Organic Spices Dealers in Mankhurd, Mumbai

• Shelf Life: 12 Months
• Color: Green
• Scientific Name: Elettaria cardamomum
• Total Fat: 7 g Per 100 Gram
• Type: Whole Spices
• Packaging Size Available(In Kg/In Ton): 20 Kg,5 Kg,50 Kg
• Calories: 311 Per 100 Gram

As we are the name on which the customers lay their trust for quality, as we are supplying the finest cardamom. The wide range of products is a result of intense quality analysis of raw materials at the initial stages of production. With stern checking, the products are examined with utmost precision.

• Color: Green
• Form: Solid
• Shelf Life: 1 year
• Type: Dried
• Style: Dried
• Weight: 500 gm, 100g
• Condition: Fresh

• Cultivation Type: Natural
• Color: Red
• Certification: FSSAI Certified
• Feature: Fine Finish
• Shelf Life: 6Months

Turn up the heat in your kitchen with our fiery Chilli Powder! 🌶️ Perfect for adding that extra kick to your favorite dishes. Bold flavor, vibrant color—spice up your life! #ChilliPowder #SpiceItUp #BoldFlavors

One tablespoon (6 grams) of ground black pepper contains moderate amounts of vitamin K (13% of the daily value or DV), iron (10% DV) and manganese (18% DV), with trace amounts of other essential nutrients, protein and dietary fiber. Pepper gets its spicy heat mostly from piperine derived both from the outer fruit and the seed. Black pepper contains between 4.6% and 9.7% piperine by mass, and white pepper slightly more than that. Refined piperine, by weight, is about one percent as hot as the capsaicin found in chili peppers. Our whole Black Pepper (Kali Mirch) is considered as the king of spices as it is one of the oldest and best known spices. It is used to add flavor to all types of cuisines, sauces, pickles, etc. On the medical grounds it is also very useful as it helps in relieving muscular pains, anemia, poor circulation, stiffness or any type of sports injury. If added with eucalyptus it is also effective in reliving in congestion. We are one of the leading ground black pepper exporters from India. We also provide wholesale black pepper on beneficial deals.

We have high-quality Whole Black Pepper having long shelf stability, in our store! We are a reputed firm, involved in exporting & supplying Whole Black Pepper throughout Indian and overseas market. In order to deliver the best in line Black Pepper, we provide it in food-grade packaging. Buyers can acquire it in retail or bulk

• Color: Brown
• Usage: Food And Medicine, Spices
• Drying Process: Sun Drying
• Country of Origin: India
• Scientific Name: Trigonella Foenum-graecum
• Admixture: 1% Max
• Pack Quantity: 500g, 200 g, 1kg
• Dry gluten: 9% Min
• Flavor: Aromatic Sweet

• Certification: FDA Certified
• Cultivation Type: Organic
• Shelf Life: 1year
• Form: Seeds
• Packaging Type: Plastic Packets
• Country of Origin: India
• Feature: Hybrid

Cardamom: Species used for cardamom are native throughout tropical and subtropical Asia. The first references to cardamom are found in Sumer, and in the Ayurvedic literatures of India.

We have developed state-of-the-art storage facility wherein we keep a large stock. It also prevents our offerings from air, duct, sunlight and other damaging factors. Far-famed for the outstanding range of Black Pepper; we are a leading name in this trade.

Cardamom is in the form of a small seedpod, triangular in cross-section and spindle-shaped, with a thin papery outer shell and small black seeds. Cardamom has a strong, unique taste, with an intensely aromatic fragrance. Cardamom is a pod consisting of an outer shell with little flavor, and tiny inner seeds with intense flavor. Fancy white and green pods have no splits or cracks in the shell, so the flavor keeps well.

• Application: Spice
• Application: Health Problem
• Form: Powder
• Packaging Type: Plastic Bag, PP Bag
• Part: Leaf
• Feature: Good Fragrance, Hygienically Processed, Purity
• Packaging Size: 1-2kg, 200-500gm

One-half teaspoon of Cinnamon each day may help in controlling blood sugar, cholesterol, and triglyceride levels. We are active in bringing forth both whole and powdered forms of Organic Cinnamon. The Organic Cinnamon that we make available is used in both sweet as well as savory foods in numerous cuisines worldwide. The buyers can obtain from us the high-quality Cinnamon, which is 100% nutritious and organic. We take medium as well as bulk orders as per our buyers’ requirements. Have faith in us!

Description Cardamom of commerce is the dried ripe fruit (capsules of cardamom plant) often referred as the “Queen of Spices” because of its very pleasant aroma and taste. Cardamom is a perennial, herbaceous, rhizomatous plant. Based on the nature of panicles, three varieties are recognized viz. Malabar with prostrate panicle, Mysore with erect panicle, and Vazhukka with semi erect panicle. Plants are of medium size (2 to 3 mtr height) with pubescent leaves (on the dorsal side) and fruits globose in the case of Malabar, whereas plant robust (3 to 4 mtr height) with leaves glabrous on both sides with ovoid capsules in the case of Mysore. Vazhukka variety is a mix of both the above in physical characteristics. Indian cardamom is offered to the international markets in different grades: ‘Alleppey Green Extra Bold’ (AGEB), ‘Alleppey Green Bold’ (AGB) and ‘Alleppey Green Superior’ (AGS) are names that register instant appeal worldwide. Cardamom oil is a precious ingredient in food preparations, perfumery, health foods medicines and beverages. India, a traditional exporter of cardamom to the Middle East countries where it goes mostly into the preparation of ‘Gahwa’ – a strong cardamom – coffee concoction without which no day is complete or no hospitality hearty for an Arab. Indian cardamom enjoys a premium preference in the Middle East, Japanese and Russians who relish it for its distinct enriching properties.   Origin and Distribution Cultivation of cardamom is mostly concentrated in the ever green forests of Western Ghats in South India. Besides India, cardamom is grown as a commercial crop in Guatemala and on small scale in Tanzania, Sri Lanka, El Salvador, Vietnam, Laos, Thailand, Cambodia, Honduras, and Papua & New Guinea. The optimum altitudinal range on growing cardamom is 600 to 1500 mtr above MsL. The cardamom growing regions of South India lies within 8 – 30 degree N latitudes and 75-78 degree longitudes.     Uses The major use is for the preparation of ‘gahwa’ – a strong cardamom coffee concoction which is a symbol for hospitality among Arabs. Apart from this cardamom is widely used as a flavouring material in whole and ground form. In Asia, it can add a lingering sparkle to every kind of dishes both traditional and modern. In Scandinavian countries it is used in baked goods and confectionaries. In Europe and North America it is an ingredient in curry powder and in some sausages products. Cardamom oil and oleoresin has applications in flavouring processed foods, cordials, and liquors and in perfumery and in Ayurvedic medicines.   Botanical name Family name Commercial part Elettaria cardamomum Maton Zingiberaceae Fruit (Capsule)     Indian Names Hindi : Chhoti elaichi Bengali : Chhoti elachi Gujarati: Elaychi Kannada : Yelakki Kashmiri: Aabuduaa Malayalam: Elathari Marathi : Velchil Oriya : Alaichi Punjabi : Elaychi Sanskrit: Ela Tamil : Yelakkai or Elakkai Telugu : Yealak-Kayulu or Elakkayi Urdu : Ilaychi     Name in international languages Spanish : Cardamomo French : Cardamome German : Kardamom Swedish : Kardemumma Arabic : Hal Dutch : Kardemom Italian : Cardamomo Portuguese: Cardamomo Russian : Kardamon Japanese: Karudamon Chinese : Pai-tou-k’ou    

Fenugreek is an herb similar to clover that is native to the Mediterranean region, southern Europe, and western Asia. The seeds are used in cooking, to make medicine, or to hide the taste of other medicine. Fenugreek seeds smell and taste somewhat like maple syrup. Fenugreek leaves are eaten in India as a vegetable.

Cardamom, admired as "Queen of Spices" belongs to ginger family Zingiberaceae. It is one of the most exotic and highly priced spices across the globe after Vanilla and Saffron. Indian cardamom has a history as old as human civilization.

• Shelf Life: 12 Months
• Color: Green
• Cultivation Type: Organic
• Type: Whole Spices
• SKu: WO00007
• Pack Size: 50gm

Description : Cardamom Helps to prevent colorectal cancer. Cardamom aromatic pods are rich in many vital vitamins, including riboflavin, niacin, vitamin-C that is essential for optimum health. Cardamom effective in curing asthma and other respiratory diseases. Effective remedy for curing urinary tract diseases such as cystitis, nephritis and gonorrhea.

Located in Mumbai(India), we have marked our presence as a distinguish Supplier since our products are qualitative and timely delivered. Using ultramodern packaging equipment and superior grade materials, we secure our products and make them safe from external damages. In addition, the packs are labeled properly for information.

Our whole Black Pepper (Kali Mirch) is considered as the king of spices as it is one of the oldest and best known spices. It is used to add flavor to all types of cuisines, sauces, pickles, etc. On the medical grounds it is also very useful as it helps in relieving muscular pains, anemia, poor circulation, stiffness or any type of sports injury. If added with eucalyptus it is also effective in reliving in congestion. We are one of the leading ground black pepper exporters from India. We also provide wholesale black pepper on beneficial deals.

• Total Fat: 7 g/100gms
• Sodium: 18 mg/100gms
• Calories: 311/100gms
• Potassium: 1,119 mg/100gms
• Total Carbohydrate: 68 g /100gms
• Protein: 11 g /100gms

We have carved niche for ourselves as a prominent Manufacturer, Exporter and Supplier of Fenugreek Seeds. Fenugreek Seeds, available with us, are in huge demand for various culinary and medicinal applications. Also, The Fenugreek Seeds are very effective in treating bronchitis, arthritis, wounds, abscesses, etc. These Fenugreek Seeds are known for their purity and quality. Uses A Fenugreek Seed is used as a spice and fenugreek leaves are eaten as vegetable in India, China & the Middle East for centuries. The spice is exported in its whole and powdered forms as well as in the form of extracted oil. Topically, the gelatinous texture of Fenugreek Seed may have some benefit for soothing skin that is irritated by eczema or other conditions. It has also been applied as a warm poultice to relieve muscle aches and gout pain. Fenugreek is an ancient spice and is mostly used in Middle East, Northern- Eastern Africa and India, especially for pickles. Dry roasting enhances the flavor and reduces the bitterness of this spice. Fenugreek Seeds reduce the amounts of calcium oxalate in the kidneys, which often contributes to kidney stones. In animal studies, fenugreek appeared to lessen the chance of developing colon cancer by blocking the action of certain enzymes. Details Name : Fenugreek seeds, methi (hindi), menthulu (telugu) Origin : Indigenous to countries on the eastern shores of the Mediterranean and cultivated in India, Egypt and Africa. Botanical Name : Trigonella foenum-graecum L Family Name : Fabaceae Plant Family : Leguminosae Common Names : Bird�s Foot, Bockshornklee, Greek Hayseed, Goat�s Horn, Methi Varieties : Commercially known as � Methi�, Indian fenugreek comes in several well-known varieties such as �Desi and Champa� Producing Areas : Rajasthan, Gujarat, Madhya Pradesh Tamil Nadu Harvesting Season : February to April Packing : In 25 kg/50 kg new single gunny bag. Load Ability : 18 MTS Per 20�FCL Supply Ability : 50 Metric Ton/Metric Tons per Day Specifications Moisture : 6.3 % Protein : 9.5 %

We are offering best quality black pepper from indonesia.

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We are offering chilli powder 1st quality no-dc 341 a/c 2nd quality no- 341 non a/c.

Dried Clove (Lovang) is used as a spice that has strong pungent smell and sweet taste. Clove spice is used in cuisines that are made all round the world. Cloves spice is widely used in countries like Europe and Asia in a type of cigarettes. Cloves are used as long lasting mouth fresheners as it kills the bacteria that cause mouth odour. Cloves help in digestion and if taken in huge amount it can cause vomiting, nausea, diarrhea, and upper gastrointestinal haemorrhage. We are one of the best brown clove exporters from India.

Black pepper specification: black pepper is native to south india. Its oil can be used to help in the treatment of pain relief, rheumatism, chills, flu, colds, increase circulation and exhaustion. Specification : Moisture : 11% max, light pepper : 2% max, Other matter : 0.5% max, Tolerance :0.5% max

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A prominent supplier of a huge range of Black Pepper.

A prominent supplier and exporter of huge range of Chilli Powder.

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