Seed Spices Dealers in Govandi, Mumbai

• Certification: FSSAI Certified
• Color: Brown
• Purity: 99.95%
• Feature: Free From Contamination
• Packaging Type: Plastic Packet
• Country of Origin: India
• Moisture: 5-10%

• Color: Natural
• Organic: Yes
• Usage: Household, meat shop, Mess, Restaurant
• Pack Size: Customized
• Grade: AA

We supply premium quality cloves that culinary application across houses, meat shops, messes, restaurants etc. At the initial stages of using raw material for the production, our dedicated quality staff makes certain that the inputs used are of premium quality. Thus, our offered range is highly appreciated for the quality. We are here to guide our clients with the secure payment procedures. With us, the customers get convenience to pay through both online and offline payment methods

We deliver Fennel Seeds in special packaging which keeps its freshness intact for long durations.We, along with our team members make all the payment procedures completely transparent that makes us a trustworthy name in the industry. Utilizing the best-grade wrapping supplies, we pack our products securely to endure shipping and tag it correctly to offer product details such as address of manufacturer/ distributors, MRP, quantity etc. Fennel seeds is widely used in different cuisines and provides a provides a sweet characteristic aroma to the food. It is also used as mouth freshener.

Our huge product basket commensurate to the International Quality Standards and thus, customers can rely on us for the quality

Cardamoms are an exotic spice from India. Warm, fragrant and mysterious it has a unique and pleasant fragrance. It is inseparable from Indian sweets. It also plays a pivotal role in the Indian cuisine. Have you ever wondered if cardamom is all fragrance and no substance? You will literally have to break open the pods to discover the plethora of health benefits it has to offer! What is cardamom and why is it so important? They come from cardamom plants in India and are part of our ancient heritage. Its medicinal properties have been mentioned in Ayurveda. Cardamom (Elachi) seeds are a type of herb that is widely demanded in India. Black cardamom is considered to be expensive after saffron and vanilla, but we provide them at reasonable rates. It is used in different cuisines, beverages and medicines. It comes in the form of pod and is opened when used in any food-stuff. The cardamoms are to be kept as whole pods so that the quality of the seeds is retained. We are one of the best green cardamom suppliers in India.                  Health Benefits Of cardamom Hiccups Detoxification Antioxidants Depression Cold And Flu Asthma Improves Appetite Hypertension Improves Blood Circulation Hair Treatment

We have cemented our stand in supply and export business of Coriander Seeds. We only deal in organically cultivated Coriander Seeds that are traditionally sun-dried and free from chemical synthesis. Furthermore, they are finely processed to remove weeds and likewise impurities. We offer Coriander Seeds at reasonable rates. They can be purchased in bulk from us. We have strong distribution network to ensure timely delivery of the consignment.

Cumin: It is native to southwestern Asia including the Middle East. Its seeds – each one contained within a fruit, which is dried – are used in the cuisines of many cultures in both whole and ground form.

• Style: Whole
• Form: Seed
• Place of Origin: Indian
• Storage: Cool & Dry Place
• Maturity: 100%
• Pack Quantity: 1kg, 500g, 200 g
• Impurities: 1% (Max)
• Pack: PP Bags

• Specialities: Long Shelf Life, Hygenic, Good Quality, Good For Health
• Certification: FSSAI Certified
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Grade Standard: Food Grade
• Iron: 3%
• Vitamin A: 2%
• Vitamin C: 29%
• Calcium: 4%
• Vitamin D: 0%
• Vitamin B-6: 0%
• Vitamin B-12: 0%

• Country of Origin: India
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Green
• Form: Pods
• Drying Process: Sun Dried
• Specialities: Rich In Taste, Good Quality
• Size: 8 Mm

Black mustard is an annual plant, grows up to 2 meters in height. It has a branching, angular stem with large, alternate leaves. The upper leaves are smaller and broadly elliptic,, the lower ones are broader, pinnately lobed and obovate. Yellow flowers are produced on the upper stems. The blooming period occurs during the summer, and lasts about 1-2 months.Black mustard is an appetizer, digestive, diuretic, emetic, irritant and stimulant.

• Type: Whole Spices
• Shelf Life: 1 Year
• Pack Size: 0.1 kg
• SKU: WO00008
• Cultivation Type: Organic
• Place of Origin: India

Description : The active principles in the clove are known to have antioxidant, anti-septic, local anesthetic, anti-inflammatory, rubefacient (warming and soothing), carminative and antiflatulent properties. The active principles in the clove may increase gut motility as well as improve the digestion power through increasing gastro-intestinal enzyme secretions. Thus, helps relieve indigestion and constipation problems. Boosts immune system. Provides relief from headaches. Protects liver against infections.

Cardamom, admired as "Queen of Spices" belongs to ginger family Zingiberaceae. It is one of the most exotic and highly priced spices across the globe after Vanilla and Saffron. Indian cardamom has a history as old as human civilization.

Description An erect, glabrous or minutely pubescent, branched annual. The stems are striate; the leaves are rather distant, 2-3-pinnately divided, the segments linear. The flowers occur in terminal or seemingly-lateral pedunculate, compound umbels, white and small; the fruits are ovoid, muricate, aromatic cremocarps, greyish brown; the mericarps, which are the components of the fruit, are compressed, with distinct ridges and tubercular surface, 1-seeded.   Origin and Distribution Ajwain originated in the Middle East, possibly in Egypt and the Indian Subcontinent, but also in Iran, Egypt and Afghanistan. In India, the major Ajwain producing states are Rajasthan and Gujarat, where Rajasthan produces about 90% of India’s total production.   Medicinal Uses It is traditionally used as a digestive aid, relieves abdominal discomfort due to indigestion and antiseptic. In southern parts of India dry ajwain seeds are powdered and soaked in milk, which is then filtered and fed to babies. Many assume that it relieves colic in babies and for kids it also improves digestion and appetite. Ajwain can be used as digestive mixture in large animals. In the northern part of India, Ajwain is often consumed after a heavy meal. It is commonly offered after dinner parties. Botanical name Family name Commercial part Trachyspermum ammi (L.) Sprague Apiaceae Fruit   Indian Name Hindi : Ajwain Bengali : Jowan or Joan Gujarati: Yavan Kannada : Oma Kashmiri: Jawind Malayalam: Omum Marathi : Onva Oriya : Juani Punjabi : Ajamoda, Avanika Sanskrit: Ajamoda, Avanika Tamil : Omum Telugu : Vamu Urdu : Ajowain   Name in international languages Latin : Trachy Spermum Ammi Persian : Zinian, Nankhwah Arabic : Kamme Muluki

• Style: Dried
• Shelf Life: 4-6 Months
• Feature: Improves Digestion
• Form: Seeds
• Country of Origin: India

Our Fenugreek (Methi) seeds are full with goodness of all the essential nutrients that are required for controlling the blood pressure and the level of sugar in the blood. The fenugreek seeds are grown in large amount in the areas of India, North and South Africa. We are one of the finest ground fenugreek exporters from India. The dried fenugreek seeds are grounded and used in curries as a spice. The fenugreek seeds are used to add taste to the sea foods. Along with adding taste to food it also helpful in various other uses like increasing breast milk, improving digestive system, etc. Besides, it has multiple uses in the products like soft drinks, ice-creams, chewing gums, etc. From the medical point of view it is also used to prepare tonics, hair conditioners and lip balms.

We offer cloves. Cloves help in better digestion and liver protection A good antibacterial mouthwash, when boiled with water and gargled

Buy mustard seeds, pilli sarso online. Yellow mustard seeds are used in Havan ceremonies as an offering, to signify destructions of enemies and removal of obstacles. It is specially used is yagnas related to Goddess Durga, Kaali, Rahu planet.

Cumin is used frequently whole and in spice mixes to add a characteristic smoky note to Indian dishes. It can be identified by its distinct ridged brown seeds and intense fragrance. It is sometimes confused with fennel, caraway, and anise seeds, but you can tell the difference by looking at its color (brown, as opposed to green fennel) and taste (smoky, as opposed to a stronger licorice taste). Cumin is best used freshly ground for the most intense flavor. One thing to keep in mind while dry-roasting this spice is that it burns really easily, and burnt cumin tastes very bitter and will be very noticeable your dish. Toast this spice until your nose just gets a whiff of smoke and fragrance (about 30 seconds max), and then let it cool before blending into mixes.

Fenugreek is an herb similar to clover that is native to the Mediterranean region, southern Europe, and western Asia. The seeds are used in cooking, to make medicine, or to hide the taste of other medicine. Fenugreek seeds smell and taste somewhat like maple syrup. Fenugreek leaves are eaten in India as a vegetable.

We are an eminent entity engaged in offering an extensive range of quality assured Dill Seeds. These seeds are processed by our vendors using latest technology in accordance with the set quality standards. The offered product is also examined on various parameters of quality to deliver best quality seeds to clients. In addition, we offer our product in various packaging options at reasonable prices.Features:» Highly nutritious» Hygienically packed» Numerous health benefitsShipping Information Gross Weight Per Bag Approx 25 Kgs Net Weight Per Bag 25 Kgs Packing PP Bags 1 FCL 20 Ft 520 Bags, 13000 Kgs Nett

Our company is looked upon as one of the top-notch Natural Tamarind Seeds Manufacturers in Maharashtra, India. Customers from various regions of India are placing repeated orders for the Tamarind Seeds as no alternative is available in terms of quality and size. Additionally, customers are eased with the availability of the Whole Tamarind Seeds packed in conventional packs free from external contaminants like stones, dust, hay etc.

Fennel Seeds 6are Very Commonly Used in Homes for the Cooking Purposes. Whole Fennel Seeds are Widely Used for the Health Benefits that They Provide. Our Ground Fennel Seeds are Truly Authentic and are Available Easily in the Market. We have Been Exporting Our Peerless Fennel Seeds Since Our Inception and Today We have Become One of the Foremost Fennel Seeds Exporters from India.

Equipped with the exceptional machines and leading technologies, we are instrumental in offering the best in class products that are stringently packed under the supervision of experts. Buyers can rest assured; the delivery of consignments will be done within the stipulated time. Our products can be ordered in bulk as well as in retail.

cloves seeds, Black Pepper, Cardamom Seeds, Isabgol, Indian spices

The company has attained a top-niche position in the international market as one of the fastest growing Manufacturers, Suppliers and Exporters of Charoli Seeds. Charoli Seed is basically a common Indian medicinal plant and is a type of nut used in making deserts. Charoli Seeds are obtained Chironji, an evergreen tree. After the hard shell is cracked, the stubby seed within is as soft as a pine nut. Charoli Seeds are high-on demand due to their wide usage. Uses : Food : The kernel of the seed tastes somewhat like the pistachio nut and is used largely in native sweetmeats. These kernels are a general substitute for almonds among the natives and are much esteemed in confectionery or are roasted and eaten with milk. The edible seed kernels are eaten raw or roasted. Charoli Seeds taste just like almonds and we usually add them in kheers, payasams and kulfis. Charoli Seeds are commonly used in sweets in India. However, Charoli Seeds are also grounded into powder for thickening savory sauces and flavoring batters and stewed into rich, meaty kormas, etc.Medicinal Use : An ointment made from the Charoli Seed is used to relieve itch and prickly heat, and also to remove facial blemishes. The seed oil is considered as a substitute for almond oil in traditional medicinal preparations and is often used to reduce glandular swellings of the neck. Minimum Order Quantity : One 20̢۪ FCL

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Seeds, Sorghum Seeds, Soybean Seeds

Cumine Seed, Turmeric, Printed Packaging Box, Mustard Seed, Flour