Speckled Kidney Bean Dealers in Mumbai

• Type: Speckled Kidney Bean
• Shape: Granules, Oval
• Application: Cooking
• Cultivation Type: Common, GMO, Natural, Organic
• Shelf Life: 1Year, 2Years, 6Months
• Color: Light Brown, Light Red, Red
• Feature: Best Quality, Full Of Proteins, Good For Health, Rich In Taste
• Packaging Type: Gunny Bag, Jute Bag, Loose, Plastic Bag, Plastic Packet
• Packaging Size: 10kg, 1kg, 20kg, 5kg

Beans are considered one of the most useful products of the legume family. The variety Light speckled kidney beans (LSKB) contains at least 25% protein and a lot of fiber, which contributes to the work of digestion.

• Cultivation Type: Organic
• Shelf Life: 1Year
• Feature: Best Quality, Full Of Proteins, Good For Health, Rich In Taste
• Packaging Type: Plastic Packet
• Country of Origin: India
• Packaging Size: 10kg, 20kg

• Shelf Time: Kept in Dry and Ventilate Warehouse
• Total Fat: 0.8g/100g
• Sodium: 24 mg/100gms
• Potassium: 406 mg/100gms
• Total Carbohydrate: 60 g /100gms
• Protein: 24 g/100gms
• Pulses Type: Polished

• Shape: Granules
• Cultivation Type: Natural
• Shelf Life: 6Months
• Color: Light Red, Red
• Feature: Good For Health, Rich In Taste
• Packaging Type: Gunny Bag, Jute Bag
• Packaging Size: As per requirement

We are dealing in speckled kidney bean. they are a favorite bean to use in simmered dishes. Kidney beans, like other beans, are rich in soluble and insoluble fiber.

In order to deliver flawless range of products, we keep stern check on the product development, storage, packaging and delivery. We strictly follow the packaging guidelines and we ensure that finest quality packaging material is used as packaging protects the enclosed product from physical, chemical and microbiological invasion.

• Supply Ability: 10 Tons Per Month
• Packaging Details: 25 kg plastic bag
• Main Export Market(s): Asia, Eastern Europe, Western Europe, Africa
• Main Domestic Market: All Over India
• Certifications: APEDA, SPICE BOARD,FSSAI

Red speckled kidney beans Long pepper (Piper Longum), (Pippali), sometimes called Indian Long Pepper, is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. Long pepper has a similar, but hotter, taste to its close relative Piper Nigrum – from which Black, Green and White Pepper are obtained.

Light Speckled Kidney Beans, bamboo bean, White Beans, Groundnut

Light Speckled Kidney Beans, Cottonseed Oil Cake, Niger Seeds

rajma chitra, whole moong bean, yellow moong daal

Speckled Kidney All Variety Beans, Halal Frozen Whole Chicken