Food Additives Dealers in Bhandup East, Mumbai

(91 products available)
  • phenetole

    phenetole

    580 Per Litre

    25 Litre (MOQ)

    • Melting Point: −30 °C(lit.)
    • Boiling Point: 169-170 °C(lit.)
    • Refractive Index: n20/D 1.507(lit.)
    • Solubility: alcohol: freely soluble(lit.)
    • Form: liquid
    • Color: Clear colorless to very slightly yellow
    • Storage temp: Sealed in dry,Room Temperature
    • water solubility: PRACTICALLY INSOLUBLE
    • Flash point: 135 °F

    Melting point −30 °C(lit.) Boiling point 169-170 °C(lit.) Density 0.966 g/mL at 25 °C(lit.) vapor pressure 2.266hPa at 25℃ refractive index n20/D 1.507(lit.) Flash point 135 °F storage temp. Sealed in dry,Room Temperature solubility alcohol: freely soluble(lit.) form Liquid pka 0[at 20 ℃] color Clear colorless to very slightly yellow Relative polarity 2.9 Water Solubility PRACTICALLY INSOLUBLE

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  • Citric Acid Anhydrous

    Citric Acid Anhydrous

    156 Per Kilogram

    100 Kilogram (MOQ)

    • Type: Citric Acid Anhydrous
    • Density: 1.00
    • Form: Powder
    • Brand Name: HEMADRI CHEMICALS
    • Pack Type: 25 Kgs Bag
    • Grade Standard: Food , Pharma , Beverages
    • Solubility: 100%
    • Features: Weak Organic Acid, Powdered Form
    • Description: White Crystal
    • Clarity of Solution: Clear
    • Assay % w/w: 99.65%
    • Moisture: < = 0.5%
    • Sulfated Ash: Max 0.10%
    • Heavy Metal: < = 0.002%
    • Sulphate: < = 0.017%
    • Oxalate: < = 0.045
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  • Best Deals from Food Additives

  • Vacuum Salt

    Vacuum Salt

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    • Type: Vacuum Salt
    • Shelf Life: 6Months
    • Color: Off White
    • Variety: Raw
    • Classification: Cooking Salt Or Edible Salt, Rock Salt
    • Feature: Low Sodium, Non Harmful, Organic

    We are offering vacuum salt.

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  • Xanthan Gum

    Xanthan Gum

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    1 Ton (MOQ)

    • Country of Origin: India
    • Shelf Life: 1 Yr
    • Color: Creamy
    • Purity: 90%
    • Form: Powder
    • Packaging Type: Drums

    Xanthan gum is a polysaccharide It can be produced from simple sugars using a fermentation process, it is an effective thickening agent and stabilizer to prevent ingredients from separating. In foods, xanthan gum is commonly used in prossed food like salad dressings and sauces, meat and poultry products, bakery products, confectionery products, beverages, dairy products and others. In cosmetics, xanthan gum is used to prepare water gels. Toothpaste often contains xanthan gum as a binder. 

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  • Guar Gum Powder

    Guar Gum Powder

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    • Supplied By: UMA Brothers, India

    The Guar Gum Powder we offer is Guar Gum is found in the seeds of two annual leguminous plants (Cyamopsis tetragonolobus and psoralioides). Guar Gum Powder is an edible carbohydrate polymer. It is non-ionic, free flowing low pale white colored coarse to fine grounded powder and is water soluble hydrocolloids. Guar gum is useful as a thickening agent for water and as a reagent for adsorption and hydrogen bonding with mineral and Allulosic surfaces. Properties : The Guar Gum is a Polysaccharide which in water gives Hexose sugar, Mannose and Galactose. These Hexose sugars are soluble both in cold and hot water but it is insoluble in most of the organic solvents. In water it gives high viscosity even when used small quantity. Strong acids cause hydrolysis and loss of viscosity. Adding Borax solution will form a gelatinous mass. Guar Gum is compatible with starch, alginate, agar etc. It has properties of film forming. Moreover, the Guar Gum Powder remains stable in solution over PH values from 5 to 7. Applications : Guar Gm is used as a thickener and emulsifier in commercial food processing. It has almost 8 times the thickening power as corn starch, and is used in dressings, sauces, milk products and baking mixes. It is also used in paper manufacturing, textiles, printing, cosmetics and pharmaceuticals. Specialties : Good thickening agentHigh ViscosityResistance to oils, greases and solventsHigh viscosityCapacity of water bindingFunctioning at low temperaturesCompatible with many other hydrocolloids used in food formulationsVersatility due to number of free hydroxyl groups to make derivatives for specific applications.

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  • Antioxidants

    Antioxidants

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    • Type: Antioxidants
    • Grade: Food Grade FFC
    • Packaging Type: Drum
    • Form: Powder
    • Application: Industrial
    • color: White
    • Physical State: Powder

    We are Offering Various Types of Antioxidants like Tbhq (tertiary Butyl Hydroquinone), Bha (butylated Hydroxy Anisole), Bht (butylated Hydroxy Toluene) Etc. We Can also Supply other Antioxidants On Specific Demand. TBHQ a Highly Effective antioxidant in Foods, Used as A preservative for Unsaturated vegetable Oils and Many Edible Animal Fats.  It Can Be Combined with other Preservatives such As bha. Its Primary Advantage is Enhancing Storage Life. Synonyms: 2-tert-butylbenzene-1, 4-diol – Cas Number: 1948-33-0, Mol. Formula: C10h14o2, Mol. Weight: 166.22. It is White Crystalline Powder with Its Melting Range of 126°C -129°C. It is Insoluble in Water.BHA (butylated Hydroxy Anisole) is An antioxidant consisting of a Mixture of Two isomeric organic Compounds, 2-tert-butyl-4-hydroxyanisole and 3-tert-butyl-4-hydroxyanisole. It is a Waxy Solid Used as Food Additive, Antioxidant & Preservative in Food, Food Packaging, Animal Feed, Cosmetics, Rubber, and Petroleum Products. bha also is Commonly Used in Medicines, such As isotretinoin,Lovastatin, And simvastatin, among Others.  Synonyms: 2-tert-butyl-4-methoxyphenol;3-tert-butyl-4-methoxyphenol-– Cas Number: 25013-16-5, Mol. Formula: C11h16o2, Mol. Weight: 180.24. It is White to Slightly Yellowpowder with Its Melting Range of 48°c -55°c. It is Insoluble in Water.BHT (butylated Hydroxytoluene), also Known As dibutylhydroxytoluene, Useful for Its antioxidant properties. It is Used as Food Additive, Household Product Ingredient, Industrial Additive, Personal Care Product/cosmetic Ingredient, Pesticide Ingredient, Plastic/rubber Ingredient and Medical/veterinary/research.   Details : Synonyms - 2-tert-butyl-4-methoxyphenol; 2,6-ditert-butyl-4-methylphenol Cas Number - 128-37-0 Mol. Formula: C15h24o Mol. Weight - 220.35. It is White Crystalline Powder with Its Melting Range of 69°C -73°C. It is Insoluble in Water. Standard - Offered of Food Grade FFC Packing - Offered in Export Worthy Packing of 25 Kilos or as per Our Customer Requirements.

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  • Silicon Dioxide

    Silicon Dioxide

    50 Per Kilogram

    10 Kilogram (MOQ)

    • Color: White
    • Form: Powder
    • Application: Industrial Use
    • Grade: Pharma Grade
    • Melting Point: 1000-2000 Deg C
    • Brightness: 99%
    • Country of Origin: India
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  • Liquid Acetic Acid

    Liquid Acetic Acid

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    50 Ton (MOQ)

    • Form: Liquid
    • Application: Industrial
    • Purity: 99.9%
    • Appearance: Clear Liquid
    • Country of Origin: India
    • Density: .05 g/cm³
    • IUPAC ID: Acetic acid
    • Melting point: 16.6 °C
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  • Liquid Borbon Chocolate Flavour

    Liquid Borbon Chocolate Flavour

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    5 Litres (MOQ)

    • Form: Liquid
    • Application: Bakery,Confectionery,Candies,Cookies,Beverages,Savoury,Culinary,Processes Food
    • Packaging Type: Plastic Bottle
    • Packaging Size: 200 Ml
    • Type: Liquid Flavours
    • Shelf Life: One Year
    • Country of Origin: India
    • Brand Name: FFI
    • Taste: Sweet
    • Flavour: Borbon Chocolate
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  • ACTIVE DRY YEAST

    ACTIVE DRY YEAST

    160 Per Kilogram

    1000 Kilogram (MOQ)

    • Packaging Size: 25 kgs per bag
    • Packaging Type: bag
    • Brand Name: EKLAVYA BIOTECH
    • Shelf Life: 12 MONTH
    • Ingredients: YEAST
    • Speciality: LIVE ACTIVE YEAST
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  • Guar Gum Powder

    Guar Gum Powder

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    • Form: Powder
    • Packaging Type: Packet
    • Color: White
    • Moisture Content: Less than 10.0%
    • Grade Standard: Reagent Grade
    • Water Insoluble: Less than 4.0 %
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  • dough conditioners

    dough conditioners

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    Bread improver is a blend of ingredients that activate the gluten and help produce gas which assists and improves the processes of dough kneading and fermentation. The result is a lighter loaf with better texture and keeping qualities.

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  • Dough Conditioners

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    N-Butanol, Manganese Sulphate, Ferrous Sulphate, Diacetone Alcohol

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  • Dough Conditioners

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    Adipic Acid, Maleic Anhydride, Antimony Trioxide, Butyl Acrylate Monomer

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  • Dough Conditioners

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    2-methyl-3-nitroanisole, Chemical Reagents, Croton Oil, Metanilic Acid

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  • Benzoic Acid

    Benzoic Acid

    85 Per Kilogram

    • Application: Industrial
    • Shelf Life: 1 Yr
    • Purity: 99%
    • Feature: Good Quality, Precise Composition, Quick Response
    • Grade Standard: Technical Grade
    • Form: Powder
    • Packaging Type: Bag
    • Packaging Size: 25 Kilogram
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  • Fresh Sapota

    Fresh Sapota

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    • Style: Fresh
    • Cultivation Type: Organic
    • Origin: India
    • Purity: 100%
    • Shelf Life: 5-7 Days
    • Energy: 30 kcal
    • Vitamin C: 53 mg

    We offer Fresh Sapota vegetable in national as well as international markets. We procure Fresh Sapota from the best farms of the country. The Sapota offered by us is available in various packaging to suit the specific requirements of the clients. Health Benefits Of Sapota : Relieves constipation problems Works as an excellent remedy for Diarrhoea Hemorrhoids Maintaining health of mucus membrane and skin Given protection from different types of cancers.

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  • Guar Gum Powder

    Guar Gum Powder

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    • Cultivation Type: Organic
    • Color: White
    • Purity: 99.9%
    • Form: Powder
    • Packaging Type: Jute Bags, Plastic Packets
    • Drying Process: Sun Dried
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  • Citric Acid

    Citric Acid

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    Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.   Citric acid can be added to ice cream as an emulsifying agent to keep fats from separating, to caramel to prevent sucrose crystallization, or in recipes in place of fresh lemon juice. Citric acid is used with sodium bicarbonate in a wide range of effervescent formulae, both for ingestion (e.g., powders and tablets) and for personal care (e.g., bath salts, bath bombs, and cleaning of grease). Citric acid sold in a dry powdered form is commonly sold in markets and groceries as "sour salt", due to its physical resemblance to table salt. It has use in culinary applications, as an alternative to vinegar or lemon juice, where a pure acid is needed. Citric acid can be used in food coloring to balance the pH level of a normally basic dye.

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  • Citric Acid Powder

    Citric Acid Powder

    46 Per Pack

    • Form: Powder
    • Packaging Size: 25 Kg
    • Density: 1.66 g/cubic meter
    • Formula: C6H8O7
    • Molar Mass: 192.124 g/mol
    • Melting Point: 153 DegreeC
    • Boiling Point: 310 DegreeC
    • Soluble in: Water, Alcohol, Acetone, Ethyl acetate, Dimethyl sulfoxide, Ether
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  • Citric Acid Powder

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    Sodium Saccharin, para toluene sulphonyl chloride, Para Toluene Sulfonamide

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  • Citric Acid Powder

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    Butyl Glycol Ether, Propionic Acid, N, N Dimethylaminoethanol

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  • Zero Sugar Sweetener

    Zero Sugar Sweetener

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    1000 Pack(s) (MOQ)

    We are offering zero sugar sweetener. A revolution in sweetener… a 100% natural sweetener with benefits ! why natural sweetener – why zerosugar made out of stevia – a medicinal herb which is 100% natural & organic . All production controlled (from the farm to the packaging). Zero calories, zero carbohydrates & zero glycemic index. Aids in controlling glycemic index, high blood pressure & dental problems

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  • yogurt flavor

    yogurt flavor

    900 - 1,200 Per kg

    1 kg (MOQ)

    • Country of Origin: India
    • Shelf Life: 36
    • Feature: Free From Impurities
    • Form: Powder
    • Packaging Type: Packet
    • Packaging Size: 1kg
    • Grade: food

    The company's main business is import and export trade. Our main products are plant extracts such as spirulina, phycocyanin, almond powder Flavour, fruit powder Flavour , vegetable powder Flavour and also Liquid Flavour Essence and it is the only high-quality algae that contains DHA. Our natural sweeteners mainly include Luo Han Guo extract and Stevia leaf extract, and its products are widely used in food and beverages, nutritional supplements, food additives and other fields. The company has multiple elite sales engaged in import and export trade, and has more than 6 years of foreign trade sales experience. 

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  • Yogurt Flavor

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    Liquid Iso Butyric Acid, Methyl Iso Butyl Ketone, Tert-butylamine

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  • Sweeteners

    Sweeteners

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    We are one of the leading Manufacturers, Exporters and Suppliers of Sweeteners in Mumbai, Maharashtra (India). Our Sweeteners are used extensively by diabetes patients and health conscious people. We make them available in variety of grades and packaging to cater to different requirements of buyers. We make the sweeteners from natural ingredients using superior distillation technologies. Buyers can get Sweeteners from us in bulk that too at competitive prices.

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  • Fresh Sapota

    Fresh Sapota

    45 Per Kilogram

    • Cultivation Type: Organic
    • Feature: Good For Health, Good For Nutritions
    • Place of Origin: India
    • Taste: Sweet & Juicy
    • Shelf Life: 5-7 Days
    • Pack Type: Carton Box
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  • Fresh Sapota

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    Lipase Enzyme, biological products, Food Enzymes, poly glutamic acid

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  • Fresh Sapota

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    Sodium Cmc, Sodium Perborate, Xanthan Gum, Bronopol

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  • Fresh Sapota

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    Godrej Oval Sofa, Sodium Lauryl Ether Sulphate, Crude Glycerine

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