Semolina Dealers in Mysore

• Country of Origin: India
• Color: Brown
• Taste: Sweet
• Speciality: High in Protein
• Energy: 370 Kcal/100 gm
• Protein: 8 gm/100gm

• Application: Cooking
• Cultivation Type: Natural
• Shelf Life: 3months
• Feature: No Preservatives, Gluten Free, Natural Test
• Made From: Wheat
• Purity: 100%

We are capable of handling both automated inbound and outbound consignments, we have excellent warehousing solutions available. We keep the extensive array of products sorted to make sure that the delivery commences thoroughly. Buyers prefer us for our practice of delivering the orders within the pre-decided time frame.

We are recognized as one of the Semolina Manufacturers and Suppliers in India. The Organic Semolina offered by us is extensively demanded in the market due to the quality and its efficacy in the preparation of various delicacies. The Wheat Semolina is fresh and is processed through advanced technologies. Additionally, customers are eased with the availability of the Durum Wheat Semolina hygienically packed free from external contaminants and additives.

• Weight: 0.5kg

English : great millet/sorghum, Bengali :Jowar, Gujarati : jowari, juar, Hindi : jowari, juar, Kannada : jola, Marathi : jowari, jondhala, Oriya : juara, Punjabi : jowar, Tamil : cholam, Telugu : jonna   Sorghum contains more antioxidants than blueberries, high protein and fiber, and no gluten which makes it a perfect dietary grain for those with celiac disease. Sorghum contains iron and niacin, or vitamin B-3. It supports metabolism and niacin helps to break down and metabolize nutrients into energy. Niacin and iron also support helathy circulation, and iron plays a role in immune function. Diabetic friendly and gluten free.   Millets have been cultivated since pre-historic times and is one of the world's earliest food plants used by humans. It is naturally gluten free and is non-acid forming. Millets are alkalizing foods which helps in preventing chronic diseases.   Sorghum is rich in antioxidants and has anti-carcinogenic properties when consumed regularly in diet. It promotes cardiovascular health better than other cereals. Sorghum Semolina is great for Upama  /Porridge.

Roasted Semolina for quick, easy to prepare dishes.Suggestions for use:Use as culinary item in the preparation of Indian foods like Kesribath, Upma, Ladoo, Payasam etc.,

We are recognized as one of the Semolina Manufacturers and Suppliers in India.

Sooji, Pulses, rava

Sooji, processed agro foods, Besan, Vermicelli, Defatted Soya Flour

Sooji