Palak Paneer
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DescriptionMost of Punjab in northern India is farm country and still yields some of the best wheat, vegetables and dairy products in India. Fresh Palak (spinach) is simmered in onion & garlic sauce with soft cubes of paneer (India cottage Cheese). A simple dish that is relished all over India in winter months. Best Served with nan breads & rotis.
Palak Paneer
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Palak Paneer, Chilli Sauce, CURRY LEAVES CHUTNEY, Mughlai Masala Chutney
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Palak Paneer
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Palak Paneer, Jeera Rice
Palak Paneer
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Palak Paneer, Semolina Pudding, thai sauces, Pickle Spices, Garlic Paste