to it. As a specialist in feed palatability, we have developed a product that perfectl

• Cultivation Type: Organic
• Shape: Round
• Color: Yellow
• Application: Drinks
• Style: Fresh
• Feature: Safe Packaging
• Type: Lemon
• Shelf Life: 1month
• Part: Vegetable
• Country of Origin: India

• Brand Name: -
• Certification: Spices Board
• Style: Fresh
• tea seasoning: brownish
• Place of Origin: Maharashtra, India
• Type: Single Herbs & Spices
• Type: Masala
• Port: Mumbai, Nhava Sheva
• Packaging Details: Good Export worthy Export packaging and as per buyer requirement 500gms to 50kgs
• Shape: Powder

Normal Butanol, Formaldehyde, Ethyl Acrylate, dimethyl sulphate

indole 3 butyric acid, Chlororesorcinol, Silver Nitrate, Selenium Dioxide

• Form: Powder
• Shelf Life: 1 Year
• Brand Name: Tajir
• MF: HOOCCHRNH3
• Purity: 99%
• Flavor: Cheese
• Usage/Application: For food

• Type: Natural
• Style: Dried
• Color: Yellow
• Form: Powder
• Shelf Life: 1 Year
• Grade: Food Grade
• Purity: 99%

ISO BUTYRIC ACID, Nickel Carbonate, Edta Ferric Ammonium, Potassium Stannate

Lauric Acid, Cryogenic Industrial Gases, Linoleyl Alcohol, Heptanoic Acid

The company has come up as a dependable Manufacturer, Supplier and Exporter of Magnesium Stearate. Magnesium Stearate, offered by us, is widely used as filling agent while manufacturing medical tablets and capsules. Minimum Order Quantity : 1 Metric Ton.

We offer an encompassing range of high quality Natural and Alkalised 10 to 12% Fat Content Cocoa Powder to match different requirements. Our Cocoa powders are available in different color shades of light, medium, dark brown, reddish brown, dark red having pH range from 6 to 8.1 apart from offering a rich aroma and taste. Processed from selected high quality Cocoa Beans, our Cocoa Powder meets the stringed and varying demands of both local and global industries. The taste tinge and pat content of Cocoa powder can be tailored to meet specific need for use in Confectionary, Ice-creams, Chocolate, Compound Coatings, Cocoa drinks, Bakery products, Cereals and among others.

Coco Flax Powder, Basmati Rice Pusa -1, Biryani Pulav Rice (Pusa 1121)

soft drink flavors, bitter lemon, Soft Drink Concentrates, Mixers

Lemon Peel Powder, maka powder, manjishta powder, Mehndi Powder

Cinnamic Acid, bromo benzoic acid, monoglyme, aminoguanidine bicarbonate

Cocoa Powders, Bakery Products, Chocolate Bars, Chocolate Paste

indole 3 butyric acid, Potassium Ferrocyanide, sodium meta periodate

agro product, Potato Bag, Ghee, Kokum Butter, Kokum Juice, Kokum

Cocoa Powder, Frozen Chicken and Parts, LIQUID WASHING SOAPS, Detergent

Cocoa Powder, Chocolates, Organic vermicompost

CHAAS MASALA MINT FLAVOUR, Kitchen King Masala, Pav Bhaji Masala

Lauric Acid, Linoleic Acid, Caprylic Acid - Pharma Ingredient

Food Flavours, Acid Dyes, Pharmaceutical Colors, Naphthol Dyes

Tea Masala, Chilly Powder

Normal Butanol, Textile Chemical, Phenol, Benzene, Mono Ethylene Glycol

Magnesium Stearate, Aluminium Stearate, Sodium Stearate, Potassium Stearate