Saffrons Dealers in Chembur West, Mumbai (17 products available)

We are offering natural safforn. Kashmiri saffron free from artificial colors (for healthy living). Saffron is known as an aphrodisiac, which can also be used by women for menstrual pains and by men to prevent premature ejaculation and infertility.

Due to our strict packaging guidelines, we ensure that the packaging is done using quality packaging material. We have an advanced packaging system and we use only high quality materials for ensuring complete safety during warehousing and transportation. We have a capacious warehouse facility that assists us completely in making stock and furnishing varied requirements of the clients. Also, our facility is equipped with modern storage amenities. Features High grade saffron Medicinal properties Excellent color & taste

• Type: Persian Saffron
• Certification: HACCP Certified
• Shelf Life: 6months
• Packaging Size: 100g, 1gm, 200gm, 2gm, 50gm, 5gm

• Organic Herbal Teas, : Herbal Essential Oils n Soaps
• Small Convenience Pack: Online order & Home Delivery
• Herbal Dried Fruit Powder: Herbal Dried Fruit Chunks
• Herbal remedies for Hair loss: Herbal remedies for Cellulitis
• Herbal remedies for Anti Stress: Herbal remedies for Blood Circulation
• Herbal remedies for Headaches: Herbal remedies for Pain Relief
• Herbal remedies for Acidity: Herbal remedies for Diabetes
• Herbal remedies for High Pressure: Herbal remedies for Cancer

Pure concentrated organic herbs and providing herbal formulations are our business. We have agarwood based formulated herbal teas . We have prepared formulations for pain relief, cellulitis, anti stress, hair tonic, blood circulation and diabetic purpose. We can also provide herbal teas for various health reasons. Most popular are slimming teas, antistress teas, diabetic,cough n cold resistance teas, etc. We also deal with herbal soaps for beauty, skin, body pain, anti stress,etc. We also offer dried fruit powder, coconut water powder for health n children food. Ideal for ors and essential vitamins source for elderly, sportsmen, growing children, toddlers, etc.

• Type: Natural Saffron,Saffron
• Certification: GMP Certified,HACCP Certified
• Style: Dried,Fresh
• Color: Brown-red,Natural-red,Red
• Cultivation Type: GMO,Natural,Organic
• Shelf Life: 1ys,6months
• Feature: Freshness,Good Purity,High Quality,Hygienic,Mogara Fragrance,Natural Taste,No Added Color,Non Harmfu
• Form: Pulp,Ratio,Thread
• Packaging Type: Glass bottle,Glass Jar,Plastic Packet,Plastic Pouch

Focused towards delivering the utmost product range in terms of quality, we conduct frequent quality checks. You can make payments through online methods such as net banking, PayPal, or offline methods such as draft depositing, cash on delivery etc. Our policies regarding payment are swift and transparent.

Description Saffron, the most expensive spice in the world is derived from the dry stigmata of the plant Crocus Sativus. The plant is a bulbous, perennial with globular corms, 15-20 cm high. It has 6 to 10 leaves present at anthesis, one to two flowers with a lilac-purple colour with perianth segments of 3.5 – 5 cm and style branches of 2.5 – 3.2 cm. The yellow style is deeply divided into three branches and the stigmata are bright red. Flowers are arising directly from the corms. Flowers have tri-lobed stigma, which along with the style tops yield the saffron of commerce.   Origin and Distribution Saffron is a native of Southern Europe and cultivated in Mediterranean countries, particularly in Spain, Austria, France, Greece, England, Turkey, Iran. In India, it is cultivated in Jammu & Kashmir and in Himachal Pradesh. Saffron thrives best in warm sub-tropical climate. In Spain, it is grown in dry temperate conditions with an annual rainfall below 40 cm. It grows at an elevation of 2000 mtrs MSL. Photoperiod exerts a considerable influence in the flowering of saffron. An optimum period of 11 hours illumination is desirable. Unusually low temperature coupled with high humidity during flowering season affects flowering of the crop. Spring rains boost production of new corms. Slightly acidic to neutral, gravelly, loamy, sandy soils are suitable for saffron cultivation.   Uses Saffron is used as a culinary seasoning and to colour, cottage cheese, chicken and meat, rise, mayonnaise, liquors and cordials. It is also used in speciality breads, cakes, confectionaries, Mughlai dishes. Saffron is also used as a perfume in cosmetics. In medicine saffron is used in fevers, melancholia, and enlargement of liver and spleen. In Ayurvedic medicine it is used to heal arthritis, impotence and infertility. It has wide range of uses in Chinese and Tibetan medicines. Botanical name Family name Commercial part Crocus sativus L. Iridaceae Stigma   Indian Names   Hindi : Kesar Bengali : Jafran Gujarati: Keshar Kannada : Kumnkuma kesari Kashmiri: Kong Malayalam: Kunkumapoove Marathi : Keshar, Kesara Punjabi : Kesar, Zafran Sanskrit: Keshara, Kunkuma, Aruna, Asra, Asrika Tamil : Kungumapoo Urdu : Zafran   Name in international languages   Spanish : Azafran French : Safran German : Safran Swedish : Saffran Arabic : Zafran Dutch : Saffraan Italian : Zafferano Portuguese: Acofrao Russian : Shafran Japanese: Safuran Chinese : Fan Hung-Hua

Kashmiri Saffron is considered to be the world's best saffron for its distinctive, long and silky threads. The dark red thread of the saffron has an extraordinary aroma, powerful coloring and flavoring properties.  

• Style: Dried
• Cultivation Type: Organic
• Color: Brown-red
• Feature: Natural Taste
• Form: Ratio
• Packaging Size: 2gm, 50gm, 5gm

Buy Kesar, Saffron online from India. Kesar have been derived from the Northern Indian region, Kashmir, where old saffron was produced. Saffron is the most expensive spice in the world. Saffron's aroma is unique and there is no substitute for it.

Kashmir saffron good quality high standard very nice excellent all in one excellent nice good quality very nice good

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