Food Additives Dealers in Mulund West, Mumbai

• Form: Powder
• Packaging Size: 25 Kg
• Density: 1.66 g/cubic meter
• Formula: C6H8O7
• Molar Mass: 192.124 g/mol
• Melting Point: 153 DegreeC
• Boiling Point: 310 DegreeC
• Soluble in: Water, Alcohol, Acetone, Ethyl acetate, Dimethyl sulfoxide, Ether

• Moisture: 1-5%
• Packaging Size: 25kg
• Quantity: As per Required
• Minimum Order Quantity: 200 Kilogram(s)
• Chemicals Purity (%): 99%
• Active chlorine: 70% min
• Assay: 96%

Fish Gelatin, fish collagen, Inactive Dried Yeast, ACTIVE DRY YEAST

N-Butanol, Manganese Sulphate, Ferrous Sulphate, Diacetone Alcohol

Liquid Iso Butyric Acid, Methyl Iso Butyl Ketone, Tert-butylamine

• Form: Powder
• Packaging Type: Packet
• Color: White
• Moisture Content: Less than 10.0%
• Grade Standard: Reagent Grade
• Water Insoluble: Less than 4.0 %

• Molecular Weight: 167.16
• Application: Industrial
• Packaging Type: Plastic Packet
• Country of Origin: Made in India
• Cas Number: 4837-88-1
• Assay: 99%

Intermediates used in manufacturing of dyes, chemicals and speciality chemicals and also in pharmaeuticals.

Sodium Saccharin, para toluene sulphonyl chloride, Para Toluene Sulfonamide

Butyl Glycol Ether, Propionic Acid, N, N Dimethylaminoethanol

Acacia gum has been used in pharmaceuticals as a demulcent. It is used topically for healing wounds and has been shown to inhibit the growth of periodontic bacteria and the early deposition of plaque. Acacia gum is a demulcent, and soothes irritated mucous membranes. Consequently, it is used widely in topical preparations to promote wound healing and as a component of cough and some gastrointestinal preparations. Gum Acacia is an excellent, cost effective option because it has minimal impact on food and beverage flavor or texture .Gum acacia is usually used to modify the physical properties of foods. It was used in a clinical study of cholesterol reduction at a dose of 15 g per day.

• Packaging Type: HDPE Bag
• Form: Powder
• Packaging Size: 25 Kg
• Density: 1.66 g/cm3
• Boiling Point: 310 Deg C
• Molar Mass: 192.124 g/mol

Candelilla Wax, agro product, Bees Wax, Epoxy Soya Oil

• Form: Powder
• Country of Origin: Made in India
• Packaging Size: 25kg
• Grade Standard: Dairy Products, soya Products, Food and Pharmaceuticals
• Application: Cheese

• Grade Standard: Technical Grade
• Physical State: Powder
• usgae: industrial
• model: Tri Potassium Phosphate
• color: white
• features: good quality

• Packaging Size: 25,50 Kg
• Form: Liquid
• Purity: 98%
• Usage: industrial

• Style: Fresh
• Cultivation Type: Organic
• Origin: India
• Purity: 100%
• Shelf Life: 5-7 Days
• Energy: 30 kcal
• Vitamin C: 53 mg

We offer Fresh Sapota vegetable in national as well as international markets. We procure Fresh Sapota from the best farms of the country. The Sapota offered by us is available in various packaging to suit the specific requirements of the clients. Health Benefits Of Sapota : Relieves constipation problems Works as an excellent remedy for Diarrhoea Hemorrhoids Maintaining health of mucus membrane and skin Given protection from different types of cancers.

Lemon Narda Flavor, Mango Hafoos Liquid Flavor, Mango Candy Flavor

Allyl Caproate, Gum Arabic, Gum Karaya, Benzoin Resinoid

Lemon Powder, lake colour, Sodium Caseinate

Food Additives, Aluminium Isopropoxide, 4 Amino 1 2 4-Triazole

• Application: Industrial Grade
• Country of Origin: India

fast hydraded guar gum powder, Ferrous and Non Ferrous Metal, Metal

animal food enzymes, Food Enzymes