Fresh Grapes Dealers in Jogeshwari West, Mumbai

• Cultivation Type: Organic
• Shelf Life: 7-10days
• Grade: Food Grade
• Color: Black
• Type: Fresh
• Maturity: 100%
• Style: Natural
• Place Of Origin: India

Our Fresh Green Grapes are acclaimed for their high nutritional content. Buyers can lay their hands on our impeccable lot of Fresh Green Grapes having seamless quality and cost-effective prices. For the safe storage of the entire lot, we have installed our own facility that is laced with all the modern amenities for complete quality satisfaction.

• Cultivation Type: Common
• Shelf Life: 3-5days
• Feature: Good For Health, Pesticide Free
• Calories: 67/100gms
• Type: Fresh
• Application: Making Custards, Making Juice

• Cultivation Type: Organic
• Type: Fresh
• Maturity: 90%
• Place of Origin: India
• Potassium 191 mg: 5%
• Carbohydrate 17 g: 5%
• Dietary Fiber 0.9 g: 3%

• Shelf Life: 7-10days
• Color: Black, Light Green, Light Pink
• Feature: Bore Free, Good For Health
• Packaging Type: Curated Box
• Country of Origin: India
• Packaging Size: 20-25kg
• Application: Making Custards, Making Juice, Making Syrups

In order to provide faultless products to the clients, we make sure that the inputs we use are of excellent quality. Thus, our experts keep a stringent check over the same. Leveraging on our experience, we, as a supplier of Fresh Grapes have placed ourselves in the upper echelons of the industry.

• Variety: White seedless - Thompson Black seedless – Sharad Red seedless – Flame
• Bunch Weight: 200 – 600gm
• Item: Seedless grapes: Origin - India
• Berry size: Thompson – 16 to 18mm.  Sharad – 18 to 20mm. Flame - 17 to 20mm.
• Pack size: 4.5kg. loose in carry bags 8.2kg. loose in carry bags 10*500gm. Punnets – 5kg. carton
• No. of cartons per container:  4.5kg. – 3400 cartons per container with 0° C Punnets Box -2400 cartons per container with 0° C

Grapes are grown in Nashik and Hyderabad region. Grapes are a very good source of vitamin K and copper as well as vitamin B2. We are one of the leading exporters of Indian grapes to Europe, Russia, Middle and Far east. Indian grapes are available in varieties as Thompson seedless, Flame seedless and black seedless. The availability of grapes in India is from January to April, with some early colored varieties available in December. We export grapes that are globally certified and pack them at our HCCAP Accredited pack house. Our residue limits meet the strict EU norms and are continuously monitored to meet with their perennially upgraded stringent levels. With regard to food safety we are FSSAI certified with100% traceability ensured and every carton carries traceability code. We cherish established relationship with our importers and offer the best in terms of service, quality and reliability.      

Understanding the types of grapes used in wine and their characteristics is vital for any relevant knowledge of wine. Apart from white and Black grapes come from two main families.   We are offering excellent range of Indian grapes :   Scope of Taj Agro in post-harvest loss reduction of grapes in India With the development of modern agro-techniques, the production of grapes in India has increased many folds in the recent years which have resulted in Indian grapes occupying a major share of the export trade in the global market. Although grapes are non-climacteric fruits and have relatively low physiological activity, yet they are subject to severe water loss following harvests resulting in stem drying, browning, berry drop, wilting and shriveling of berries. Rough handling leads to the loss of natural ‘bloom' or wax on the surface of berries followed by invasion by several rot-causing micro-organisms, resulting in poor marketing. Therefore, it is essential to use certain post-harvest treatments of bunches with appropriate chemical or fungicide in order to prevent this huge economic loss during post-harvest handling and marketing operations. At present the majority of the grapes in the commercial trade are treated with sulphur compounds either by fumigation or through SO2 generating pads. However, uncontrolled exposure to SO2 leads to severe injury of berries and also leaves undesirable residue in the berries which is of primary concern towards consumer's health in many countries.Virosil Agro can play a vital role in minimizing post-harvest losses of grapes through its anti-microbial and anti-senescence properties   Description : Grapes delivered by Deccan Produce is harvested using proper post harvest procedures and packed in cold houses adjoining the farms. Indian varieties of seedless grapes like Thompson and flame have now delivered direct to Buying houses in Europe.Nutritional Facts:  Fat-free Saturated fat-free Sodium-free Cholesterol-f EAT offers class I quality Seedless Grapes. Varieties like Thompson, Flame, Black Seedless and Sonaka are available all days Organisation  The grape cluster comprises of the farmers, the Grower-exporters, the trader-exporters, farmer-processors, cold storage owners, farmer-industrialists(wine makers) etc. These entrepreneurs are supported by the business development inputs (fertilizers, pesticides, tractors, sprayers, pre-cooling units) that affect the performance of this cluster. The success and failure largely depends on the social capital available and level of trust i.e. information sharing, joint procurement of inputs, training of manpower, setting of market centres etc. At the same time, individual farmers may compete with each other at the market place.  

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