Toor Dal Dealers in Mumbai

• Packaging Type: Loose
• Application: Cooking
• Specialities: No Artificial Flavour
• Cultivation Type: Natural
• Shelf Life: 1 Year
• Color: Yellow
• Storage Instructions: Store in Cool and Dry Place

• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 6months
• Color: Light Yellow
• Packaging Size: 50kg
• Type: Toor Dal

• Cultivation Type: Natural
• Color: Yellow
• Application: Cooking
• Certification: Import Certifications

Export one required or Indian required 

Desi Toor Dal is available in 500g, 1Kg and 5Kg variants

• Certification: FSSAI, APEDA
• Cultivation Type: Organic
• Shelf Life: 6 Months from Packaging
• Dietary Fiber: 11 g
• Feature: Nutritious
• Total Carbs: 40 g
• Proteins: 22.3 gram

• Storage: Cool & Dry Place
• Moisture  :  8% Max
• Broken  : 1% Max
• Forging Matter + Imp :  3% Max
• Damage  : 5% Min
• Other Name: Cajanus Cajan
• Purity: 99%
• Moisture (%): 5
• Physical Form: Whole
• Binomial name: Cajanus cajan
• Supply Ability: High
• Quality: Superior
• Moisture: 10%
• Scientific Name: Cajanus cajan
• Maturity: 100%

• Type: Organic
• Vitamin B-6: 15%
• Magnesium: 9%
• Iron: 28%
• Moisture: 18 - 20%
• Protein: 44%
• Potassium 1,392 mg: 39%

• Cultivation Type: Natural
• Color: Yellow
• Form: Solid
• Application: Cooking, Spices, Food And Medicine, Cosmetics
• Certification: FSSAI Certified
• Variety: Split Toor Dal
• Grade Standard: Food Grade
• Size Available: 7mm, 8mm, 10mm, 12mm, 15mm, 18mm, 30Kg/50KG
• Packaging Size: 50/30
• Specialities: Rich In Taste, Pure, Non Harmful, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality, Good For Health, Fresh
• Country of Origin: India
• MOQ: 1000 Kg
• Product Name: Toor Dal

The material that is used for the production complies with high quality standards and quality-proved by the experts. Also, we make sure that the raw material is sourced from the trusted places. We believe in keeping transparency in the transactions and thus we offer an invoice to the clients stating all the necessary details. We undertake both online and offline payment processing methods. Features : Fresh & healthy Great taste Nicely packed

• Type: Natural
• Style: Dried
• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Yellow
• Certifications: FSSAI Certified

• Cultivation Type: Organic
• Shelf Life: 1Year
• Color: Yellow
• Feature: Easy To Cook, Good In Taste, Healthy To Eat
• Packaging Type: Jute Bags, Plastic Packets
• Form: Seeds

• Application: Cooking
• Form: Solid
• Cultivation Type: Organic
• Brand Name: Organic

  Pigeon pea, also known as whole toor dal, is a nutrient-rich legume widely used in Indian cuisine. It is high in protein and fiber, offering a hearty texture and earthy flavor. Typically yellow or brown, it is cooked in soups, stews, and curries, promoting health and wellness.

• Application:  Cooking
• Shelf Life:  1year, 3months, 6months
• Color:  Light Yellow, Yellow
• Cultivation Type: Common, GMO, Natural, Organic
• Packaging Type: Gunny Bag, Jute Bag ,Plastic Bag, Plastic Packet
• Packaging Size: 10kg ,15kg, 1kg ,25kg ,50kg, 5kg
• Type: Dried Toor Dal, Toor Dal
• Style: Dried
• Feature:  Easy To Cook, Healthy To Eat, Highly Hygienic, Nutritious Purity

• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 1year
• Color: Yellow
• Packaging Type: Gunny Bag, Plastic Packet
• Packaging Size: 10kg, 15kg, 5kg
• Country of Origin: India
• Feature: Easy To Cook, Healthy To Eat

• Brand Name: RDT FOODS
• Certification: FSSAI Certified
• Country of Origin: India

We export only the Best Export Quality Indian Toor Dal.

• Cultivation Type: Natural
• Color: Yellow
• Form: Solid
• Application: Cooking
• Certification: FSSAI Certified

Enjoy the rich taste and nutrition of our premium Toor Dal! Perfect for your daily meals, it's packed with protein and flavor. Make every dish delicious and wholesome! 🍲🌿 #ToorDal #HealthyEating #OrganicFood"

• Application: Cooking
• Cultivation Type: Organic
• Packaging Type: Gunny Bag, Jute Bag
• Type: Toor Dal
• Style: Dried
• Feature: Easy To Cook, Healthy To Eat, Highly Hygienic
• Place of Origin: India

We are known for providing a qualitative array of products and thus our entire range is strictly checked against varied quality parameters. Quality raw materials have been used for the production of our entire range. As a dependable name, we procure these raw materials only from trustworthy sources present in the market.

With well-connected and substantial warehouse, we arrange the extensive range systematically to deal with urgent deliveries and orders. Our remarkably superior warehouse system helps us in keeping the range safe until the final send off. We are among the major players in the market offering top-notch Toor Dal and that too at marginal prices. Toor dal lowers the risk of diabetes reduces cholesterol level and reduces the risk of childhood asthma. 

• Packaging Type: Plastic Packet, Jute Sacks
• Application: Cooking
• Certification: FSSAI Certified
• Cultivation Type: Natural
• Shelf Life: 1 Year
• Color: Yellow
• Variety: Split Toor Dal
• Country of Origin: India

• Color: Yellow
• Application: Cooking, Food And Medicine
• Certification: FSSAI Certified
• Variety: Split Toor Dal

• Color: natural
• Port: JNPT,MUNDRA,PIPAVAV