Idli Rice Dealers in Alibaug, Mumbai

Hardi Ghati is a variety of rice predominantly grown in the Dantewada region of Chhattisgarh. It's a bold rice variety with low GI(glycemic index) and helps us keep our hunger satiated for a longer period of time. Being a bold grain rice makes it a great option for Idli/dosa batters while keeping the nutrition of the rice grain intact. Hardi ghati rice means a lot to the community of the region as it's deeply embedded in their culture and their diets and providing it the world is a matter of great pride for them. Region/Terrain: Dantewada, Chhattisgarh, India Colour of Kernel: White Dehusk Status: Semi-polished Process: Hand Pounded Grain Size/Type: Bold Grain Properties: Best for Idli/Dosa batters Directions for cooking:  Can be cooked as any other normal rice variety  Avoid the use of pressure cooker Nutritional & Medicinal benefits: Low GI (glycemic index) Helps keep hunger satiated for a longer period of time Rich in Potassium which helps in cardiovascular functions Rich in magnesium which helps control blood sugar levels Ingredients: Hardi Ghati Rice Best before 6 months from the date of manufacturing WHY DO WE NEED CHEMICALS AND PRESERVATIVES WHEN NATURAL  FOOD INGREDIENTS ARE ENOUGH NO VEGANS WERE HARMED WHILE MAKING THIS PRODUCT Cultural benefits: Deeply embedded in the traditions and culture of the people in Dantewada - a daily consumption of life to maintain the lifestyle that they live is a must.

• Certification: FDA Certified
• Application: Human Consumption
• Cultivation Type: Natural
• Shelf Life: 18months
• Color: White
• Country of Origin: India
• Pack Type: Poly Pack, Jute Bag, Cotton Bag, Paper Bag and Non-woven Fabric Bag
• Pack Size: 50 Kg, 45 Kg, 40 Kg, 30 Kg, 25 Kg, 20 Kg, 10 Kg and 5 Kg and also as per Buyer Requirement.