Organic Jaggery
65 - 85 Per Kilogram
Jaggery is made from sugarcane juice or the juice from palm trees and is becoming more popular as a replacement for white sugar. It's a staple in India, where it's called gur. Vitamins and minerals in jaggery make it healthier than white sugar. Nonetheless, it is still a type of sugar, and too much of it may harm a person's health. The purpose of this article is to explore how manufacturers produce jaggery, what its nutrition profile and uses are, along with its holistic health benefits.
Organic Sugarcane Jaggery
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Organic Sugarcane Jaggery
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