Conveyor Pizza Oven
75,000 Per Piece
Pizza Oven (Standard Size)
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Specification: Complete 18 SWG SS 304 Body & Inner Tank 2 Nos Heaters on Top & Bottom – 0.7 Kw each Glass wool Insulated Body Spring Loaded Door Toughened Glass Display SS Wire Mesh tray for Pizza Landing Perforated Bottom Tray for Protection Rotary On/Off Switch Thermostatic Temperature Control Indicator Lamps 8” Pizza 4 Nos at a Time Complete Food Grade Stainless Steel Body Heavy Duty Double Body Complete Glasswool Insulation ISI Mark Heating Elements & Spares Spring Loaded Door Front Toughened Glass Electric & Gas Variant Jumbo Oven / Single Deck / Double Deck Variants
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Pizza Oven
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We are engaged in offering Pizza Oven that has been successfully installed in numerous cafes, restaurants and culinary institutes. The ovens are designed using latest techniques as per the set industry standards. Furthermore, we offer these ovens in varied sizes and specifications to suit different requirements of the clients.
woodfire pizza ovens
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1 Piece(s) (MOQ)
We are offering woodfire pizza ovens 1. Legacy brick ovens cuts cooking time: 2. Boost smoky and food flavor: 3. Helps food to retain nutrients and authentic taste: 4. Fulfill other cooking and baking purposes: 5. High quality of materials:6. Legacy wood-fired ovens saves energy: 6. Legacy wood-fired ovens saves energy: 7. Different types, sizes and essential accessories: legacy wood fired brick ovens are constructed in two types, custom sizes and provide essential oven accessories which chefs required during operations. Essential oven equipment are as follows: a) removable doors. B) two metal gas burners with assemblies. C) one round shaped stainless steel spatula of 12 inches. D) one square shaped stainless steel spatula of 12 inches. E) round temperature. 8. Breakthrough performance:
Pizza Oven
18,975 Per Piece
Pizza Oven
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Pizza Oven, Cold Dispenser, Freezer, Ice Cube Machine