Wonder Hot Red Chilli flakes
Chilli flakes can be used while cooking or can be sprinkled on top. They are widely used in Indian, Mexican, Thai and Italian cuisine. Initially red chillies were used as substitute for black peppercorns. Within India itself, there are number of varieties of chillies. Red chillies are used as a powder, as flakes or in whole form
...morevegetable soup
Classic comes in an even better form. KEYA Sweet Corn Vegetable Soup is made with super sweet American corn, spring onions and our signature range of premium herbs and seasonings. Try it once and you�ll never want to order another one from outside ever. Just add a cup of hot water and get ready for a healthy, light & unbelievably delicious soup experience.
...moreTomato Soup
All the goodness of the world, now in one cup. KEYA brings you delicious creamy tomato soup which is the favourite, all over the world. Made from ripe Italian tomatoes, known best for their taste and colour, along with our premium herbs and seasonings, this is the perfect thing for any time of the day. Just add a cup of hot water and get ready for a healthy, light & unbelievably delicious soup experience.
...moreTom Yum Vegetable
Unbelievably healthy, unbelievably yumm. KEYA brings you the ultimate tom yum vegetable soup that is sure to become the first choice of all soup lovers. It is made from a traditional Thai recipe with choicest of the vegetables, lemongrass and a host of zesty spices and seasonings. Low on fats, this light and fiery soup is a great and healthy way to bring down those hunger pangs. Just add a cup of hot water and get ready for a healthy, light & unbelievably delicious soup experience.
...moreTom Yum Seafood
Unbelievably healthy, unbelievably yumm. KEYA brings you the ultimate tom yum seafood soup that is sure to become the first choice of all seafood lovers. It is made from a traditional Thai recipe with fish broth, shrimp powder, lemongrass and a host of zesty spices and seasonings andreal shrimp bits. Low on fats, this light and fiery soup is a great and healthy way to bring down those hunger pangs. Just add a cup of hot water and get ready for a healthy, light & unbelievably delicious soup experience.
...moreTarragon
KEYA Tarragon is used for flavouring Herb Lamb Chops, Tarragon Chicken Salad, Tarragon Herb Dressing, Tarragon Infused Oil, Tarragon Salad Dressing.
...moreTable Salt
Some facts about Table Salt Perfect taste, perfect colour and perfect consistency make Keya Table salt a must have in every kitchen. Ingredients Iodised Salt
...moreCinnamon Powder
Made with the choicest of cinnamon pods, handpicked from the fields in Sri Lanka Keya Cinnamon powder is perfect for any type of cuisine. Used to flavour range of curries, in confectionery and desserts, as an ingredient for masala chai and to sprinkle on coffee and cocoa.
...moreShahi Garam Masala
A kitchen essential, Keya Shahi Garam Masala is made with the finest shahi jeera,cardamom,cloves and other Indian spices. Add a royal mélange of flavours and aromas to your dal, gravy and curry. Ingredients: Mixed spices (coriander, cumin, black pepper, cinnamon, bay leaf, cardamom, ginger, nutmeg mace, cloves)
...moresalads
Bring a bottle of the salad seasoning and make star salads, every day. KEYA Salad Seasoning is used in Greek Salad, Roasted Vegetable Salad, Green Salad, Spicy Waldrof Salad, Spicy Carrot Salad, Asian Apple Slaw, Tomato-Peach Salad, Creole Green Beans, Herb Squash and Orzo Salad, Champagne Greens, Caesar Salad, Hearty Tuna Salad, etc
...moreSage
Sage is widely used in poultry and pork stuffing, sauces & mutton preparations. KEYA Sage is used for flavouring Sage Pumpkin Soup, Gnocchi with Sage Butter Sauce, bean and tomato stew with sage, Sage Ice-cream, etc. It is also used for Marinating, dressings and with infused oils.
...moreRoyal Kitchen King masala
Made with Authentic quality amchur, anardana and other traditional spices, Keya’s Royal Kitchen King is a magical masala that will enhance the taste of your everyday food. Add it to any vegetable and transform them into royal cuisines fit for a king.
...moreRosemary
Rosemary is an herb of choice in Mediterranean cuisine, continental cuisine as well as in barbecue preparations. KEYA Rosemary is used for flavouring Crispy Rosemary Chicken with Fries, Rosemary Shortbread Cookies, roast leg of Lamb with Rosemary, Rosemary chicken, etc. It is also used for marinating, dressings and with infused oils.
...morePizza Seasoning
Bring a bottle of pizza seasoning and transform your evening snack into something special. KEYA Pizza Seasoning is used in Pizza, Breads, Italian bread, salads and dressing.
...morePasta Seasoning
Bring a bottle of pasta seasoning and get ready to bring the true Italian flavour. KEYA Pasta Seasoning is used in Pasta, Pizza, Salads, and dressings.
...moreParsley
Parsley makes wonders in stews, sauces, cheese spreads, rice dishes and vegetables. KEYA Parsley is used for flavouring Parsley Potatoes, Garnish, Soups, Stuffed in Omelettes, Parsley Yoghurt Dip and Parsley Hummus. It is also used for marinating, dressings & with infused oils.
...moreOregano
Oregano is widely used in most of the pizzas, pastas and Greek salads. KEYA Oregano is used for flavouring Pasta, Pizza, Italian Salads, Sauces, Risotto, roasts, Marinades, dressings, infused oils, etc
...moreMixed Veg Soup
Scrumptious and creamy, KEYA Mixed Vegetable Soup is made with the choicest medley of Carrots, Onions & Cabbage along with Freeze Dried Sweet Corn. A rich and tasty soup fused with celery, pepper & chives that great to keep hunger-pangs at bay!
...moreMixed Herbs
Mixed Herbs are widely used in continental & Indian cuisine. KEYA Mixed Herbs is used for flavouring Rotisserie chicken, stir fried vegetables, pastas, marinades, dressings, and salad toppings.
...moreDried Mint Leaves
Mint is extensively used in chutneys, curries, cocktails, teas and confectionery. KEYA Mint is used for flavouring Chutney, Garnish, Ice-cream, Soups, Salads, Lassi, Aam Paana, raitas, bakery products & fruit tarts.
...moreMathura Chaat Masala
It is a typical Indian habit to turn simple, boring food or a standard tea time snack into a delicious extravaganza. KEYA special Mathura Chaat masala is that perfect blend of amchur, anardana & other spices, which will transport you straight from your kitchen to the streets of chowpaty. Sprinkle it a little on top of your food, and everyone will find it hard to resist.
...moreMangalore Fish Pickle
KEYA brings the authentic Malabari recipe for the ultimate chicken pickle. Made with the juiciest and handpicked chicken chunks and special spices mixed to perfection, the Malabar Chicken pickle will be the perfect accompaniment for every meal.
...moreMalabar Extra Black Pepper Grinder
The finest peppercorns from the Malabar Coast-its jet black colour and intense aroma is a result of Keya’s proprietary process. Our peppercorns are organically grown and freeze dried to lock in its natural flavor and freshness. Use in marinades, soups, stews and curries. Available in a grinder.
...moreMalabar Chicken Pickle
KEYA brings the authentic Malabari recipe for the ultimate chicken pickle. Made with the juiciest and handpicked chicken chunks and special spices mixed to perfection, the Malabar Chicken pickle will be the perfect accompaniment for every meal.
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