Ragi Flour Dealers in Mysore

The Ragi Flour we supply is known to be highly beneficial for the muscle growth as it is enriched with protein (15-20%) and fiber (10-15%). Our Ragi Flour is light brown in color and is acclaimed for its taste.   Features : Fresh & healthy Loaded with nutrition Organic & hygienically processed

• Application: Home Use
• Shelf Life: 3Months
• Form: Powder
• Feature: Good Quality, Hygienically Packed
• Purity: 100%
• Speciality: No Artificial Flavour

We supply the best-quality Ragi Flour, which is finely processed under the controlled conditions and have a minimal moisture content of 1-2%. Our Ragi Flour is known for having a long service life of 10-12 months.

Sprouted RagiRagi is a rich plant source for iron. Sprouted Ragi develops vitamin C in the process of sprouting, therefore the iron in Ragi becomes more bio-available when consumed as sprouted Ragi flour. Carefully milled in our plant, it is loaded with normal fibres and nutrients that are necessary for your body growth. It can be used to make healthy porridge and can also be used in preparation of different dishes like mudde, adai, dosa, puttu etc.

We supply high quality ragi flour at market leading rates. Ragi flour supplied by us is higly appreciated by our clients.

• Weight: 500g

Ragi (finger millet) is one of the oldest cultivated millet in India. It is rich in antioxidants, vitamins and minerals. It exhibits anti-diabetic, anti-microbial and anti-ulcerative properties. Traditionally in south India, ragi is used in diabetic management, as a baby food and as a calcium supplement. Our grains are stone ground at a very low temperature & are not exposed to scorching heat. Low temperature means all the nutrients are retained in the flour.

Sri Bhagyalakshmi Foods has established sources from where premium quality Ragi is obtained. Sri Bhagyalakshmi Foods produces Ragi Flour that are milled and finely ground to make puddings, cakes and pancakes. A common food for people in Karnataka, Andhra Pradesh and Tamil Nadu is known as ‘Mudde or Ragi Sankati, Ragi Roti, Ragi biscuits, Ragi cereals, crispys and bread are common preparations made in Southern states. Beverages made of malted ragi are popular in South India. Katti is a special dish prepared from ragi powder by Keralities in Idukki and other districts. Husk from finger millet is used in underground storage, as packaging material in pillows and cushions. Ragi straw is a good fodder.Sri Bhagyalakshmi Ragi Four is Sortex cleaned and premium quality hygienically packaged is available in eco-friendly bags of 5Kg, 10Kg, 25Kg variants to suit customers of different industries.

Ours is a very cleaned and finised products free from chemicals and preservatives,it is processed carefully.we take orders in bulk quantity in tons,we supply in bulk packages like 50kgs and 25kgs bags only,otherwise we also supply in other brands ,for any trade enquiries pls call to vivek 9448978877& 9902933778.

merchant exporter services

nutritional ragi flour, Printed Packaging Box, Clove, Black Pepper, Maize

urid dal

Millets, organic soaps, 1121 white sella Rice, Ragi Papad