White Sugar
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50 Pound (MOQ)
Appearance: White, odorless, and crystalline powder - Taste: Sweet, with a sharp, piercing sweetness - Texture: Fine, powdery, and easily dissolvable - Composition: Pure sucrose (C12H22O11), refined from either sugarcane or sugar beets - Uses: Widely used as a sweetener in baking, cooking, and as a topping for foods and beverages - Calories: 16 calories per teaspoon (4 grams) - Shelf life: Indefinite if stored properly in a cool, dry place - Forms: Available in various forms, including granulated, powdered, and caster sugar - Production: Refined and processed to remove impurities and molasses, resulting in a pure and white product Note: White sugar is also known as table sugar, granulated sugar, or refined sugar. It is a highly processed form of sugar that has been stripped of its natural molasses and impurities, resulting in a pure and white product.
White Refined Sugar
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White Sugar
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White Sugar
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