Natural Essence Parel, Mumbai, Maharashtra

Moringa is used for treating such widespread conditions as: • inflammation-related diseases • cancer • diabetes • anemia • arthritis and other joint pain, such as rheumatism • allergies and asthma • constipation, stomach pains and and diarrhea • epilepsy • stomach and intestinal ulcers or spasms • chronic headaches • heart problems, including high blood pressure • kidney stones • fluid retention • thyroid disorders • low sex drive • bacterial, fungal, viral and parasitic infections here are the most common ways to use moringa to get the best moringa benefits possible: • dried moringa leaves or powder: it takes roughly seven pounds of moringa leaves to make one pound of dried powder. The leaves are considered the most potent parts of the plant, containing the most antioxidants and available macronutrients. In regard to the concentration of phenolic compounds, amino acids and volatile oils, the stem and root portions of the plant appear to have the least bioactive nutrients compared to the leaves. Look for moringa dried leaves in capsule, powder or tea form, and take them with a meal, rather than on an empty stomach.

Moringa is used for treating such widespread conditions as: � inflammation-related diseases � cancer � diabetes � anemia � arthritis and other joint pain, such as rheumatism � allergies and asthma � constipation, stomach pains and and diarrhea � epilepsy � stomach and intestinal ulcers or spasms � chronic headaches � heart problems, including high blood pressure � kidney stones � fluid retention � thyroid disorders � low sex drive � bacterial, fungal, viral and parasitic infections here are the most common ways to use moringa to get the best moringa benefits possible: � dried moringa leaves or powder: it takes roughly seven pounds of moringa leaves to make one pound of dried powder. The leaves are considered the most potent parts of the plant, containing the most antioxidants and available macronutrients. In regard to the concentration of phenolic compounds, amino acids and volatile oils, the stem and root portions of the plant appear to have the least bioactive nutrients compared to the leaves. Look for moringa dried leaves in capsule, powder or tea form, and take them with a meal, rather than on an empty stomach.

we are offering stevia elixir green leaf powder.green stevia powder is, simply put, ground up stevia leaves. No processing is involved; hence, the natural color of the stevia leaves is retained – green! it’s all natural, so you’re assured that this form of stevia extract has no additives. And since it does not undergo any chemical process like bleaching, you can enjoy the full benefits of stevia.

we are offering stevia elixir white extract powder.these stevia extracts are available in white or off-white crystalline granules or powder that have a cool sweet taste.extracts of the leaves of the stevia rebaudiana bertoni plant are used to sweeten food and beverages in south america, japan and china with no know side effects. Stevia is has become a major source of high-potency sweetener for the growing natural food market. Although it can be helpful to anyone, there are certain groups who are more likely to benefit from its remarkable sweetening potential. These include diabetic patients, those interested in decreasing caloric intake, and children.

we are offering stevia elixir liquid drops.these come in several forms. There’s a syrupy black liquid (that results from boiling the leaves in water), which can enhance the flavor of many foods. Another type is made by steeping stevia leaves in distilled water or a mix of water and grain alcohol. You can also find a liquid made from the white powder concentrate mixed with water, and preserved with grapefruit seed extract.

we are offering stevia elixir dry leaves.

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