Basil Seed
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Aniseed
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Description Aniseed is an annual plant with an average height of 30 to 50 cm. The plant is completely covered with fine hairs. Aniseed is ground-grey to greyish brown in colour,3 to 5mm in length, oval in shape with short stalk attached. Five longitudinal ridges are visible on each pericarp. Vittae (oil ducts) are almost always present embedded in the fruit wall beneath the ridges. It has a characteristic agreeable odour and a pleasant aromatic taste. Origin and Distribution It is a native of East Mediterranean Region. It is widely cultivated in Bulgaria, Cyprus, France, Germany, Italy, Mexico, South America, Syria, Turkey, Spain, UK and USSR. In India, it is grown to a small extent as a culinary herb or as a garden plant. The major products are anis oil and oleoresin anis. Uses It is used mainly as a flavourant, culinary, household, cosmetic and medicinal. The fruit of anis, commercially called aniseed is widely used for flavouring curries, bread, soups, baked goods, dried figs, deserts, cream cheese, pickles, egg dishes, non-alcoholic and alcoholic beverages. The essential oil is valuable in perfumery. The oil is used for production of anethole and sometimes as sensitizer for bleaching colours in photography. The other functional properties are anti-bacterial, anti-fungal, anti-oxidant, stimulant, carminative and expectorant. Botanical name Family name Commercial part Pimpinella anisum Apiaceae Fruit Indian Names Hindi : Valaiti saunf or aawonf Bengali : Muhuri, Mitha jira Gujarati: Anisi, Sowa Kannada :sompu Malayalam:Shombu Marathi :Somp, Badishop Oriya :Sop Punjabi :Valaiti sounf Sanskrit:Shatapusapa Tamil :Shombu Telugu :Kuppi soptu
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Ayurvedic Herbs
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50 Kilogram (MOQ)
Star Anise Seeds
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Dill Seed
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We are main supplier of this product.
Norstagian Herbal seeds
28,000 Per 100 Gram
Kumari
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We are offering kumari, ayurvedic herbs. Ayurvedic properties rasa: madhura, tikta veerya: sheeta vipaka: katu guna: pichcchil, guru, snigdha doshakarma vata hara, pitta hara, kapha hara roga karma: netrya (beneficial for eye) bruhana (bulk promoting) vrushya (aphrodisiac) rasayan (rejuvenator)
Dill Seeds
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We are an eminent entity engaged in offering an extensive range of quality assured Dill Seeds. These seeds are processed by our vendors using latest technology in accordance with the set quality standards. The offered product is also examined on various parameters of quality to deliver best quality seeds to clients. In addition, we offer our product in various packaging options at reasonable prices.Features:» Highly nutritious» Hygienically packed» Numerous health benefitsShipping Information Gross Weight Per Bag Approx 25 Kgs Net Weight Per Bag 25 Kgs Packing PP Bags 1 FCL 20 Ft 520 Bags, 13000 Kgs Nett
Star Anise Seed
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Star anise comes by its name honestly, with its star shape and a licorice taste similar to regular anise, only stronger. Star anise is the seed pod of an evergreen tree (Illicium Verum) grown in southwestern China and Japan.
Breastplate
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Breastplate is the front portion of plate armor covering the torso. Armor breastplate is considered essential for warriors because it protects the vital organs of the body without affecting the mobility of the soldier. We can provide replica of any kind of ancient breastplate, with the help of clear pictures and precise dimensions. We are known as one of the noted breastplate armor manufacturers. Apparently, we have also gained recognition as a paramount knights breastplate exporter from india. Material of construction carbon steel & leather.
Dill Seed
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Dill leaves are used as herbs and the dill seeds are used as spice. It is widely used in beverages, food and medicines. As a medicine it is used to cure cold, flu and cough. In food it is used to add flavour in lentils and bean dishes. Besides food and medicines, dill seeds are also used in flavouring pickles and vinegar. For garnish in the Baltic States, in onion dill bread, and in dips and salad dressings, including those used for potato salad dried dill seeds are used. We are one of the best suppliers of dill seeds in India. .
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Ayurvedic Herbs
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Dill Seed
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Dill Seed, Ajwain Seed, Senna Leaves, Nutmeg, Mustard Seeds
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