Food Additives Dealers in Borivali, Mumbai

• Brand Name: Bhagabat
• Form: Powder
• Feature: Good Quality, No Artificial Color Added, Rich In Taste
• Packaging Size: 50 Gram
• Packaging Material: Box, Pouch
• Storage: Cool & Dry Place
• Moisture:: 9 % Max.
• Fragrance: Aromatic Fragran

• Country of Origin: India
• Type: Citric Acid Monohydrate
• Density: 1.5 G/cm3 For Monohydrate
• Form: Powder
• Melting Point: 156 Degree C
• Assay: 99.8 - 100.2 %
• Formula: C6H8O7.H2O
• Boiling Point: 310 Degree C
• Packaging Type: Paper Sack Bag
• Packaging Size: 25 KG
• Cas Number: 5949-29-1
• Molecular Weight: 210.14 g/mol
• Net Weight: 25 Kg

• Tea Type: Blended
• Shelf Life: 1 Year
• Form: Powder
• Packaging Type: Plastic Packet
• Packaging Size: 100gm, 200gm, 500gm
• Color: Brown
• Certifications: FSSAI Certified

• Brand Name: Monosodium Glutamate (MSG)
• Color: White
• Application: Cooking
• Purity: 100
• Packaging Size: 10kg, 1kg, 25kg
• Type: Monosodium Glutamate
• Shelf Life: 1 Year

Monosodium Glutamate Product Name Monosodium glutamate Material Crystal Color White Shape Long crystal Characteristic Tasty Appearance White Crystalline Powder Purity (%) 99 Taste Fresh Company Type Manufacurer Grade Food Grade

Calcium Formate, Ferric Ammonium Citrate BPO, Ferric Ammonium Citrate BP

• Type: Industrial Chemical
• Color: Transparent
• Form: Liquid
• Formula: CH3COOH
• Density: 1.05 g/cm³
• Molar Mass: 60.05 g/mol

• Grade: Grade 1
• Type: Fresh
• Maturity: 100% Natural
• Place of Origin: India

Owing to our wide distribution network and the fastest transit system, buyers can receive their orders on timely basis. In order to deliver a high quality lot of products, we make use of the best available resources and raw material. Also, we make sure that the material is sourced from the genuine vendors only.

• Form: Powder
• Packaging Type: Drum
• Formula: KBrO3
• Molar Mass: 167 g/mol

• Packaging Size: 25 kg
• Form: Powder
• Packaging Type: Drum
• Viscosity: 1200 cps min
• Usage/Application: Used As A Thickening And Stabilizing Agent In Toothpastes And Medicines
• CAS No: 11138-66-2
• Ashes: 13% max
• Chemical formula: C35H49O29

• Packaging Type: 50 Kg
• Physical State: Crystals
• Formula: C7H5NaO2
• Molar Mass: 144.11 g/mol
• Density: 1.497 g/cm3
• Purity: 99%

Cetyl Alcohol, Dyes, Gamma Acid, hydrazine, Ponceau 4r, p-anisidine

Myristic Acid, Lignin, Dioctyl Phthalate, Stearic Acid

Myristic Acid, Methoxy Propanol, Imidazoline, Sodium Monofluorophosphate

Oxy-guard tm oxygen scavengers prolong , shelf life and maintain freshness oxy-guard™ packets maintain taste, texture and freshness while helping prevent the conditions that may cause mold, microbial growth and rancidity in packaged foods. A method of active packaging, oxy-guard™ oxygen scavenging packets, also known as oxygen absorbers, absorb available oxygen inside food packaging to prolong shelf life, maintain product quality and reduce food waste. Antioxidant preservatives are often added to food products to inhibit oxidation. Consumers, however, are demanding more organic, preservative-free foods, thus driving the need to address oxidation in the packaging rather than chemically within the food itself. oxy-guardtm packets, have a high capacity for oxygen absorption. Oxy-guard can maintain an oxygen level of less than 0.01% inside a sealed package during the intended shelf life. This level is reached within 24 hours at normal temperature. typical applications include: ‒ baked goods, breads, tortillas ‒ nuts ‒ dried grains ‒ pastas, beans and rice ‒ processed and dried meats ‒ coffee and tea ‒ chocolates and confectionery ‒ meals ready to eat (mres) ‒ cheeses and dairy products ‒ powdered proteinsbeverages ‒ pet foods and treats ‒ frozen pizzas and meals.

Acetic Acid Glacial, Liquid Bromine, Industrial Chemical

• Density: 1.05 g/cm³
• Formula: C2H4O2
• Boiling Point: 118 °C
• Form: Liquid
• Grade Standard: Agriculture, Industrial, Food, Tech
• Application: Pharmaceutical Intermediates, Acidity Regulators, Vinegar
• Pay Mode Terms: L/C (Letter of Credit),T/T (Bank Transfer),Other
• Molar mass: 60.05 g/mol
• IUPAC ID: Acetic acid
• Melting point: 16 °C