Yellow Peas
They have a mild, slightly sweet flavor. They are used in soups and stews and have a slightly different taste than green peas. The yellow pea is consumed as a natural source of proteins and has highest amount of fibre. Yellow split peas are more often confused for similarity in appearance with Indian toor dal or chana dal. We can offer green peas from USA, Canada, Russia and India.Different Qualities: Whole & Split
...moreWhite Chickpeas
Among the various range of pulses that we deal in, Chick Peas has been widely acclaimed due to its tasteful flavour. We export chickpeas which is cleaned and processed before packaging and transporting. We export Chick peas of assorted counts/ sizes like 40/42, 42/44, 44/46, 58/60 & 75/80 counts which range from above 7mm to 12mm size.We supply Chick peas from Russia, USA and India.
...moreTurmeric
We offer to our clients a wide range of Turmeric Finger. The offered spice is processed under the most hygienic atmosphere by our experienced professionals. This is broadly acknowledged among our clients and is applicable for various health benefits thereby widely demanded all across the nation. In order to ensure purity and freshness, our quality controllers thoroughly test the entire range on various parameters. We offer Turmeric in fingers, bulb and powdered forms.Different Qualities: Rajapori, Salem, Nizam
...moreTamarind Pods
Tamarind is native to tropical Africa and Madagascar. Tamarind is the acidic, dark-brown to black pulp from the pods of an enormous tree. The pulp obtained is well dried and compressed into cakes. Tamarind is generally used in India as paste or pulp in addition to its being a main constituent in our daily food preparations. India holds the credit of chief producer of this crop.Different Qualities : With or without seeds, With or without Fibre
...moreStar Anise Seeds
Star anise is the unusual fruit of a small oriental tree. It is, as the name suggests, star shaped, radiating between five and ten pointed boat-shaped sections, about eight on average. These hard sections are seed pods. Tough skinned and rust coloured, they measure up to 3cm (1-1/4”) long. The use of Star anise ensures an authentic touch in the preparation of certain Chinese dishes. We supply Indian and Vietnamese Star Anise seeds.Different Qualities : Whole and Broken form.
...moreagro product
We are exporters of spices like chilli, turmeric, coriander seeds , cumin seeds etc from india. We specialise in supplying full range of spices(whole & ground) with customised packing as a mix container. Please contact if you have any inquiries in bulk or consumer packaging. Moq: 1 ton
...moreRice Flakes
Rice Flakes/ Flattened rice, commonly known as Chura, is a rice which is flattened into flat light dry flakes. These flakes of rice swell when added to liquid, whether hot or cold, as they absorb water, milk or any other liquids. Cooked rice flakes are a very popular form of breakfast in India.We are a leading exporter of Rice flakes from India.Different Qualities: Nylon, thick and thin qualities.
...moreNon Basmati Rice
Any rice other than Basmati Rice is named as Non- Basmati rice. In the world it has been reported that there are 10000 varieties of rice and out of which the maximum number are in India. We can supply both long grain and short grain Non- Basmati Rice.We can offer PR-11, IR-64, IR-8, Ponni Rice, Sona Masoori Rice, Idli Rice etc.These rice varities can be offered in Raw, Parboil or Steam qualities as per availability.
...moreGreen Mung Beans
The mung bean (Vigna radiata), alternatively known as the moong bean, green gram, or mung. It is used as an ingredient in both savory and sweet dishes.We can offer Mung beans from India.Different Qualities: Whole, Split & Moong dal.
...moreGreen Cardamom
Cardamom or the “Queen of Spices” is basically referred to the dried ripe fruit or capsules of cardamom plants. It is appreciated for its pleasing aroma and taste. Naturally a perennial, herbaceous, rhizomatous plant; Cardamom is widely used for medicinal and culinary purposes. We offer Cardamom in pods, seeds, husk and powdered forms.
...moreFresh Red Onion
Our expertise also lies in offering a range of Red and White Onion. Clients can avail fresh Onion in different sizes with red and white skin.
...moreFresh Garlic
Garlic is used for flavouring various dishes practically all over the world. Indian Garlic is very Spicy, Tasty and Aromatic by nature and it is best for cooking and pickling compare to other garlic. Clients can avail fresh Garlic in different sizes and packaging.
...moreFennel Seeds
Fennel is grown largely in Gujarat, Rajasthan & Uttar Pradesh. Growing season is during August and December. India being the world largest producer of fennel seeds dominates in the world market with major export markets at USA, Singapore, UK, UAE, Sri lank, Malaysia, Saudi Arabia & Japan. Different Qualities: 98% to 99.5% purity, Machine clean and Sortex varieties.
...moreDried Thyme
This type of herb has thin grayish green leaves and a subtle lemon. Minty aroma and taste, these Thyme leaves is widely used in variety of cuisine. This herb is added to many French cuisines, soups and sauces. All these leaves are efficiently packed under utmost hygienic environment. We offer these leaves to our clients at cost effective prices.
...moredried rosemary
Rosemary is used as a decorative plant in gardens and has many culinary and medicinal uses. These leaves are basically woody perennial herb that has evergreen, needle-like leaves and bears white, pink, purple or blue flowers.. This herb belongs to mint family and enhances the taste of many cuisines. We excellently pack all these leaves so that its taste and aroma lasts for long.
...moreDried Parsley
All these leaves are available in fresh and dried forms. Our offered Parsley quickly adds a touch of color and texture to many recipes. Organically grown, these herbs are considered as the best among all the herbs. All these leaves are packed under utmost hygienic conditions so that no harmful substance gets mixed with the leaves.
...moreDried Oregano
Oregano is an important culinary herb, used for the flavour of its leaves, which can be more flavourful when dried than fresh. It has an aromatic, warm and slightly bitter taste, which can vary in intensity. Oregano’s most prominent modern use is as the staple herb of Italian- American cuisine.
...moreDried Green Peas
We provide an excellent variety of Peas to the clients worldwide. The Peas sourced by us, are brought to the clients after several quality control checks by our team of quality controllers. This procedure ascertains superior quality of the variety of Peas offered by us.We can offer green peas from USA, Canada, Russia and India.Different Qualities: Whole & Split
...moreDried Bay Leaves
We are a trusted name in offering a premium quality Tej Patta also known as Bay Leaf. Tej Patta is used for culinary and medicinal purposes. It is an important ingredient of garam masala and is used extensively in making gravies and biryani. It has anti bacterial, anti fungal anti-inflammatory properties.
...moredried basil
Basil is the leaf that is used of the Plant. It is used for food. Basil is commonly used fresh in cooked recipes. In general, it is added at the last moment, as cooking quickly destroys the flavor. It is used for their medicinal properties in Ayurveda, the traditional medicinal system of India and Siddha medicine, a traditional Tamil system of medicine. They are also used as drinks in Southeast Asia.
...moreDehydrated Onion
We are engaged in offering a wide range of best quality Dehydrated Red and White Onion to our clients. These are prepared from clean, sound bulbs of suitable varieties of onions, free from blemish and disease, by proper peeling, washing, cutting into slices of fairly even thickness and dehydrating in a manner which ensures effective preservation of colour, flavour, texture and food values.We offer Dehydrated Red & White Onions in the following forms. Kibbled Minced Chopped Granules Powder
...moreDehydrated Garlic
Garlic is very Spicy, Tasty and Aromatic by nature and it is best for cooking and pickling compare to other garlic. Garlic flakes are widely recognized for their pungent flavor and widely used for its various culinary dishes. These are are known for purity, high nutritional value, freshness and longer shelf life.We offer Dehydrated Garlic in the following forms. Flakes/Cloves Minced Chopped Granules Powder
...moreCurry Powder
Curry powder is a blend of many ground spices, that has their own flavours and values. The composition of curry powder differs regionally , and none is considered more authentic than others. Curry powder is used to provide any recipe a strong aroma and a peppery taste.
...moreCumin Seeds
Cumin Seeds (Whole & Ground)We offer our clients premium quality Cumin Seeds, which are definite to enhance the taste of any food item. These cumin seeds add distinct flavour to chutneys, mix spices and curries. Our whole cumin seeds are procured from the reliable vendors and are quality certified.
...moreCorn Flakes
Maize flakes are a very important part of Indian Cuisine. Makai Pauva is usually fried in hot oil so that it puffs up, for consumption as a snack. More than just a breakfast cereal, Corn flakes are used in several different recipes ranging anywhere from meat dishes to vegetable dishes and even desserts. We are a prominent and leading exporter of Corn flakes from India.
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